Kyoto Sushi no Kura
京都 鮨ノ蔵
Help desk
Shop
From the chef
Mr. Kotaka offers a relaxing atmosphere and delicious Sushi to the fullest.
He was born in 1980 in Tochigi. His father, who loves to cook and makes handmade soba noodles and Osechi (traditional Japanese New Year's dishes), has inspired him to love cooking. After moving to Tokyo, he worked part-time at a cake shop and became a pastry chef. Later, while working at a restaurant owned by a fresh fish store, he was attracted by the depth of fish cuisine and the deliciousness of fresh fish and entered the path of a sushi chef in earnest. He honed his skills at Sushi no Kura in Sapporo, which is reputed to be a famous restaurant that is hard to get reservations for. In 2024, he became a goodwill partner and opened Kyoto Sushi no Kura.
小高 新吾Shingo Kotaka
- Information
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- Menu
- From the chef
- Map
- Reviews
Kyoto Sushi no Kura
京都 鮨ノ蔵
Help desk
Shop
075-708-7051 (+81-75-708-7051)
- location_onAccess
- 10-minute walk from Sanjo Keihan Station on the Kyoto Municipal Subway Tozai Line / 15-minute walk from Kyoto Kawaramachi Station on the Hankyu Kyoto Line. The restaurant is located on the 1st floor of the EXIT Bldg.
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
- scheduleOpen
- [Tuesday-Sunday, National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 9:00 pm)
- blockClosed
- Monday
- paymentsAverage price
- 22,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
1F, EXIT Gion, 434, Rinka-cho, Higashiyama-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市東山区林下町434 EXIT祇園1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / No smoking / Special diet / Reservations / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews