Sushi Koizumi
鮨こいづみ
Help desk
Shop
From the chef
Mr. Koizumi wants to keep the tradition of Edomae Sushi with his skilled craftsmanship.
Mr. Koizumi was born in 1963 in Tokyo and raised in Kanda Kamakura Coast. He joined "Kanda Jenome Sushi" by chance and began to aspire to become a sushi chef. Then, he sharpened his skills in authentic Edo-style sushi restaurants established in 1861. From April 2023, he became the head chef of Sushi Koidsumi in Yokohama. He is a sushi chef who continues to preserve the tradition of Edo-mae sushi, with skills cultivated over a long period.
小泉 英樹Hideki Koizumi
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Sushi Koizumi
鮨こいづみ
Help desk
Shop
045-620-2606 (+81-45-620-2606)
- location_onAccess
- 5-minute walk from the Northwest Exit of JR Yokohama Line 373meter from Yokohama Station)
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
- scheduleOpen
- [Monday - Saturday, National Holiday] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) [Tuesday - Friday] Lunch 11:30 am - 1:30 pm (L.O. 1:00 pm)
- blockClosed
- 1st and 3rd Monday, Sunday, New Year Holiday, Summer Holiday
- paymentsAverage price
- 30,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
- pin_dropAddress
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1-7-1, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa map
- local_taxiAddress (for taxi driver )
- 神奈川県横浜市神奈川区鶴屋町1-7-1
- translateEnglish services
- Unknown.
- listFeatures
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Free Wi-Fi / Lunch / No smoking / Reservations / Counter seating available / Sommelier/wine steward / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews