Robatayaki Isshin Namba branch

炉端焼き一新　難波店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6211-2577 (+81-6-6211-2577)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

To check availability, please select the number of people, preferred date, and preferred time.

[All-you-can-drink included] A very satisfying "Tetchiri Course" with generous portions

9,900 JPY per person

The quality and volume are both satisfying! This is the recommended plan where you can enjoy "Tetchiri" and "Tessa"

◆Boiled edamame in salt◆Tessa◆Seasonal vegetables◆Rice porridge to finish off the meal◆Pickles

<Additional menu items requiring reservations>
* "Fried pufferfish" + 1,650 yen (tax included)
* "Tiger pufferfish milt with ponzu sauce" + 2,200 yen (tax included)

◆Beer Super Dry Extra Cold / Draft beer (medium) / Draft beer (small)
◆Plum wine on the rocks/with hot water/with water/with soda◆Red/white wine◆CocktailsCassis oolong/Cassis orange/Cassis soda/Peach oolong/Fuzzy navel/Peach soda◆Whiskey highball/Yuzu highball/Yuzu lemon highball/Ginger highball/Coke highball◆Plain sour/Lemon/Lime/Yuzu/Pineapple/Mango/Tomato/Calpis◆SakeKikumasamune Josen/Cold lemon sake◆Shochu◆Soft drinksOolong tea/Coca-Cola/Calpis/Orange juice/Pineapple juice/Mango juice/Ginger ale

[Additional options]
*For an additional 1,650 yen (tax included), we will also offer an all-you-can-drink option of fine local sake from all over Japan!

All-you-can-drink available Hot pot dishes available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 2 - 20 persons

note

*Please feel free to inquire about other dishes such as crab hotpot, grouper hotpot, and yellowtail shabu-shabu.
*Please contact us at least one day in advance if you wish to change the number of people or cancel.
[All-you-can-drink included] Excellent! "Superb Eel Hotpot Course"

7,700 JPY per person

A delicious hotpot plan using the finest eel. The delicious rice porridge at the end is also irresistible.

◆Boiled edamame in salt◆Freshly fried fries◆Seasonal vegetables◆Rice porridge to finish off the meal◆Pickles

◆Beer Super Dry Extra Cold / Draft beer (medium) / Draft beer (small)
◆Plum wine on the rocks/with hot water/with water/with soda◆Red/white wine◆CocktailsCassis oolong/Cassis orange/Cassis soda/Peach oolong/Fuzzy navel/Peach soda◆Whiskey highball/Yuzu highball/Yuzu lemon highball/Ginger highball/Coke highball◆Plain sour/Lemon/Lime/Yuzu/Pineapple/Mango/Tomato/Calpis◆SakeKikumasamune Josen/Cold lemon sake◆Shochu◆Soft drinksOolong tea/Coca-Cola/Calpis/Orange juice/Pineapple juice/Mango juice/Ginger ale

[Additional options]
*For an additional 1,650 yen (tax included), we will also offer an all-you-can-drink option of fine local sake from all over Japan!

All-you-can-drink available Hot pot dishes available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 2 - 20 persons

note

*Please feel free to inquire about other dishes such as crab hotpot, grouper hotpot, and yellowtail shabu-shabu.
*Please contact us at least one day in advance if you wish to change the number of people or cancel.
[All-you-can-drink included] Let's all have fun♪ Special "Yosenabe course"

6,600 JPY per person

Perfect for a banquet ♪ A course where you can enjoy a warm hot pot menu!

◆Boiled edamame in salt◆Freshly fried fries◆Seasonal vegetables◆Seasonal fish and shellfish◆Rice porridge to finish off the meal◆Pickles

◆Beer Super Dry Extra Cold / Draft beer (medium) / Draft beer (small)
◆Plum wine on the rocks/with hot water/with water/with soda◆Red/white wine◆CocktailsCassis oolong/Cassis orange/Cassis soda/Peach oolong/Fuzzy navel/Peach soda◆Whiskey highball/Yuzu highball/Yuzu lemon highball/Ginger highball/Coke highball◆Plain sour/Lemon/Lime/Yuzu/Pineapple/Mango/Tomato/Calpis◆SakeKikumasamune Josen/Cold lemon sake◆Shochu◆Soft drinksOolong tea/Coca-Cola/Calpis/Orange juice/Pineapple juice/Mango juice/Ginger ale

[Additional options]
*For an additional 1,650 yen (tax included), we will also offer an all-you-can-drink option of fine local sake from all over Japan!

All-you-can-drink available Hot pot dishes available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 4 - 20 persons

note

*Please feel free to inquire about other dishes such as crab hotpot, grouper hotpot, and yellowtail shabu-shabu.
*Please contact us at least one day in advance if you wish to change the number of people or cancel.
Seasonal Robata Course (2 hours) 6,600 yen (tax included) All-you-can-drink course of 9 dishes. For 4 or more people, you can also get all-you-can-drink local sake for an additional 1,650 yen (tax included)!

6,600 JPY per person

The menu will change depending on the season you visit.
(Spring) March to May
(Summer) June to August
(Autumn) September to November
(Winter) December to February

(Spring Course)
◆Edamame◆Caesar salad with charcoal-grilled bacon◆Assorted sashimi with today's fresh fish◆Whole charcoal-grilled fatty mackerel◆Freshly fried potatoes◆Plenty of chicken nanban with tartar sauce◆Squid with butter and soy sauce◆Fried tofu with vegetable sauce◆Grilled rice balls made with Bankichi rice

(Summer course)
◆Edamame◆Caesar salad with charcoal-grilled bacon◆Assorted sashimi with today's fresh fish◆Whole charcoal-grilled fatty mackerel◆Freshly fried potatoes◆Fried chicken with sweet and soy sauce◆Fried squid with butter and soy sauce◆Warm tofu with deep-fried egg◆Grilled rice balls with Bankichi rice

(Autumn Course)
◆Edamame◆Caesar salad with charcoal-grilled bacon◆Assorted sashimi with today's fresh fish◆Whole charcoal-grilled fatty mackerel◆Freshly fried potatoes◆Chicken thighs and cabbage in miso butter foil◆Squid butter soy sauce◆Fried tofu with mushroom sauce◆Grilled rice balls made with Bankichi rice

(Winter course)
◆Edamame◆Caesar salad with charcoal-grilled bacon◆Assorted sashimi with today's fresh fish◆Whole charcoal-grilled fatty mackerel◆Freshly fried potatoes◆Chicken thighs with shaved ice sauce◆Squid butter and soy sauce◆Fried tofu with egg◆Grilled rice balls with Bankichi rice

All-you-can-drink available Private room available Private booking available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 4 - 8 persons

note

This is a two-hour course. Course content may change depending on the season.
New authentic Robata course (2 hours) 8,800 yen tax included all-you-can-drink course. For 4 or more people, add 1,650 yen (tax included) for all-you-can-drink local sake!

8,800 JPY per person

This course allows you to enjoy Isshin's specialty, fresh fish grilled over straw, assorted sashimi, and charcoal-grilled Wagyu beef.

◆Edamame◆Japanese-style salad of boiled whitebait◆Assorted sashimi with today's fresh fish◆Fresh fish grilled over straw◆Whole charcoal-grilled fatty mackerel◆Freshly fried potatoes◆Charcoal-grilled diced wagyu beef◆Squid with butter and soy sauce◆Seasonal tofu with thickened sauce◆Grilled rice balls made with Bankichi rice

All-you-can-drink available Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 4 - 8 persons

note

This is a two-hour course. Course content may change depending on the season.
Premium Robata Course (2 hours) 10,000 yen tax included all-you-can-drink course. For groups of 4 or more, add 1,650 yen (tax included) for all-you-can-drink local sake!

10,000 JPY per person

This course combines the best of robatayaki.

◆Edamame◆Freshly fried potatoes◆Assorted sashimi with today's fresh fish◆Whole charcoal-grilled fatty mackerel◆Seared angel shrimp◆Seared three kinds of dried fish (stingray fin, whole dried squid with liver, and squid slices)◆Charcoal-grilled vegetables◆Specially selected charcoal-grilled eel◆Charcoal-grilled diced wagyu beef◆Squid with butter and soy sauce◆Fried tofu with egg◆Grilled rice balls for the final dish

All-you-can-drink available Generous serving Private room available Private booking available Card payment available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.

Table time limit is 120 minutes for this course.

Course capacity: 4 - 8 persons

note

This is a two-hour course. Course content may change depending on the season.

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews