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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch

牛ホルモンと鮮魚　牛冨屋　渋谷道玄坂店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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03-5422-3399 (+81-3-5422-3399)

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Menu

[Lunch only] KOBE BEEF

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Kobe beef beef rice bowl

Kobe beef beef rice bowl

The high-quality minced shank meat has a rich, savory flavor and a sweet and spicy taste that goes perfectly with rice! Enjoy the rich flavor that spreads with every bite. The homemade yakiniku sauce will make you feel luxurious. ･Free extra rice, oxtail soup, and pickles included

3000 yen

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Kobe Beef Roast Beef Rice Bowl

Kobe Beef Roast Beef Rice Bowl

This is a masterpiece made by slow-cooking thigh meat that is packed with the delicious flavor of red meat. The roast beef locks in the natural flavor of the meat and the fragrant special sauce adds depth, resulting in an elegant taste. ･Free extra rice, oxtail soup, and pickles included

3500 yen

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Kobe beef hamburger sukiyaki

Kobe beef hamburger sukiyaki

A trio of hamburger steak, sukiyaki, and Kobe beef. The hamburger steak is made with carefully selected Kobe beef and served with a sweet and spicy sauce in a sukiyaki style. The exquisite flavor spreads across your tongue. ･Free extra rice, salad, oxtail soup, and pickles included

3500 yen

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Grilled eel on rice

Grilled eel on rice

Unaju: A dish that symbolizes Japanese food culture Carefully selected eel is steamed until plump, then grilled until fragrant. Enjoy the traditional taste of this secret sauce. ･Free extra rice, oxtail soup, and pickles included

3000 yen

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Skewers Beef Offal

[Wagyu beef] Round intestine/Striped intestine/Top tripe/Liver/Heart/Omasum/Red omasum/Honeycomb tripe/Panther tripe/Tsurami

418 yen

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[Wagyu beef] Tongue tip/Tongue tendon

528 yen

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[Wagyu beef] Premium lean meat/premium tenderloin

638 yen

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[Wagyu beef] Tongue medium/Premium tongue/Premium skirt steak/Premium rib

748 yen

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Assortment of 3 skewers

1,078 yen

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Assortment of 5 skewers

1958 yen

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Skewered pork

Head/Teppo/Rose/Meatball

308 yen

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Skewered Lamb

Genghis Khan

528 yen

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Lamb chop Genghis Khan

1,078 yen

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Skewers Vegetables

Shishito peppers/Leek onions/Green peppers/Onions/Fried tofu

308 yen

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Donko shiitake mushrooms/Japanese garlic

418 yen

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pot

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Beef offal skewers, stewed pot

Beef offal skewers, stewed pot

Top: 2838 yen / Special: 3718 yen / Best: 4378 yen

2838 yen

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Rice porridge to finish off the meal

418 yen

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Ramen for the finale

418 yen

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Beef broth oden

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Daikon radish/Konnyaku/Fried tofu

Daikon radish/Konnyaku/Fried tofu

253 yen

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Egg

198 yen

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Wagyu beef tendon/cabbage rolls

528 yen

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First dish/final dish

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Wagyu beef rib bowl

Wagyu beef rib bowl

1,518 yen

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Specialty beef offal stew

Specialty beef offal stew

748 yen

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Oboro tofu/fruit tomato

528 yen

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Vinegared offal

638 yen

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rice

330 yen

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Beef bone ramen

1,078 yen

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Haagen-Dazs Ice Cream (Mini Cup)

638 yen

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Oxtail soup

330 yen

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Green salad

748 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch

牛ホルモンと鮮魚　牛冨屋　渋谷道玄坂店

Dogenzaka/Shinsen, Shibuya, Tokyo

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5422-3399 (+81-3-5422-3399)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 10-minute walk from Shibuya Station on each line / 208m from Shibuya Station

restaurantCuisine: Izakaya (Japanese tavern),Taverns

scheduleOpen: [Monday - Friday] Dinner 5:00 pm - 11:15 pm (L.O. 10:45 pm) / [Saturday, Sunday, National Holidays] 2:00 pm - 11:15 pm (L.O. 10:45 pm)

blockClosed: Irregular

paymentsAverage price: Dinner: 4,000 JPY / Lunch: 3,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB; QR Code Payments Accepted
PayPay

pin_dropAddress: B1F, Dogenzaka Pearl Bldg., 1-6-3, Dogenzaka, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都渋谷区道玄坂1-6-3 道玄坂パールビルB1F

translateEnglish services: English menu available.

listFeatures: English menu / Smoking allowed / Reservations / course meals / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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