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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch

牛ホルモンと鮮魚　牛冨屋　渋谷道玄坂店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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03-5422-3399 (+81-3-5422-3399)

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Menu

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_[Kobe Beef] Roast Beef Treasure Box Special

[Kobe Beef] Roast Beef Treasure Box Special

The globally renowned brand of beef, Kobe Beef, is used and cooked at low temperatures to bring out maximum tenderness. The result is a moist dish without the distinctive odor of lean meat, allowing diners to savor the richness of the meat.

6,980 JPY

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_[Kobe Beef] Beef Rice Bowl Uni & Ikura Special

[Kobe Beef] Beef Rice Bowl Uni & Ikura Special

This luxurious bowl features minced Kobe beef, a globally famous brand, and slices of shoulder loin, offering two different flavors and textures. The seasoning is crafted using the secret recipe of Kazuyoshi Masaki, who has won numerous awards and appeared on "Iron Chef."

5,980 JPY

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_[Kobe Beef] Roast Beef Treasure Box Premium *Extra Uni & Ikura

[Kobe Beef] Roast Beef Treasure Box Premium *Extra Uni & Ikura

The globally renowned brand of beef, Kobe Beef, is used and cooked at low temperatures to bring out maximum tenderness. The result is a moist dish without the distinctive odor of lean meat, allowing diners to savor the richness of the meat. Sea urchin and salmon roe are generously added as toppings.

8,980 JPY

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Skewers Beef Offal

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_[Wagyu beef] Round intestine/Striped intestine/Top tripe/Liver/Heart/Omasum/Red omasum/Honeycomb tripe/Panther tripe/Tsurami

[Wagyu beef] Round intestine/Striped intestine/Top tripe/Liver/Heart/Omasum/Red omasum/Honeycomb tripe/Panther tripe/Tsurami

418 yen

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[Wagyu beef] Tongue tip/Tongue tendon

528 yen

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[Wagyu beef] Premium lean meat/premium tenderloin

638 yen

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[Wagyu beef] Tongue medium/Premium tongue/Premium skirt steak/Premium rib

748 yen

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Assortment of 3 skewers

1,078 yen

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Assortment of 5 skewers

1958 yen

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Skewered pork

Head/Teppo/Rose/Meatball

308 yen

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Skewered Lamb

Genghis Khan

528 yen

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Lamb chop Genghis Khan

1,078 yen

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Skewers Vegetables

Shishito peppers/Leek onions/Green peppers/Onions/Fried tofu

308 yen

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Donko shiitake mushrooms/Japanese garlic

418 yen

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pot

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Beef offal skewers, stewed pot

Beef offal skewers, stewed pot

Top: 2838 yen / Special: 3718 yen / Best: 4378 yen

2838 yen

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Rice porridge to finish off the meal

418 yen

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Ramen for the finale

418 yen

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Beef broth oden

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Daikon radish/Konnyaku/Fried tofu

Daikon radish/Konnyaku/Fried tofu

253 yen

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Egg

198 yen

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Wagyu beef tendon/cabbage rolls

528 yen

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First dish/final dish

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Wagyu beef rib bowl

Wagyu beef rib bowl

1,518 yen

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Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch_Specialty beef offal stew

Specialty beef offal stew

748 yen

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Oboro tofu/fruit tomato

528 yen

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Vinegared offal

638 yen

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rice

330 yen

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Beef bone ramen

1,078 yen

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Haagen-Dazs Ice Cream (Mini Cup)

638 yen

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Oxtail soup

330 yen

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Green salad

748 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Gyuhorumon to Sengyo Ushitomiya Shibuya Dogenzaka Branch

牛ホルモンと鮮魚　牛冨屋　渋谷道玄坂店

Dogenzaka/Shinsen, Shibuya, Tokyo

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5422-3399 (+81-3-5422-3399)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 10-minute walk from Shibuya Station on each line / 208m from Shibuya Station

restaurantCuisine: Izakaya (Japanese tavern),Taverns

scheduleOpen: [Monday - Friday] Dinner 5:00 pm - 11:15 pm (L.O. 10:45 pm) / [Saturday, Sunday, National Holidays] 2:00 pm - 11:15 pm (L.O. 10:45 pm)

blockClosed: Irregular

paymentsAverage price: Dinner: 4,000 JPY / Lunch: 3,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB; QR Code Payments Accepted
PayPay

pin_dropAddress: B1F, Dogenzaka Pearl Bldg., 1-6-3, Dogenzaka, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver ): 東京都渋谷区道玄坂1-6-3 道玄坂パールビルB1F

translateEnglish services: English menu available.

listFeatures: English menu / Smoking allowed / Reservations / course meals / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

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