Sagami Isshaten Isshitsu Kuon-Yamato

Feel a sense of the ingredients and people's thoughts engraved over time with a course meal featuring traditional Japanese.

It is a place where you can touch the thoughts and feelings of Japan's long-established establishments and people through food. Kuon-Yamato is a new b read morerand by Sagami Holdings, which has been promoting Japanese food culture in Japan and abroad, focusing on soba and udon noodles. The restaurant is in the building of the Japanese restaurant Sagami. It proposes a Kaiseki (traditional multi-course meal) course completely different from the usual Sagami menu. The theme of the course is "Japanese long-established establishment." Ingredients and seasonings delivered from long-established stores throughout Japan are served as typical Japanese dishes such as sukiyaki, tempura, soba, sushi, and wagashi (Japanese sweets). Selected brands of sake are also available from long-established breweries. The private space is ideal for special occasions. Why don't you taste the ingredients passed down through the ages and think about the people's efforts passed down from generation to generation in each region? learn more from chef