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Hiroshima Beef Steak - A4 grade has a perfect balance of fat and lean meat.
The signature dish is a steak of Hiroshima beef, the representative brand of Hiroshima. The restaurant offers A4 and A5 grades at the same price and especially recommends A4 grade, which has an excellent balance of fat and lean meat. Choose your favorite from lean meat, sirloin, and fillet.
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Grilled Japanese Spiny Lobster (limited quantity) - Reasonably priced Fresh seafood!
The lobsters cooked to order from the fish tank in the restaurant are truly fresh. Because of its outstanding freshness, it can also be served as Sashimi (raw). The reasonably fixed price instead of the market value is appreciated.
10,000 JPY
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Assorted Sashimi - Selected seafood mainly from the Seto Inland Sea.
The restaurant can accommodate requests for preferences and budgets, with a variety of fresh fish from the Seto Inland Sea landed that day and seafood freshly picked out of the fish tank. The freshness, variety, and quality are superb.
Negotiable
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Teppanyaki (Hiroshima beef steak)
A4 grade "Hiroshima beef steak" has an excellent balance of fat and lean meat
The signature dish at this restaurant is the steak made from Hiroshima beef, a brand of Japanese beef that represents Hiroshima. They offer A4 and A5 grades at the same price, and they especially recommend the A4 grade, which has an excellent balance of fat and lean meat. Choose from lean meat, sirloin, or fillet.
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Hiroshima beef fillet steak 100g A4 grade
4,400 yen
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Hiroshima beef fillet steak 100g A5 grade
4,400 yen
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Hiroshima beef sirloin steak 100g A4 grade
3300 yen
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Hiroshima beef sirloin steak 100g A5 grade
3300 yen
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Hiroshima beef lean steak 100g A4 grade
2200 yen
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Hiroshima beef lean steak 100g A5 grade
2200 yen
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Add grilled vegetables
400 yen
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Teppanyaki (Hiroshima beef)
Hiroshima beef tataki style rare steak
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Hiroshima beef tataki style rare steak fillet
2400 yen
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Hiroshima beef tataki style rare steak sirloin
1800 yen
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Hiroshima beef tataki style rare steak, lean meat
1200 yen
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100% Hiroshima beef hamburger steak (limited quantity)
2200 yen
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Hiroshima specialty grilled koune shabu-shabu
1650 yen
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Teppanyaki (seafood)
Fresh seafood at reasonable prices! "Grilled live spiny lobster (limited quantity)"
The "live spiny lobster" is cooked to order and served from the fish tank inside the restaurant, and is truly fresh. Because it is so fresh, it can be served not only "grilled" but also "sashimi". It is also reasonably priced, with a fixed price, not based on market price.
11,000 yen
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Live abalone steak from Setouchi (limited quantity)
4,400 yen
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Sea urchin horen
Add fried egg: +200 yen
2800 yen
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Grilled Hiroshima Tiger Prawns
2200 yen
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Hiroshima-produced grilled conger eel
1650 yen
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Grilled scallops with butter
1,480 yen
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Grilled local octopus and mushrooms in garlic butter
1100 yen
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Hiroshima oysters grilled with butter
980 yen
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Grilled shrimp and broccoli with mayonnaise
880 yen
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Teppanyaki (Other)
Abalone steak from Megadaira, Hiroshima (limited quantity)
1000 yen
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Baked potato salad
980 yen
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Hiroshima Gyumaki
2000 yen
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Rolled egg
880 yen
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Assortment of grilled vegetables
880 yen
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Assortment of grilled mushrooms
880 yen
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Kure specialty: Gansu-yaki
580 yen
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Stab
Live lobster sashimi (limited quantity)
11,000 yen
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Live abalone sashimi from Setouchi (limited quantity)
4,400 yen
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Hiroshima specialty: Grilled coral sashimi
1650 yen
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Hiroshima Tiger Prawns Sashimi
2200 yen
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Hiroshima Conger eel sashimi
1650 yen
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Scallop sashimi
1,480 yen
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Local octopus sashimi from Hiroshima
1100 yen
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Konnyaku sashimi with roe
580 yen
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"Assorted Sashimi" made with carefully selected seafood from the Setouchi region
They can accommodate requests based on tastes, budgets, and other factors, including fresh fish caught that day from the Setouchi region, as well as seafood just taken out of the fish tanks. The variety is fresh and the quality is impeccable.
Please inquire
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A la carte dishes
"Aohige's specialty, cold sea urchin horen" with the irresistible sweetness of rich sea urchin
The hidden Hiroshima specialty "Uni Horen" is also served cold. This is a menu item that can only be found at this restaurant, which is particular about the freshness of its seafood ingredients. The rich sweetness of the sea urchin matches the flavor of the spinach. This dish goes well with alcohol.
3000 yen
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Yoshiwa-produced fresh wasabi plate
880 yen
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Oysters in oil
780 yen
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Ondo Chirimen with Grated Daikon Radish
480 yen
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Etajima Olive Cold Tofu
480 yen
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Hiroshima pickle assortment
580 yen
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Yoshiwa-produced pickled wasabi leaves and pickled radish with wasabi
480 yen
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Hiroshima pickled vegetables
380 yen
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salad
Hiroshima beef shabu-shabu salad
1000 yen
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Tofu and small sardine salad
780 yen
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Bluebeard Salad
680 yen
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Closing
Hiroshima conger eel grilled on rice
2400 yen
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Hiroshima beef shabu-shabu rice bowl
1650 yen
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Hiroshima beef garlic rice
1,280 yen
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Rice and red miso soup (Koshihikari rice from Kitahiroshima Town)
540 yen
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Dessert
Seasonal Aohige chiffon cake
1100 yen
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Hiroshima Lemon Apple Pie (Served with Lemon Sherbet)
1100 yen
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Hiroshima Milk Gelato (Sunatani Milk)
550 yen
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Hiroshima Lemon Sherbet
440 yen
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AOHIGE Main Branch
青ひげ本店
Help desk
Shop
082-211-5811 (+81-82-211-5811)
- location_onAccess
- 3-minute walk from Hatchobori Station on the Hiroshima Electric Railway train or bus toward Hiroshima Castle. The restaurant is located in the back of Hiroshima Park Lane.
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Japanese / Teppanyaki (iron griddle grilling),Western / Steak / Teppanyaki,Yakiniku/Steak
- scheduleOpen
- Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 2,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / LINE Pay / d Payment
- pin_dropAddress
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8-11, Hatchobori, Naka-ku, Hiroshima-shi, Hiroshima map
- local_taxiAddress (for taxi driver )
- 広島県広島市中区八丁堀8-11
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / Lunch / No smoking / Western cutlery / Reservations / Child friendly / Coupons/vouchers / Counter seating available / course meals / Take out / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- psychiatrysustainable initiatives
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We are particular about providing products made in Hiroshima Prefecture!
Most of the vegetables served at Aohige, including Hiroshima beef, are produced in Hiroshima Prefecture. Our food is carefully sourced and carefully prepared by our chefs! Please enjoy the "taste of Hiroshima" to your heart's content♪
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Notation based on the Act on Specified Commercial Transactions