SH’UN Wine & Dine
ワイン＆ダイン「シュン」
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- "World Travel Series" is a food-based global travel project with a focus on wine-producing regions around the world.
- We select famous wine-producing regions from around the world each season and offer a course meal paired with our original skewered fried foods.
- Enjoy the wine list carefully selected by the hotel's sommelier and the inventive, exquisite skewers made with fresh ingredients by Shun's executive chef.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: January 8, 2025 -
- Course capacity: 1 - 4 persons
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- (Lunch) Petit Midi
- 5,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 6 kinds of original skewers / Meal / Dessert
- Petit Midi [World Travel Series: May-June Spain]
Mini Brioche Toast
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad with Shun's special miso
6 kinds of original skewers, seasonal kudzu tofu, Galician-style octopus, broad beans wrapped in roast ham, seasonal mushrooms, croquetas, dejamon, and young corn fried with herbs
Mongolian salt and original sauce
Meal: Mixed rice with 18 grains and dashi ochazuke
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Healthy Generous serving
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:30 pm
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- (Lunch) Midi Shun
- 7,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 9 kinds of original skewers / Meal / Dessert
- Midi Shun [World Travel Series: May-June Spain]
Mini Brioche Toast
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad, Shun's special miso original skewers with 9 kinds of fried skewers, Tiger prawn, Goya chanpuru, seasonal kudzu tofu
・Firefly squid chopitos・Pork and onion skewers・Konnyaku with roe・Clam paella・Seasonal mushrooms・Fried young corn with herbs
Mongolian salt and original sauce
Meal Seasonal Udon
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Generous serving Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:30 pm
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- (Lunch) Le Shun
- 9,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 12 kinds of original skewers / Meal / Dessert
- Le Shun [World Travel Series: May-June Spain]
Mini Brioche Toast
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad with Shun's special miso
12 kinds of original skewers, Tiger prawns, Conger eel with gazpacho, Croquetas, Dejamon, Fried young corn with herbs, Galician-style octopus, Goya chanpuru, Konnyaku with roe, Lettuce and pork rolls, Domestic beef with whole grain mustard, New potatoes and mushrooms, Seasonal kudzu tofu, Broad bean and roast ham rolls
Mongolian salt and original sauce
Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Generous serving Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：11:30 am - 1:00 pm
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- (Dinner) Traditional
- 8,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 8 kinds of original skewers / Meal / Dessert
- Traditional [World Travel Series: May-June Spain]
Mini Brioche
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad with Shun's special miso
8 kinds of creative skewers, Tiger prawns, Seasonal mushrooms, Seasonal kudzu tofu, Croquetas, Dejamon, Firefly squid chopitos, Fried young corn with herbs, Clam paella, Pork and green onion skewers
Mongolian salt and original sauce
Meal Seasonal Udon
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Generous serving Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:30 pm
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- (Dinner) Fusion
- 10,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 11 kinds of original skewers / Meal / Dessert
- Fusion [World Travel Series: May-June Spain]
Mini Brioche Toast
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad with Shun's special miso
11 kinds of original skewers, Tiger prawn, Lettuce and pork roll, Conger eel with gazpacho, Seasonal kudzu tofu, Goya chanpuru, Galician-style octopus, Japanese beef with whole grain mustard
・Fried young corn with herbs ・ Broad beans wrapped in roast ham ・ Brussels sprouts okonomiyaki style ・ Asparagus wrapped in swordfish ・ New potatoes and mushrooms
Mongolian salt and original sauce
Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Generous serving Card payment available
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:30 pm
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- (Dinner) Shun
- 12,500 JPY per person
- Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 14 kinds of original skewers / Meal / Dessert
- Shun [World Travel Series: Spain, May-June]
Mini Brioche Toast
Appetizer: Spanish omelette
Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce
Stick vegetable salad with Shun's special miso
14 kinds of original skewers, Tiger prawn, Lettuce and pork rolls, Conger eel with gazpacho, Seasonal kudzu tofu, Goya chanpuru, Galician-style octopus
・Domestic beef with whole grain mustard・Fried young corn with herbs・Broad beans wrapped in loin ham・Asparagus wrapped in swordfish・New potatoes and mushrooms
Mongolian salt and original sauce
Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon
Dessert Catalana
Coffee or tea
*Ingredients may be subject to change depending on availability.
Cassata
Coffee or tea
*Ingredients may be subject to change depending on availability. - Comes with dessert Generous serving
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Course availability: March 1, 2025 -
- Course capacity: 1 - 4 persons
- Available hours：5:30 pm - 7:30 pm
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
SH’UN Wine & Dine
ワイン＆ダイン「シュン」
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
06-6646-5122 (+81-6-6646-5122)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- Less than a 1-minute walk from Nankai Namba Station on the Nankai Main Line. Exit the station ticket gate and follow the signs to the hotel elevator.
- restaurantCuisine
- Japanese / Kushiage (deep-fried skewers),Japanese / Japanese Sosaku (creative cuisine),Alcohol / Wine / Kushiage/Kushikatsu (deep-fried skewers),Japanese
- scheduleOpen
- [Wednesday-Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / [Wednesday, Thursday, Sunday] Dinner 5:30 pm - 9:00 pm (L.O. 8:30 pm) / [Friday, Saturday] Dinner 5:30 pm - 10:30 pm
- blockClosed
- Monday, Tuesday
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 7,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
PayPay / au PAY / Alipay
- pin_dropAddress
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6F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪6F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Reservations / Reserved rooms / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
