Hida Beef Bone Takayama Ramen Matsuri

飛騨牛骨高山ラーメン祭

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0577-32-8681 (+81-577-32-8681)

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Luxurious meat sushi to enjoy Hida roast beef cooked at low temperatures. The sushi rice is an original blend of red vinegar. Guests can eat and compare 3 varieties, the tongue tip with its crunchy texture, the fatty tongue back, and the tongue middle that lets one taste both the textures and the fat.

1,200 JPY

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■ Ramen

White Soup Ramen

We used a lot of beef bones from Hida beef to create a mild, rich soup. The ramen is made with beef bone-based soup stock made from scallops and kelp, giving it a rich flavor.

900 JPY

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Clear soup ramen

Although it is a clear soy sauce ramen, it uses plenty of Hida beef bones, giving it a rich, savory flavor.

900 JPY

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"Hida Beef Special (white or clear soup)" where the delicious taste of the meat spreads throughout your mouth

The entire bowl is generously topped with A5 Hida beef roast beef, which has been slowly cooked at low temperature in a vacuum. This is a bowl that allows you to fully enjoy the taste of Hida Takayama at its finest.

2,800 JPY

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Try the "Spicy Miso Ball Topping" to change the flavor

It is made with red miso as a base and spices added. It has a strong spiciness when eaten alone, but when added to ramen, it warms you from the inside out.

100 JPY

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Extra noodles

150 yen per ball

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roast beef

300 yen each

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■Others

Hida beef nigiri (single item)

Melt-in-the-mouth A5 Hida beef sushi. The rice is made with Matsuri's original blend of red vinegar, which has the most umami of all vinegars. There are three flavors: yuzu pepper, Hida sansho salt, and grated daikon. The flavor spreads throughout your mouth.

500 JPY

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Enjoy the luxurious taste of melt-in-your-mouth A5-grade roast beef with the "Hida Beef Nigiri 3-piece Set"

A luxurious meat sushi where you can enjoy Hida beef roast beef cooked at low temperature. The rice is an original blend of red vinegar. You can compare three types of tongue: the crunchy tongue tip, the fatty tongue base, and the tongue middle, which has both texture and fat.

1,200 JPY

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.