Matoi Ginza
まとい銀座
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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Dinner
- [Omakase] 11 Course Dinner Meal
- 33,880 JPY per person
- GeneralSushiShabu-shabu Sukiyaki Kaiseki
- Standard course includes signature dishes such as Chateaubriand cutlet sandwich, Wagyu Steak, and shabu-shabu with seasonal vegetables, Branded Japanese beef such as Kobe beef and Yonezawa beef, as well as using seasonal seafood and vegetables, and includes rice and dessert for the final course of around 11 dishes. This is our most popular course and is recommended for those who wish to enjoy the best Japanese beef. Reservations must be made at least one day in advance.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- [Omakase] 13 Course Dinner Meal
- 45,980 JPY per person
- GeneralSushiShabu-shabu Sukiyaki Kaiseki
- Luxurious course includes around 13 dishes, including rice and dessert, and features Japanese beef dishes made with plenty of rare Kobe beef and other Japanese cuisine made with carefully selected seasonal high-quality ingredients from all over Japan. In summer, you can enjoy a dish made with luxurious conger eel from Tokushima and abalone from Chiba Prefecture. Reservations must be made at least one day in advance.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- [Omakase] 8 Course Dinner Meal
- 21,780 JPY per person
- GeneralSushiShabu-shabu Sukiyaki Kaiseki
- This short course includes our signature dishes such as a Chateaubriand cutlet sandwich made with carefully selected Wagyu beef, charcoal-grilled steak made with Kishu Binchotan charcoal, and shabu-shabu with seasonal vegetables, as well as rice and dessert for the final course. Recommended for those with limited time or small appetites. Reservations must be made at least one day in advance. Reservations may also be accepted on the day. Please contact the store by phone. 03-6263-8686
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Matoi Ginza
まとい銀座
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-6263-8686 (+81-3-6263-8686)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 4-minute walk from Exit B6 of Ginza Station on the Tokyo Metro Ginza Line. 7-minute walk from the Central Exit of Yurakucho Station on the JR Yamanote Line
- restaurantCuisine
- Japanese / Kaiseki (traditional multi-course meal),Western / Steak,Alcohol / Wine / Kaiseki (course menu),Japanese
- scheduleOpen
- [Weekdays, Saturday, Day before National Holidays] Dinner 5:30 pm - 11:00 pm (L.O. 10:45 pm)
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- 35,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
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7F, HULIC&New GINZA NAMIKI 6, 6-6-5, Ginza, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区銀座6-6-5 HULIC&New GINZA NAMIKI 6・7F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
