Update-date: May 07 2025
Yaktori (Grilled chicken skewers), characterized by its savory aroma and juicy flavor, is one of the Japanese dishes that should definitely be experienced. This time, eight recommended grilled chicken restaurants in Kanagawa Prefecture will be introduced. The taste varies greatly depending on the brand of chicken used and the seasoning, so it might be a good idea to visit multiple restaurants and compare the flavors.
Murakiya Hanare
Located just a 3-minute walk from Yokohama Station, Murakiya Hanare is a stylish restaurant where guests can enjoy high-quality dishes in a chic atmosphere. This innovative izakaya offers a variety of dishes, including charcoal-grilled yakitori (such as Momo and heart), available both as à la carte and course meals. The "Wagyu Clay Pot Rice", which is cooked after ordering, and the chef's selected crab dishes are also popular.
The spacious interior with large windows combines the fun of a traditional tavern with a modern sensibility. There are table seats, counter seats, and private rooms to choose from according to the occasion. The completely private rooms are popular, so advance reservations are recommended. There is also an all-you-can-drink plan that includes course meals and over 30 types of drinks.
Murakiya Hanare
Open: [Monday-Friday, Day Before National Holidays] Dinner 5:00 pm - 2:00 am (L.O. 1:00 am) Drink L.O. 1:30 am, [Saturday, National Holidays] 12:00 pm - 2:00 am (L.O. 1:00 am) Drink L.O. 1:30 am, [Sunday] 12:00 pm - 12:00 am (L.O. 11:00 pm) Drink L.O. 11:30 pm
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access: 3-minute walk from North West Exit of Yokohama Station on JR/Keihin/Tokyu /Sotetsu Lines
Address: 3F, L'espoir 295 Bldg., 2-16-6, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa
More Details Reservation
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access: 3-minute walk from North West Exit of Yokohama Station on JR/Keihin/Tokyu /Sotetsu Lines
Address: 3F, L'espoir 295 Bldg., 2-16-6, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa
More Details Reservation
Yokohama Torigin Minatomirai Branch
At Yokohama Torigin, just a one-minute walk from Sakuragicho Station, guests can enjoy yakitori made from carefully selected chicken sourced from Hyugadori chicken in Miyazaki Prefecture and Sayawaka Abedori chiken in Iwate Prefecture. They are particular about the heat control to bring out the flavors of the ingredients, using a secret sauce that has been passed down for 40 years. Sharing a set of 5 or 10 skewers with a group is also recommended.
The calm atmosphere of the restaurant is enveloped in the sweet and savory aroma of charcoal-grilled dishes. From the large windows, guests can enjoy views of the ferris wheel in Minato Mirai and the night scenery of Yokohama. Enjoying a meal in a romantic mood will create unforgettable travel memories. The restaurant also offers support in English and Chinese, so visitors can feel at ease.
Yokohama Torigin Minato Mirai branch
Open: 4:00 pm - 11:00 pm
Closed: Irregular
Average price: [Dinner] 3,000 JPY
Access: 1 minute walk from north exit 2 of Sakuragi-cho Station. On the third floor of the Cross Gate Building.
Address: 3F Cross Gate Building, 1-101-1 Sakuragi-cho, Naka-ku, Yokohama, Kanagawa
More Details Reservation
Closed: Irregular
Average price: [Dinner] 3,000 JPY
Access: 1 minute walk from north exit 2 of Sakuragi-cho Station. On the third floor of the Cross Gate Building.
Address: 3F Cross Gate Building, 1-101-1 Sakuragi-cho, Naka-ku, Yokohama, Kanagawa
More Details Reservation
Jibundoki Rashikuare
Jibundoki is a 7-minute walk from Kannai station. Their signature dish is yakitori made with Koshu Shingendori chicken, known for its perfect texture and flavor. The yakitori is carefully prepared by hand and grilled over bincho charcoal, served simply with salt or sauce. The sashimi platter and other fish dishes made with seasonal fresh seafood are also highly regarded. There are course menus available to fully enjoy the restaurant's flavors.
The restaurant features a calm atmosphere with a traditional Japanese space. It offers spacious table seating, counter seating, and private rooms. With eight types of sake available at all times, guests can enjoy a range from standard to rare brands that pair well with their meals. The restaurant is open until 3 AM on weekdays, making it a great place to drop by without worrying about the time.
Be like your own time
Open: 5:00 pm -
Closed: Please confirm by phone.
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access:
Address: Map
More Details Reservation
Closed: Please confirm by phone.
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access:
Address: Map
More Details Reservation
Charcoal Grilled Skewers Koi Koi
Koi Koi is a 5-minute walk from Tsurumi Station. They take pride in their juicy yakitoris made from fresh morning-picked chicken grilled over Kishu Bincho charcoal. The restaurant serves one yakitori at a time, tailored to each guest's pace, ensuring that they can enjoy freshly grilled items at any time. The yakitori bursts with flavor with every bite, making it exquisite. The sweet sauce and the crunchy texture of the "tsukune" are also highly recommended. There are course options available to suit various budgets.
In a spacious setting inspired by Japanese aesthetics, guests can enjoy food and drinks. Next to the counter, there is a special seat where diners can enjoy their meals under a red parasol. In front of them, there is charcoal-grilled yakitori, allowing them to closely observe the skills of the cheffs, which is quite popular. There are also wines and sake selected by a sommelier and a sake expert to pair with the dishes, and they will recommend the best combinations, so be sure to give it a try.
Charcoal Grilled Skewers Koi Koi
Open: Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Closed: Regular holidays are posted on Instagram.
Average price: [Dinner] 4,000 JPY
Access:
Address: Map
More Details Reservation
Closed: Regular holidays are posted on Instagram.
Average price: [Dinner] 4,000 JPY
Access:
Address: Map
More Details Reservation
Shibaura Hormone Raku Hanare
Shibaura Hormone Raku, located in a residential area of Kawasaki City, is a restaurant that offers fresh chicken, pork, and hormone carefully selected and sourced by the owner himself. Guests can enjoy yakitori that is grilled slowly and meticulously. The restaurant's specialty, "Superb liver with green onions", is a dish made with exceptionally fresh and high quality ingredients that cannot be found elsewhere. It is recommended to order it alongside the yakitori.
The restaurant features a stylish and chic interior dominated by black. In addition to the counter seats that are close to the master, there are also table seats for two and private rooms available. The private rooms are equipped with sofas, creating a calm atmosphere reminiscent of a secret hideaway. There is a wide variety of alcoholic beverages, including beer, shochu, and whiskey. In this comfortable space, both drinks and conversations flow alongside a diverse menu.
Shibaura Hormone Raku Hanare
Open: [Monday - Thursday] Dinner 5:00 pm - 10:00 pm[Friday,Saturday] Dinner 5:00 pm - 11:00 pm
Closed: Sundays are often closed.
Average price: [Dinner] 2,500 JPY
Access:
Address: Map
More Details Reservation
Closed: Sundays are often closed.
Average price: [Dinner] 2,500 JPY
Access:
Address: Map
More Details Reservation
Soshu Torigin Kamonomiya Branch
Located just a 4-minute walk from Kamonomiya Station, Soshu Torigin is a specialty restaurant for yakitori and kamameshi. They carefully grill fresh chicken over charcoal. Their pride lies in their long-aged sauce, which has a mild sweetness. The menu also features unique items such as "Momo Garlic" and "Momo Tomato". In addition to chicken, they offer a wide variety of duck dishes. Don't miss their original limited menu items like "Duck Steak" and "Duck Sashimi".
The elegant and clean restaurant interior is fully wheelchair-friendly. Guests can relax in a warm wooden atmosphere. The counter seats, where the grill process can be observed, are equipped with power outlets at every seat. Additionally, there are various types of rooms, including semi-private rooms facing the garden. The lighting in the restaurant is arranged only in necessary areas to avoid being too bright, creating a calm yet vibrant space.
Soshu Torigin Kamonomiya Branch
Open: [Weekdays] 5:00 pm - 10:00 pm (L.O. 9:00 pm) [Saturday, Sunday, National Holidays] 12:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: None
Average price: [Dinner] 3,500 JPY
Access: A four-minute walk from Kamonomiya Station of the JR Tokaido Main Line (take the North Exit).
Address: 239-3 Kamonomiya, Odawara, Kanagawa
More Details Reservation
Closed: None
Average price: [Dinner] 3,500 JPY
Access: A four-minute walk from Kamonomiya Station of the JR Tokaido Main Line (take the North Exit).
Address: 239-3 Kamonomiya, Odawara, Kanagawa
Soshu Torigin Shimosoga Branch
A yakitori and kamameshi specialty restaurant, Torigin Shimosoga, is located just a 3-minute walk from Soga Station. The yakitori, made with fresh chicken, is carefully grilled over charcoal by skilled artisans. First, they recommend trying the "Yakitori Course Teshiromachi", which features yakitori made with traditional sauce. The kamameshi, which is cooked to order, is also highly recommended. The "Gomoku Kamameshi" is generously topped with minced chicken made from fresh chicken.
The exterior exudes a traditional Japanese atmosphere reminiscent of an old folk house. Inside the restaurant, various types of seating are available. For those with small children, there is a tatami room where guests can relax. Those who wish to see the process of grilled chicken being prepared up close can sit at the counter. Seats with a view of the charming courtyard are also popular. Whether for small groups, families, or larger gatherings, guests can choose seating that suits their occasion and enjoy their meal at a leisurely pace.
Soshu Torigin Shimosoga Branch
Open: 11:00 am - 9:00 pm (L.O. 8:00 pm) Lunch 11:00 am - 3:00 pm
Closed: None
Average price: [Dinner] 3,500 JPY / [Lunch] 1,200 JPY
Access: A three-minute walk from JR Shimosoga Station, located along Prefectural Road 72.
Address: 553 Sogahara, Odawara, Kanagawa
More Details Reservation
Closed: None
Average price: [Dinner] 3,500 JPY / [Lunch] 1,200 JPY
Access: A three-minute walk from JR Shimosoga Station, located along Prefectural Road 72.
Address: 553 Sogahara, Odawara, Kanagawa
Motto Yakitori wa Tsuraiyo Sakuranamiki Branch
In Sagamihara City, there is a restaurant called Motto Yakitori wa Tsuraiyo. This restaurant prides itself on its authentic charcoal grilled yakitori. The "charcoal grilled yakitori", made from domestically sourced chicken, is grilled slowly over charcoal, resulting in a fluffy and juicy taste that is reputed to be so delicious that guests can eat as many as they want. The "wagyu motsunabe" and "fried chicken wings" are also popular menu items alongside the yakitori.
The restaurant has a lively and bright atmosphere, making it an inviting place for travelers. In addition to counter seating, it also offers private rooms where guests can enjoy their meals without worrying about the surrounding eyes. The yakitori and motsunabe pair exceptionally well with draft beer. Enjoying them together will surely satisfy both the stomach and the heart. There are also all-you-can-drink courses that include draft beer.
Motto Yakitori wa Tsuraiyo Sakuranamiki Branch
Open: [Saturday] Dinner 5:00 pm - 1:00 am (last order 12:00 am)[Weekday] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Closed: Sunday
Average price: [Dinner] 3,500 JPY / [Lunch] 3,500 JPY
Access:
Address: Map
More Details Reservation
Closed: Sunday
Average price: [Dinner] 3,500 JPY / [Lunch] 3,500 JPY
Access:
Address: Map
Disclaimer: All information is accurate at time of publication.
