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Assorted 4 variety of Meat on the Bone - Fully enjoy Hokkaido Wagyu beef
This assortment with chuck short ribs as the main lets guests thoroughly enjoy the charms of Hokkaido Wagyu beef. Each part is cooked differently to bring out the best flavor from the ingredients. The red wine sauce makes a pleasant change of flavor.
For 3-4 person - 3,000 JPY
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Shrimp and Bacon Ajillo - delicious to the last bite
This luxurious ajillo uses soft shell shrimp that can be enjoyed with the shell on. The garlic oil tastes and the delicious flavors of the shrimp and bacon thoroughly permeate the vegetables, letting guests enjoy this delightful dish until the last bite.
2,200 JPY
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MEAT DISHES
Enjoy Hokkaido Wagyu beef with our "Assortment of 4 kinds of bone-in meat"
The assortment, with triangular ribs as the main dish, allows you to fully enjoy the appeal of Hokkaido Wagyu beef. Each piece is cooked in a different way to bring out the best flavor of the ingredients. The red wine sauce also adds a fun flavor change, making this a delicious dish.
3-4 servings: 3,000 yen
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Roast beef made from Hokkaido Wagyu beef
1100 yen
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Hokkaido Wagyu Beef Sirloin Steak
2800 yen
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Hokkaido Wagyu beef stewed in red wine
1300 yen
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Seared Hokkaido Wagyu Beef
1000 yen
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Stir-fried chicken with cashew nuts
1100 yen
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Fried chicken with sweet and sour sauce
1000 yen
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SEAFOOD DISHES
"Shrimp and Bacon Ajillo" is delicious down to the last bite
A luxurious ajillo made with soft-shell shrimp that can be eaten with the shell on. The flavor of garlic oil and the umami of shrimp and bacon are thoroughly infused into the vegetables, making it delicious to the last bite.
2200 yen for 2-3 servings
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Sautéed scallops and asparagus in butter
1,400 yen
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Shrimp with sweet chili mayonnaise
900 yen
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Shrimp cocktail with chili sauce
1200 yen
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Genoa Shrimp Grill
1550 yen
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Filleted striped Atka mackerel
1,400 yen
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Grilled seasonal fish
1,400 yen
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Clams steamed in white wine
1200 yen
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VEGETABLE DISHES
Crispy chicken and grilled vegetables
900 yen
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Green salad
700 yen
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Tomato and Burrata Caprese
1300 yen
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Ramen salad with colorful vegetables and steamed chicken
900 yen
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Grilled cabbage with anchovies
700 yen
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ALA CARTE
Assortment of prosciutto and two kinds of salami
1,400 yen
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Assortment of 4 kinds of cheese
1,400 yen
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French fries and black truffles
650 yen
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French Fry Poutine
850 yen
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Bruschetta (a light snack of toasted baguette topped with ingredients)
850 yen
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Homemade rolled omelet
700 yen
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Truffle rolled egg with cheese
900 yen
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3 types of appetizers
1300 yen
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Grilled Bacon and Caciocavallo
1500 yen
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Spicy Pickles
600 yen
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Boiled edamame beans
500 yen
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SASHIMI
Fresh fish carefully selected by professionals and further aged "5-piece sashimi platter"
A simple dish that lets you enjoy fresh seasonal fish. The fish is carefully selected by professional eyes and then an extra step is added. The fish is ripened in the store with kombu seaweed to mature the flavor. The assortment changes every day, so be sure to check it out when you visit.
1800 yen
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Bluefin tuna sashimi
1800 yen
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Seasonal Sashimi
900 yen
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Salmon sashimi
850 yen
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Squid sashimi
850 yen
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Scallop sashimi
850 yen
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RICE/NOODLES
Arancini
850 yen
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Penne Arrabiata
1000 yen
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Porcini mushroom cream risotto
1500 yen
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Rice set
400 yen
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HOJU's Curry Udon
The addictively spicy HOJU curry, a regular lunch menu item, is transformed into curry udon, just the right size for a final meal.
700 yen
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DESSERT
Basque Cheesecake
500 yen
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Gateau au chocolat made with raw chocolate
Enjoy the change in texture from firm to melt-in-your-mouth. [Gluten-free]
550 yen
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Annou potato brulee served with vanilla ice cream
The fried Annou sweet potatoes are soft and fluffy on the inside and crispy on the outside with a caramelized surface. You can enjoy three different flavors with vanilla ice cream and cheese sauce.
550 JPY
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Blood Orange Sorbet
500 yen
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Chocolate Ice Double
600 yen
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Rich Vanilla Ice Cream Double
600 yen
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Rich Vanilla Ice Cream + 1 Flavor
500 yen
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Chocolate ice cream + 1 flavor
500 yen
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Recommended items
HOJU chicken hotpot
1,200 JPY
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Chicken or rice porridge for the final dish
200 JPY
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Torikamameshi
1,200 JPY
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Enjoy Hokkaido Wagyu beef with our "Assortment of four types of bone-in meat"
The assortment, with triangular ribs as the main dish, allows you to fully enjoy the appeal of Hokkaido Wagyu beef. Each piece is cooked in a different way to bring out the best flavor of the ingredients. The red wine sauce also adds a fun flavor change, making this a delicious dish.
3,000 JPY
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Assortment of four kinds of bone-in meat (half portion)
1,500 JPY
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"Shrimp and Bacon Ajillo" is delicious down to the last bite
A luxurious ajillo made with soft-shell shrimp that can be eaten with the shell on. The flavor of garlic oil and the umami of shrimp and bacon are thoroughly infused into the vegetables, making it delicious to the last bite.
2,200 JPY
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Baguette refill
200 JPY
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Chicken dishes
Crispy chicken and grilled vegetables
900 JPY
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Young Chicken Tempura
800 JPY
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Deep fried young chicken with yulin chicken sauce
750 JPY
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Chicken Nanban with Homemade Tartar Sauce
900 JPY
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Stir-fried chicken with cashew nuts
800 JPY
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Deep fried chicken wings with spicy sauce
600 JPY
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Gizzard Garlic
600 JPY
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Grilled Skipper
750 JPY
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Chicken thigh char siu
500 JPY
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Grilled young chicken thigh
500 JPY
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Chicken Neck with Ponzu Sauce
600 JPY
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Meat dishes
Hokkaido Beef Roast Beef
1,100 JPY
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Tokachi herb pork loin cutlet
1,500 JPY
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Lamb chops
1,650 JPY
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Sendai beef triangle belly steak
900 JPY
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vegetables
Green salad
700 JPY
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Grilled cabbage with anchovies
700 JPY
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Seafood
Today's grilled fish
1,400 JPY
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Scallops and asparagus grilled with butter and soy sauce
1,200 JPY
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Shrimp with sweet chili mayonnaise
900 JPY
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Filleted striped Atka mackerel
1,400 JPY
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Seasonal seafood carpaccio
850 JPY
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Today's Sashimi
850 JPY
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Salmon sashimi
850 JPY
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Squid sashimi
850 JPY
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Assorted sashimi
1,600 JPY
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A la carte
Truffle roll in cheese
900 JPY
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Rolled omelet
700 JPY
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Hakata Vinegared Offal
400 JPY
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Nametake chilled tofu
400 JPY
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Spanish Jamon Serrano
500 JPY
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Cheese platter (2 types)
500 JPY
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French fries with truffle salt
650 JPY
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German Potatoes with Kitaakari and Bacon
700 JPY
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Edamame
500 JPY
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staple food
HOJU curry udon
The addictively spicy HOJU curry, a regular lunch menu item, is transformed into curry udon, just the right size for a final meal.
700 JPY
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Penne Arrabiata
1,000 JPY
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Porcini Risotto
1,600 JPY
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Rice set
This set allows you to enjoy Yumepirika rice, delivered directly from the farm in Kamishibetsu Town.
400 JPY
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Dessert
Gateau au chocolat made with raw chocolate
A texture that melts in your mouth and has a rich flavor [Gluten-free]
600 JPY
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Basque Cheesecake
500 JPY
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Rich Vanilla Double
600 JPY
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Salty Blood Orange
500 JPY
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Vanilla Ice Cream
300 JPY
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Matcha Ice Cream
300 JPY
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Strawberry Ice Cream
300 JPY
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Chocolate Ice Cream
300 JPY
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
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Diningbar HOJU
Diningbar HOJU
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
011-600-0777 (+81-11-600-0777)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5 minutes walk from Odori Station on each line
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Western / General,Western / Western Sosaku (creative cuisine) / Dining Bar,Dining bar
- scheduleOpen
- [Monday-Saturday, Day Before National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 6:00 pm - 11:00 pm (L.O. 10:30 pm), [National Holidays] 11:00 am - 8:00 pm (L.O. 7:30 pm) *Business hours are subject to change.
- blockClosed
- Sunday
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 1,200 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
(WAON/nanaco can be used. (Cannot be used in conjunction with other payment methods or charges)) -
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
(Cannot be used in conjunction with other payment methods)
- pin_dropAddress
-
B1F, Aoba Annex Bldg. 6-4-1, Minamiichijo, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南一条6-4-1 あおばアネックスビルB1F
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- Map
- Reviews
