Chef's Recommendation : Fukuoka

As operating time does not change very much with our shop, it is not easy to go, but this mackerel dish is excellent item to want to try by all means.Learn more

A French restaurant facing the pond in Ohori Park. The location is about a 5-minute walk from "Ohori Koen Station" on the Subway Airport Line, and the landmark is a two-story building by the pond. As a long-established store that represents Fukuoka, many people have been going there for a long time. The cuisine that you can enjoy on the course is a specialty that combines tradition and modernity, and continues to attract visitors who are particular about not only the ingredients but also the delicate arrangement. The interior is a luxurious space with elegance. In addition to the excellent location, we are modeled on the high quality of service, food, and space.Learn more

Tanya-san in front of Nishi Park is my recommended shop. There are a variety of specialties such as “Beef tongue skewers” and “Beef sagari skewers” that make sake more popular. I would be glad if you could drop in at a restaurant after a lot of exquisite skewers.Learn more

Yakitori specialty store with an elegant Japanese space. We often eat "Wagyu beef sashikushi", "Pig rose Nankotsu trolley skewer", "Handmade Tsukune". For chicken, we use “Satsumaji chicken” and “Hakata Ichidori” that are ground in the morning. Taking advantage of the original taste of fresh ingredients, you can taste the special skewers grilled carefully with Bincho charcoal. There are also creative limited skewers and courses such as “lettuce rolls”.Learn more

It is a calm shop of all seats completely private room. You can enjoy creative dishes that look and taste excellent. A large amount of alcohol is also available, and "Jagashabu hot pot" is especially recommended. It is one of the shops you want to visit once.Learn more

【Chinese Season】 is a Chinese restaurant where Urimen is Uri. It is attractive that the character of the owner chef is in the dish. People are good and have a heart. I understand that cooking is straight and I think it's amazing. The recommendation is "Carry Noodles" of the signboard menu of the shop. My personal favorite is "Gomoku Yumen," where you can eat plenty of vegetables. The menu is a good balance of noodles and sauce.Learn more

The variety of hormones is abundant and all are delicious, and the specialty dish "meat hot pot" is exquisite. Still, it is a nice point that it is reasonably priced overall.Learn more

[Yakitori Takashi], who is sending Kanto-style yakitori in the same city of Fukuoka. The chicken, which is savoryly baked over charcoal, goes well with sake and shochu.Learn more

We recommend "Toriyoshi" where you can enjoy Hakata water cooking and chicken. It is a popular store located in Chuo Ward Nishinakasu near downtown area, but it is also a place where I studied for about seven years, and what I learned here is still a great source of information.Learn more

It is a restaurant where homemade pizza and pasta are delicious. Kurume's first raclette is really delicious and I would like to eat again and again. "Thick cut bacon and raclette with vegetables" is a product that I particularly recommend.Learn more