SH’UN Wine & Dine
ワイン＆ダイン「シュン」
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
-
-
-
- "World Travel Series" is a food-based global travel project with a focus on wine-producing regions around the world.
- We offer a course menu of creative skewers that are matched with the aroma and flavor of the local wine. Theme: September to October, France
- Enjoy the wine list carefully selected by the hotel's sommelier and the inventive, exquisite skewers made with fresh ingredients by Shun's executive chef.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course capacity: 1 - 4 persons
-
-
-
-
- (Lunch) Petit Midi
- 5,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 6 kinds of original skewers / Meal / Dessert
- Petit Midi [World Travel Series: September-October France]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- 6 kinds of original skewers -
・Autumn eggplant and cheese ratatouille・White maitake mushroom・Autumn salmon・Seasonal kudzu tofu・Green papaya yuba roll・Fricassee (mushroom and chicken roll)
Mongolian salt and original sauce
- meal -
Mixed rice with 18 grains
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Healthy Card payment available Generous serving Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:30 pm
-
-
-
-
- (Lunch) Midi Shun
- 7,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 9 kinds of original skewers / Meal / Dessert
- Midi Shun [World Travel Series: September-October France]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- Seasonal sorbet -
- 9 kinds of original skewers -
・Prawn・Green papaya wrapped in yuba・Grilled saury・Fricassee (mushroom and chicken wrapped)
・Autumn eggplant and cheese topped with ratatouille ・Seasonal kudzu tofu ・White maitake mushroom ・Autumn salmon ・Pate de campagne
Mongolian salt and original sauce
- meal -
Seasonal Udon
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Card payment available Generous serving Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:30 pm
-
-
-
-
- (Lunch) Le Shun
- 9,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 12 kinds of original skewers / Meal / Dessert
- Les Chons [World Travel Series: September-October France]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- Seasonal sorbet -
- 12 kinds of original skewers -
・Tiger prawns・Chestnut croquette・Returned bonito・Domestic beef with whole grain mustard・Seasonal kudzu tofu・Truffle beef roll with red wine sauce・Threaded sea bream and matsutake mushroom・Ginkgo loin ham roll・Autumn eggplant and cheese topped with ratatouille・Lotus root bun・Pate de campagne・Cutlass fish
Mongolian salt and original sauce
- meal -
Mixed rice with 18 grains or seasonal udon
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Card payment available Generous serving Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:00 pm
-
-
-
-
- (Dinner) Traditional
- 8,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 8 kinds of original skewers / Meal / Dessert
- Traditional [World Travel Series: France, September-October]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- Seasonal sorbet -
- 8 kinds of original skewers -
・Prawn・Chestnut croquette・Swordfish・Pate de campagne・Lotus root bun・Seasonal kudzu tofu・Fricassee (mushroom and chicken wrapped)
・Grilled saury
Mongolian salt and original sauce
- meal -
Seasonal Udon
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Card payment available Generous serving Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:30 pm
-
-
-
-
- (Dinner) Fusion
- 10,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 11 kinds of original skewers / Meal / Dessert
- Fusion [World Travel Series: September-October France]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- Seasonal sorbet -
- 11 kinds of original skewers -
・Tiger prawns・Autumn eggplant and cheese ratatouille・Seasonal kudzu tofu・Threaded sea bream and matsutake mushroom・Green papaya yuba roll・Domestic beef with whole grain mustard・White maitake mushroom・Returned bonito・Ginkgo loin ham roll・Truffle beef roll with red wine sauce・Autumn salmon
Mongolian salt and original sauce
- meal -
Mixed rice with 18 grains or seasonal udon
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Generous serving Card payment available Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:30 pm
-
-
-
-
- (Dinner) Shun
- 12,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 14 kinds of original skewers / Meal / Dessert
- Shun [World Travel Series: September-October France]
- Homemade bread -
Campagne Mini Brioche Toast
- Appetizer -
Truffle flan
- Appetizers -
Dry Fruit and Nut Terrine with Tuna and Prosciutto
- Vegetable sticks -
Raw vegetable salad with Shun's special miso
- Seasonal sorbet -
- 14 kinds of original skewers -
・Kuruma shrimp, white maitake mushroom, ginkgo nut loin ham roll, thread snapper and matsutake mushroom, domestic beef with whole grain mustard, seasonal kudzu tofu, grilled saury, truffle beef roll with red wine sauce, bonito flakes, lotus root bun, fricassee (mushroom and chicken roll)
・Pate de campagne ・Chestnut croquette ・Swordfish
Mongolian salt and original sauce
- meal -
Mixed rice with 18 grains or seasonal udon
- Dessert -
Canelé and vanilla ice cream Coffee or tea
*Ingredients may be subject to change depending on availability. - Generous serving Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 28, 2024 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:00 pm
-
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
SH’UN Wine & Dine
ワイン＆ダイン「シュン」
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
06-6646-5122 (+81-6-6646-5122)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- Less than a 1-minute walk from Nankai Namba Station on the Nankai Main Line. Exit the station ticket gate and follow the signs to the hotel elevator.
- restaurantCuisine
- Japanese / Kushiage (deep-fried skewers),Japanese / Japanese Sosaku (creative cuisine),Alcohol / Wine / Kushiage/Kushikatsu (deep-fried skewers),Japanese
- scheduleOpen
- [Wednesday-Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / [Wednesday, Thursday, Sunday] Dinner 5:30 pm - 9:00 pm (L.O. 8:30 pm) / [Friday, Saturday] Dinner 5:30 pm - 10:30 pm
- blockClosed
- Monday, Tuesday
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 7,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
PayPay / au PAY / Alipay
- pin_dropAddress
-
6F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪6F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Reservations / Reserved rooms / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
