OYSTER & WINE VINOBLE
OYSTER & WINE VINOBLE
Help desk
Shop
From the chef
A chef and wine expert who captivates people with extensive knowledge.
Mr. Hamaoka is a chef at VINOBLE and a wine expert certified as a senior sommelier by the Japan Sommelier Association. In his previous job, he was involved with wine and was knighted as a "Chevalier" and "Commandeur du Bon Temps" in France for his achievements in wine promotion. With the knowledge and recognition from the country of wine, he skillfully pairs wines with dishes, allowing guests to enjoy the deliciousness of wine and its perfect pairing with food.
濱岡 靖示Yasushi Hamaoka
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
OYSTER & WINE VINOBLE
OYSTER & WINE VINOBLE
Help desk
Shop
03-6441-3135 (+81-3-6441-3135)
- location_onAccess
- 1-minute walk from Tameike-sanno Station on the Tokyo Metro Ginza Line and Namboku Line
- restaurantCuisine
- Alcohol / Wine / Oyster Bar,Dining bar
- scheduleOpen
- [Weekdays, Monday, Tuesday, Wednesday, Thursday, Friday, Day Before National Holidays] 6:00 pm - 12:00 am (L.O. 11:00 pm) / [Saturday] 6:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- 15,000 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- pin_dropAddress
-
1F, COMMON Akasaka, 2-11-13, Akasaka, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区赤坂2-11-13コモン赤坂1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Western cutlery / Reservations / Counter seating available / Sommelier/wine steward / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews