Ayakaritai

あやかり鯛

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5826-8280 (+81-3-5826-8280)

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Ayakaritai

あやかり鯛

Yushima, Ueno/Yanaka, Tokyo

Japanese / General , Japanese / Local Japanese Cuisine , Alcohol / Sake

Japanese / Local Japanese

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5826-8280 (+81-3-5826-8280)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 3-minute walk from JR Okachimachi Station North Exit / 2-minute walk from Ueno Hirokoji Station Exit A4 / 2-minute walk from Ueno Okachimachi Station Exit A4

restaurantCuisine: Japanese / General,Japanese / Local Japanese Cuisine,Alcohol / Sake / Local Japanese,Japanese

scheduleOpen: [Weekdays, Day Before National Holidays] Dinner 5:00 pm - 3:00 am (Food L.O. 2:00 am / Drink L.O. 2:30 am), [Saturday] Dinner 5:00 pm - 11:00 pm (Food L.O. 10:00 pm / Drink L.O. 10:30 pm)

blockClosed: Sunday, National Holidays

paymentsAverage price: 6,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / American Express / Master Card; QR Code Payments Accepted
PayPay

pin_dropAddress: 1F, Ueno Shinkyo Bldg., 3-38-15, Yushima, Bunkyo-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都文京区湯島3-38-15 上野伸協ビル1F

translateEnglish services: English menu available.

listFeatures: English menu / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Kotatsu (heated table) / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Japanese

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Ayakaritai

Menu

Hegi Soba - Soba noodles were rounded into bite-sized pieces with a unique hand motion and served on a wooden board.

Charcoal-grilled Murakami Beef from Niigata - Charcoal-grilled to juicy perfection.

The sake specialty store, Washuya, is attached to the restaurant. After purchasing, you can bring in or take out your sake.

Echigo cuisine

Assortment of Echigo miso pickles

Sado's specialty: Yellowtail cutlet

Deep fried salted Echigo chicken

Echigo Asahi Pork Sauce Cutlet

Charbroiled Echigo chicken with natural salt and yuzu pepper

Echigo Asahi Pork Black Shichimi Grill

"Charbroiled Murakami Beef Directly from Niigata" grilled over charcoal for a juicy finish

Echigo Cuisine Tochio Fried Food

Echigo cuisine Hegi soba

"Hegi Soba" is made by rolling soba into bite-sized balls using a unique hand movement and serving it on a hegi.

Toppings

●Flavor change

fresh fish

Sashimi

grilled fish

Appetizers

Salted squid

Smoked daikon radish and cheese

Grated salmon roe

cold tofu

salad

Roast beef and soft-boiled egg Caesar salad

Salad chicken and 12-item Japanese-style salad

Charcoal grilling

"Charbroiled Chicken Meatballs with a Soft-boiled Egg" served with plenty of rich egg yolk

Charbroiled carefully selected beef skirt steak

Charbroiled silver cod

Charbroiled Snakehead

gem

Rolled egg

Grilled squid liver with butter

Softly simmered spare ribs and taro

Simmered cod

Simmered throatfish

Fried food

1 soft fried spare rib

Deep-fried chicken wings with Japanese pepper

Black pork minced cutlet

Vegetable fried fishcake

Deep-fried shrimp dumplings with yuba

Homemade Smoked

Smoked salmon

Smoked duck

Assorted smoked foods

Rice and soup

Harako rice cooked in a clay pot (2 cups)

Ayakari's specialty! Sea bream chazuke

Onigiri

Clam miso soup

sweetness

Bamboo custard ice cream

Brown sugar bun and shiratama zenzai

Ayakaritai

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