Noichi Shokudou
の一食堂
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
To uphold the restaurant's tradition. Mr. Nakajima's culinary journey began in the fisheries industry.
He was born in 1962 in Shizuoka. As the eldest son, he felt it was inevitable that he would take over the family business run by his parents. Therefore, he decided early on to become a chef. After graduating high school, he joined Dainobu Suisan, a fishery company located within the Numazu fish market, where he spent about two years learning about procurement. Then, he trained for about three years at Maruto Suisan in Toi, Izu-shi. After that, he returned home to take over the family business. He now runs the restaurant with his wife and two daughters.
中島 稲一Inakazu Nakajima
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- From the chef
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Noichi Shokudou
の一食堂
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
0558-94-3225 (+81-558-94-3225)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 70 minutes by car from Numazu IC, 30 minutes by car from Shuzenji Station, 5-minute walk from the Heda bus stop
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Japanese / Crab,Japanese / Donburi (rice bowl) / Seafood,Japanese
- scheduleOpen
- [Monday, Tuesday, Thursday-Sunday] 10:00 am - 4:00 pm (L.O. 3:00 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- 2,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
- pin_dropAddress
-
410-16, Heda, Numazu-shi, Shizuoka map
- local_taxiAddress (for taxi driver )
- 静岡県沼津市沼津市戸田410-16
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Tatami room
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews