Akasaka Watanabe
赤坂 渡なべ
Help desk
Shop
From the chef
Valuing human connections, Mr. Watanabe provides heartfelt hospitality to his visitors.
He was born in 1985 in Niigata. He entered the food business to take over the family caterer's business. Through a relationship with his master, he honed his skills at such prestigious restaurants as the long-established kappo restaurant Akasaka Tsuyama, followed by the ryotei restaurant Shimbashi Kanetanaka Main Branch. He opened his restaurant in Akasaka, Tokyo, in 2018, wishing guests to enjoy seasonal cuisine and spend time in a comfortable and relaxed atmosphere. He welcomes guests with the motto of connecting people to people with a spirit of hospitality.
渡邊 雄二郎Yujiro Watanabe
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Help desk
Shop
03-6426-5872 (+81-3-6426-5872)
- location_onAccess
- After exiting Akasaka Sacas Exit, go straight, cross two traffic lights, and turn left at the second corner. It's on the second floor of an apartment building about 5 meters ahead.
- restaurantCuisine
- Japanese / General / Japanese,Japanese
- scheduleOpen
- [Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays] Dinner 6:00 pm - 10:30 pm (Last entry 8:00 pm)
- blockClosed
- Monday, Other irregular holidays
- paymentsAverage price
- 35,000 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- pin_dropAddress
-
Espoir Akasaka, 2-17-59, Akasaka, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区赤坂2-17-59エスポワール赤坂
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Reservations / Reserved rooms / Child friendly / Counter seating available / Kids menu / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews