Unagi Ryouri Unawa Izumi
うなぎ料理うな和泉
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
-
-
-
Dinner
- Seats Only
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 90 minutes for this course.
-
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Unagi Ryouri Unawa Izumi
うなぎ料理うな和泉
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
052-971-2323 (+81-52-971-2323)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 409m from Hisaya-odori Station
- restaurantCuisine
- Japanese / General,Japanese / Unagi (eel),Japanese / Hitsumabushi (eel bowl) / Unagi (eel),Japanese
- scheduleOpen
- [Monday-Sunday, National Holidays, Day Before National Holidays] 11:00 am - 9:30 pm (L.O. 9:00 pm)
- blockClosed
- None
- paymentsAverage price
- 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / Master Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / au PAY
- pin_dropAddress
-
1-11-35, Izumi, Higashi-ku, Nagoya-shi, Aichi map
- local_taxiAddress (for taxi driver )
- 愛知県名古屋市東区泉1-11-35
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Chinese menu / Korean menu / Taiwan menu / No smoking / Reservations / Child friendly / Counter seating available / course meals / Take out / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
