CHARCOAL STAND SUSUKINO
CHARCOAL STAND SUSUKINO
Help desk

Shop
From the chef
Offering delicious traditional izakaya dishes in a stylish setting.

Mr. Oshima was born in 1983 in Kanagawa. Trained at a renowned Yakitori (grilled chicken skewers) restaurant and started an offal stew restaurant with friends in Kannai, Yokohama. He later opened various types of restaurants, including a yakitori main restaurant and a standing bar. In 2023, he expanded his business into Hokkaido and opened his third store, CHARCOAL STAND SUSUKINO. The restaurant is known for its traditional izakaya dishes, including stewed offal and kushiyaki, creating a welcoming atmosphere where women can enjoy these meals comfortably, even when dining alone.
大島 俊介 Syunsuke Oshima
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
CHARCOAL STAND SUSUKINO
CHARCOAL STAND SUSUKINO
Help desk

Shop
011-205-3055 (+81-11-205-3055)
- location_onAccess
- Direct access from Exit 5 of Susukino Station on the Sapporo Municipal Subway Namboku Line / 1-minute walk from Susukino Station on Sapporo Streetcar
- restaurantCuisine
- Japanese / Kushiyaki (grilled skewers),Japanese / Horumon (offal meat),Western / Steak / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- 11:00 am - 12:00 pm (L.O. 11:00 pm) *In accordance with COCONO SUSUKINO business hours.
- blockClosed
- None
- paymentsAverage price
- Dinner: 2,500 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card
(Transportation electronic money (Suica, etc.) / Rakuten Edy / nanaco / WAON / iD / QUICPay) -
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
- pin_dropAddress
-
4F, 4-1-1, Minami 4 Jo-nishi, Chuo-ku, Sapporo-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南四条西4-1-1-4F
- translateEnglish services
- English-speaking staff available.
- listFeatures
-
English-speaking staff / Lunch / Late-night service / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / Large shochu selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews