Meguro River (Meguro-gawa) is a famous spot for viewing cherry blossoms in Tokyo. The cherry blossoms there are best seen together with a nice meal in a restaurant along the river, rather than partying under the trees. Around Nakameguro, where the river is narrow, the branches of the trees on both banks reach out to each other, creating an arch over the river. Here are some select restaurants in Nakameguro from which to see fantastic views of cherry blossoms!
Click here for trivia about cherry blossom viewing.
1. quinto
Quinto offers an intimate dining experience with just six counter seats, allowing guests to enjoy exquisite dishes like the "Kenran Beef Hamburger Steak," made with coarsely chopped beef and simple seasoning. The restaurant emphasizes artful tableware that enhances the beauty of the food. Wines selected by the sommelier complement the flavors perfectly, balancing acidity and astringency. Ideal for dates, anniversaries, or special occasions, Quinto provides a serene atmosphere, making it the perfect place for memorable dining experiences.
quinto
Open:
Part 1: 5:00 pm - 8:00 pm (Omakase course only) / Part 2: From 8:30 pm (Short course)Closed:
IrregularAverage price:
[Dinner] 30,000 JPYAccess:
From Nakameguro Station, walk straight toward Nozawa-dori and cross the Shukuyama intersection. The restaurant is located on the right-hand side. 15-minute walk from Ikejiri-ohashi Station.Address:
1-31-6, Higashiyama, Meguro-ku, Tokyo MapMore Details Reservation 2. Restaurant Re:
Restaurant Re: is a French restaurant along Meguro River, renowned for its cherry blossoms. In spring, late-blooming double-flowered cherry trees greet diners through the windows. The restaurant focuses on rediscovering the local cuisine and values of Japan, using ingredients directly sourced from farmers and fishing ports across the country. The monthly "omakase course" offers both delicious dishes and stories of the producers. The sommelier’s wine and sake pairings perfectly complement the experience. *Cancellation fee: 50% the day before, 100% on the day.
Restaurant Re:
Open:
[Thursday - Sunday] Lunch 11:30 am - 3:00 pm (L.O. 1:00 pm),[Wednesday - Saturday] Dinner 6:00 pm - 11:00 pm (L.O. 9:00 pm), [Sunday] Dinner 6:00 pm - 10:00 pm (L.O. 8:00 pm)Closed:
Monday, TuesdayAverage price:
[Dinner] 18,000 JPY / [Lunch] 8,000 JPYAccess:
Go along Yamate Dori Street in front of Nakameguro Station toward Gotanda. Turn left at the Nitori store on Komazawa Dori Street, and turn right on the walkway in front of the Meguro River. It is on the riverside.Address:
103, Riverside Terrace, 1-10-23, Nakameguro, Meguro-ku, Tokyo MapMore Details Reservation 3. Wagyu Yakiniku Isshin
Isshin is a high-end yakiniku restaurant known for serving premium cuts of meat, mainly A4 rank or higher female beef, selected by a specialist wholesaler. The restaurant emphasizes the natural flavor of the meat, carefully seasoning it according to guests' preferences. The course menus offer an opportunity to enjoy lean cuts to the fullest, with side dishes like rice and soups also available. An all-you-can-eat plan is offered at counter seating. The refined atmosphere and private rooms make Isshin perfect for special occasions and anniversaries.
Wagyu Yakiniku Isshin
Open:
[Weekdays, Saturday, Sunday] Dinner 5:00 pm - 11:30 pm (L.O. 10:30 pm)Closed:
NoneAverage price:
[Dinner] 7,000 JPYAccess:
2-minutes walk from Nakameguro Station on the Tokyu Toyoko Line and Hibiya-Nakameguro Station on the Tokyo Metro Fukutoshin LineAddress:
7F, GEMS Nakameguro, 2-13-3, Kami-meguro, Meguro-ku, Tokyo MapMore Details Reservation 4. Yakiniku Nabedonya Shikata
Shikata, located at the end of Nakameguro shopping street, offers a variety of Japanese Wagyu beef, from popular cuts like Short loin and Top sirloin steak to rarer parts like Horumones. The restaurant, partnered with a wholesale meat dealer, also specializes in sashimi and yukhoe, highlighting the freshness and sweetness of the ingredients. With a Japanese-inspired interior and relaxed atmosphere, Shikata provides options like a private room with a garden view for special occasions or a table with carp-themed partitions for casual drinks with friends. It's a place to savor high-quality meat in comfort.
Yakiniku Nabedonya Shikata
Open:
5:30 pm - 1:00 am (L.O. 12:00 am)Closed:
Every Second TuesdayAverage price:
[Dinner] 6,000 JPYAccess:
Head toward Yutenji from the Meguro Ginza Shopping District. Go past the post office to the T-shaped intersection. The restaurant is on the right.Address:
B1F, COMS Nakameguro, 2-44-24, Kamimeguro, Meguro-ku, Tokyo MapMore Details Reservation
5. Tempura Miyashiro
Tempura Miyashiro is a Michelin-starred restaurant known for expertly fried seasonal ingredients, locking in delicious flavors. Highlights include the "Wagyu Beef Chateaubriand wrapped in Bean Curd Skin" and "Shrimp Tempura with Nori," made with large tiger prawns. The menu features two courses for lunch and dinner, incorporating seasonal ingredients, complemented by carefully selected sake and wine. Housed in a tastefully renovated 100-year-old building, the restaurant has a hidden charm with no signboard. The relaxed atmosphere and intimate counter seating for just 8 guests enhance the dining experience.
Tempura Miyashiro
Open:
[Tuesday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm / Dinner Part 1 5:30 pm - 8:00 pm / Dinner Part 2 8:30 pm - 11:00 pmClosed:
MondayAverage price:
[Dinner] 18,000 JPY / [Lunch] 18,000 JPYAccess:
3-minute walk from Nakameguro Station on Tokyo Metro Hibiya Line and Tokyu Toyoko LineAddress:
1F, 2-18-11, Kamimeguro, Meguro-ku, Tokyo MapMore Details Reservation
6. Sushi Onikai
Sushi Onikai, located on the second floor of a renovated 100-year-old house, offers a cozy, intimate dining experience with only 10 seats at the counter, ideal for dates or client meetings. Specializing in "Kuzushi Sushi," a variation of Edomae-style sushi, the restaurant serves a Chef's Choice meal featuring sushi and a la carte dishes, all carefully selected based on the season. The "Shrimp Tempura with Nori" is a must-try, made with freshly fried tempura from the first floor. The wine selection, curated by sommelier Yoshihiro Nagase, pairs beautifully with the dishes.
Sushi Onikai
Open:
[Tuesday - Sunday, National Holidays, Day before National Holidays] 6:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
IrregularAverage price:
[Dinner] 12,000 JPYAccess:
3-minute walk from Nakameguro Station on the Tokyu Toyoko LineAddress:
2F, 2-18-11, Kamimeguro, Meguro-ku, Tokyo MapMore Details Reservation 7. Nakameguro Nanbantei
This is a chic yakitori (grilled chicken skewer) restaurant that serves outstanding yakitori developed with years of experience, seasonal dishes, and select sake (Japanese alcohol) and wines that can be enjoyed with fantastic views of cherry blossoms. The first floor has Japanese decor filled with the scent of wood, while the second floor is like a trendy bar. There are views of Meguro River from both the first and second floors.
Their specialty, [Asupara Maki] (asparagus wrapped with pork), is their best-seller.
Their [Toriwasa] (chicken with wasabi) has a firm texture.
Nakameguro Nanbantei
Open: Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm), Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Sunday
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: West Exit via Main Gates of Naka-meguro Station
Address: 1-22-3, Aobadai, Meguro-ku, Tokyo
8. Paris Shokudo
This is a casual French restaurant with a warm, cozy atmosphere where you can have bistro-style dishes with wine. The terrace seating, which is recommended during the cherry blossom season, is on a comfortable wooden deck where you can feel the breeze while enjoying the food and view!
This is the [Bottom Sirloin Flap Steak and Fries] that's packed with natural beef flavors.
The corner seat is perfect for couples to relax in.
Paris Shokudo
Open: Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) *Only available on Sunday and National Holidays, Dinner 6:00 pm - 12:00 am (Food L.O. 11:00 pm, Drinks L.O. 11:30 pm)
Closed: Tuesday
Average price: 5,001 JPY - 6,000 JPY
Address: 3F, Aobadai 117 Bldg., 1-17-2, Aobadai, Meguro-ku, Tokyo
Source:
hitosara (Japanese)
9. CRAFTALE
This is the perfect date spot, as you can enjoy fantastic cuisine while being surrounded by cherry blossoms that are in full bloom. It is a French restaurant that's located in a great spot along Meguro River. The restaurant's name represents their desire to craft a tale together with the producers and customers. Here, you can enjoy unique dishes that are not available anywhere else!
This is their [Craft Original Parfait] that customers actually create!
The [Drinks Pairing] and [Bread Pairing] that accompanies their meals are recommended.
CRAFTALE
Open:
Dinner 17:00 - 01:00 (last order 00:00) [Weekends] Lunch 11:30 - 14:00 (last order 13:00) *Only open for lunch on Saturday and SundayClosed:
WednesdayAverage price:
[Dinner] 7,000 JPY / [Lunch] 3,000 JPYAccess:
6 minutes on foot from Nakameguro Station on the Tokyu Toyoko Line.Address:
2F POP Building , 1-16-11 Aobadai, Meguro-ku, Tokyo MapMore Details
10. Shimizu
Enjoy mizutaki (ingredients boiled in water or broth and served with dipping sauce) in a restaurant with traditional Kyo-machiya (traditional wooden townhouse in Kyoto) decor that has a view of blooming cherry blossoms. Their [Shimizu's Mizutaki] is said to be an outstanding dish. People who have had mizutaki in many places before commented that they were likely to return for their amazingly soft chicken breasts. Their special soup that has been simmered for 6 hours has a light and well-rounded flavor. It is full of collagen and appreciated for its beauty benefits.
Shimizu
Open: Dinner 6:00 pm - 3:00 am (Food L.O. 1:30 am, Drinks L.O. 2:00 am)
Closed: None *Except for the beginning of the year
Average price: [Dinner] 6,000 JPY
Access: 5-minute walk from Naka-meguro Station
Address: 104, Riverside Terrace, 1-10-23, Nakameguro, Meguro-ku, Tokyo
More Details
Disclaimer: All information is accurate at time of publication.