Jingisukan Temujin Yunokawa Branch

The perfect balance of lean and fatty meat is appealing. When grilled in the Jingisukan pot, juicy meat juices overflow, and the sweetness of the high-quality fat fills the mouth. The fruity special sauce is a perfect match.

Fresh lamb is lightly seared and grilled to perfection. The thinly sliced meat is full of flavor and moist. Served with a refreshing ponzu (Japanese citrus juice) sauce, it is a perfect appetizer or accompaniment to drinks.

The unique crunchy texture can be enjoyed, and the juiciness and elasticity are in perfect harmony. The more you chew, the more flavorful it becomes. Try it simply with lemon. You can savor the unique flavor of lamb.