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From the chef

Offering heartwarming hospitality with passion and skill, Mr. Yokota is a sushi chef aiming for the world.

Sushidokoro Yamamoto_Suguru Yokota

He was born in 1995 in Osaka. Originally a rugby player, he met Sushidokoro Yamamoto's owner when he dreamed of living abroad. Fascinated by the words, "A sushi chef can work anywhere in the world," he became an apprentice in 2019. Steadily and diligently, he continues to hone his skills and never compromises, even in customer service. To see the glowing smiles of the guests in front of him, he sincerely cares for each one of them, providing courteous hospitality every day.

横田 駿Suguru Yokota

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6343-6393 (+81-6-6343-6393)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
From Kitashinchi Station on the JR Tozai Line, go through a narrow alley toward the Hotel Monterey Le Frere Osaka. It is in the left direction.
restaurantCuisine
Japanese / Sushi,Japanese / General / Sushi,Japanese
scheduleOpen
[Weekdays, Saturday] Dinner 6:00 pm - 11:00 pm, [Saturday] Open only when reservations are made. Dinner 5:00 pm - 11:00 pm
blockClosed
Sunday, National Holidays
paymentsAverage price
20,000 JPY
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa / Unionpay
pin_dropAddress

3F, East Wing, Shin-Nihon Shinchi Bldg., 1-7-6, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka map

Sushidokoro Yamamoto_Outside view
local_taxiAddress (for taxi driver )
大阪府大阪市北区曽根崎新地1-7-6新日本新地ビル東館3F
translateEnglish services
English-speaking staff available.
listFeatures
English-speaking staff / Late-night service / No smoking / Special diet / Reservations / Counter seating available

*Please add a special request for inquiries regarding smoking/non-smoking.

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