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From the chef

The passion and skill applied to each dish captivate visitors.

Mark Matsuoka Grill Sapporo_Hiroyuki Kato

Mr. Kato was born in 1978 in Hokkaido. After graduating high school, he studied French cuisine at a hotel restaurant in Sapporo. Subsequently, he studied at several famous hotels before becoming the chef at Mark Matsuoka Grill Sapporo in 2023. He is a person who continues to challenge himself in many different ways to enjoy his work while respecting the core of who he is. Although he is usually cheerful and friendly, his eyes light up with seriousness once he is in the kitchen. The dishes he makes are fascinating to many people.

加藤 広幸Hiroyuki Kato

Mark Matsuoka Grill Sapporo

Mark Matsuoka Grill 札幌

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

011-212-1971 (+81-11-212-1971)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
5-minute walk from the West Exit. Take the central escalator of Daimaru Sapporo to the 8th floor.
restaurantCuisine
Western / Steak,Western / Pasta / Steak,Yakiniku/Steak
scheduleOpen
Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm), Dinner 5:00 pm - 10:00 pm (L.O. 8:30 pm)
blockClosed
Irregular
paymentsAverage price
Dinner: 6,000 JPY / Lunch: 3,000 JPY
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
pin_dropAddress

8F, Daimaru Sapporo, 4-7, Kita-5-jonishi, Chuo-ku, Sapporo-shi, Hokkaido map

Mark Matsuoka Grill Sapporo_Outside view
local_taxiAddress (for taxi driver )
札幌市中央区北五条西4-7大丸札幌店8F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Counter seating available / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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