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From the chef

Mr. Hashiba aims to create a comfortable restaurant full of smiles and vitality.

Gyujutsu Kuroobi_Kohei Hashiba

Mr. Hashiba has demonstrated his skills as the manager of Gyujutsu Kuroobi, which reopened in March 2024. His welcoming attitude with a smile has led to the acquisition of many repeat customers. He values communication with staff and guests and comes up with ideas for menus and services on a daily basis. With his commitment to Japanese Wagyu beef and fresh horumon (offal meat), he has been trying to convey the appeal of these ingredients through trial and error.

橋場 耕平Kohei Hashiba

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5834-3233 (+81-3-5834-3233)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
About 2-minute walk from Okachimachi Station on the JR Yamanote Line and Keihin-Tohoku Line /  About 10-minute walk from Ueno Station on the JR Lines
restaurantCuisine
Japanese / Yakiniku (Japanese BBQ),Japanese / Horumon (offal meat),Western / Steak / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
[Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 4:00 pm - 11:30 pm (L.O. 11:00 pm)
blockClosed
Sunday
paymentsAverage price
8,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
pin_dropAddress

5-10-11, Ueno, Taito-ku, Tokyo map

Gyujutsu Kuroobi_Outside view
local_taxiAddress (for taxi driver )
東京都台東区上野5-10-11
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.