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Bliss from the first bite! "Tamburian" where you can enjoy luxurious flavors
This is a rare and valuable item, as only one serving can be obtained from one cow. It has a thick and firm texture, yet is so tender that it melts in your mouth, making it truly worthy of being called Chateaubriand tongue.
4,400 JPY
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Sin's Special Assortment - If you are lost in the variety of menu items, this is the one for you!
The chef's recommendations are served from red meat to standard short ribs and loin. The content varies depending on the day's stock, so you can find a new flavor every time you visit. Try to find your favorite.
16280 JPY
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Chateaubriand - The original flavor of Wagyu beef will make you feel satisfied.
Even the marbling looks beautiful. You can taste the full flavor of the female beef. The chef, who has been involved with butcher stores for a long time, has a good eye for choosing meat, and his cutting method brings out the true flavor of Wagyu beef.
From 9680 JPY
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Wagyu beef tartare and caviar
3,300 JPY
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Marinated Wagyu beef thigh rice bowl
1,738 JPY
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Wagyu beef tongue with salt and green onion
1,980 JPY
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Selfish Skirt Steak
3,300 JPY
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Assorted namul
990 JPY
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Five kinds of kimchi
1,430 JPY
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Wagyu beef tsurami sashimi
1,430 JPY
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Tamburian Sashimi
2,200 JPY
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Rice for Yakiniku
660 JPY
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Ran-oh's TKG
550 JPY
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Various beef offal
Top-grade tripe, tetchan (striped sardine), grilled liver, heart, innards, red omasum, and honeycomb tripe. Each item is priced at 1100 yen. Depending on the type of horumon, you can choose the flavor.
1,100 JPY
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Egg soup
550 JPY
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Seaweed soup
550 JPY
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Wakatama soup
This soup is for customers who want to enjoy both wakame seaweed and eggs.
660 JPY
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Yukgaejang soup
This soup is made with Japanese black beef and vegetables in a spicy miso base.
1,100 JPY
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Kalbi soup
A mild-tasting soup made by slowly extracting stock from beef bones and simmering Japanese black beef until tender.
1,430 JPY
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Oxtail soup
A special soup made by slowly simmering beef bone soup and beef tail.
1,430 JPY
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Wagyu beef rib
2,750 JPY
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Wagyu beef top loin
2,750 JPY
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Wagyu beef top grade lean meat
2,200 JPY
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Special Wagyu beef ribs
3,300 JPY
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Special Wagyu beef loin
3,300 JPY
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Specially selected lean Wagyu beef
2,750 JPY
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Wagyu beef tenderloin
3,300 JPY
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Wagyu Skirt Steak
3,300 JPY
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Thin green onions with ponzu sauce
770 JPY
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Salted cabbage
550 JPY
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Cucumber with salt sauce
550 JPY
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True Salad
Tossed with Japanese-style onion dressing.
660 JPY
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Choreogi salad
Korean style salad
550 JPY
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Lettuce
330 JPY
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Sesame leaves
330 JPY
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Onion
440 JPY
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King oyster mushrooms
440 JPY
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cabbage
440 JPY
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yam
550 JPY
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Grilled Yukhoe
1,430 JPY
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Tamburian Yukhoe
A luxurious yukke made using only the most tender core part of Japanese black beef tongue.
2,200 JPY
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Coarsely ground sausage
550 JPY
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Chorizo
550 JPY
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Cheese Wiener
770 JPY
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Domestic chicken tenderloin
1,100 JPY
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Domestic chicken thighs
1,100 JPY
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Iwate Prefecture Sangen Pork Belly
990 JPY
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True cold noodles
990 JPY
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Spicy cold noodles
1,100 JPY
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Korean cold noodles
1,100 JPY
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ice
Vanilla, mascarpone, Uji matcha, strawberry gelato, and yuzu sorbet are all available individually for 550 yen.
550 JPY
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Homemade Tiramisu for Adults
Amaretto liqueur and ginger-soaked dough sandwiched with mascarpone cheese cream. Garnished with dried apricots, this is a dessert you won't find anywhere else.
880 JPY
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Homemade Jasmine Bavarian Cream
Jasmine flowers and leaves are mixed into the cream and allowed to harden. Served with yuzu puree. Please enjoy it as you like.
770 JPY
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There are many other menu items.
We have a wide variety of course menus, monthly specials, and meat that changes depending on what's in stock. We also have assorted menus. We look forward to seeing you.
0 JPY
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- Information
- Photos
- Menu
- Map
- Reviews
Yakiniku Sin
Yakiniku 真
Help desk

Shop
06-6210-2214 (+81-6-6210-2214)
- location_onAccess
- Go straight on Soemon Street toward Sakaisuji Street from Namba Station. It's on the 6th floor of the white building in front of The OneFive Osaka Namba Dotonbori Hotel.
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Japanese Beef Steak,Alcohol / Wine / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- Dinner 6:00 pm - 3:00 am (L.O. 2:30 am)
- blockClosed
- None
- paymentsAverage price
- 15,000 JPY
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- pin_dropAddress
-
6F, Canalside Soemon, 3-3, Soemon-cho, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区宗右衛門町3-3キャナルサイド宗右衛門6F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / Counter seating available / Sommelier/wine steward / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- Map
- Reviews