Yakiniku Arashi
焼肉 あらし
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
Enjoy all-you-can-eat top-grade A5-ranked black Wagyu at this Yakiniku restaurant, which specializes in Wagyu beef operated by a butcher shop.
Yakiniku Arashi is a yakiniku restaurant in a building along Ikuta Kaido, a 1-minute walk from Kobe-sannomiya Station. Situated on the 5th floor of a read morebuilding, the restaurant offers a hideaway atmosphere and is suitable for both business dinners and casual occasions like dates and girls' nights out. As a yakiniku restaurant that also serves as a butcher shop, the ingredients used are brought in daily, ensuring absolute confidence in the freshness of the meat. There are five main types of all-you-can-eat A5-rank Japanese black Wagyu courses, varied from a basic 35 dishes to 72 dishes, which include more than 80% of the restaurant's menu. The restaurant has a calm and stylish atmosphere that also attracts guests from abroad. All seats are at tables, with private rooms available for groups. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews
Yakiniku Arashi
焼肉 あらし
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
078-954-5029 (+81-78-954-5029)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 1-minute walk from Kobe-sannomiya Station on the Hankyu Kobe Line, 5th floor of a building along Ikuta Kaido
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday, Wednesday, Thursday] 5:30 pm - 10:00 pm Food L.O. 9:30 pm / Drink L.O. 9:45 pm, [Friday, Day Before National Holidays] 5:30 pm - 10:30 pm Food L.O. 10:00 pm / Drink L.O. 10:15 pm, [Saturday, National Holidays] 5:00 pm - 10:30 pm Food L.O. 10:00 pm / Drink L.O. 10:15 pm, [Sunday] 5:00 pm -10:00 pm Food L.O. 9:00 pm / Drink L.O. 9:45 pm
- blockClosed
- Tuesday
- paymentsAverage price
- 5,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment
- pin_dropAddress
-
5F, K Bldg., 2-12-6, Kita-nagasadori, Chuo-ku, Kobe-shi, Hyogo map
- local_taxiAddress (for taxi driver )
- 兵庫県神戸市中央区北長狭通2-12-6 Kビル5F
- translateEnglish services
- Unknown.
- listFeatures
-
Free Wi-Fi / No smoking / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / All you can eat / course meals / Take out / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews
Japanese Dining Etiquette
