Eel

Eel? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!

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5 Famous Restaurants to Recharge with Fatty Eel on the Day of the Ox|Aichi

5 Famous Restaurants to Recharge with Fatty Eel on the Day of the Ox|Aichi

The Day of the Ox in the summer of 2023 is on July 30th. To get through the hot summer, why not boost your energy with nutritious eel? From the famous hitsumabushi of Nagoya City in Aichi Prefecture to luxurious unajū and unadon that let you indulge in a sense of luxury, the appeal is undeniable. The combination of perfectly grilled, fatty eel and the sauce, expertly prepared by skilled chefs, is simply irresistible.

With this, you can survive this year's scorching heat! 5 selected restaurants where you can recharge with exceptional eel dishes|Shizuoka

With this, you can survive this year's scorching heat! 5 selected restaurants where you can recharge with exceptional eel dishes|Shizuoka

When it comes to Doyo no Ushi no Hi, many people think of it as a 'day to eat eel.' Eel is a nutritious food, and its fragrant aroma, grilled with sweet sauce, stimulates the appetite. This time, we will pick up eel restaurants in Shizuoka Prefecture, a representative production area of eel in Japan. Among the fierce competition, we will introduce the exquisite taste that gathers voices saying, 'I want to eat eel from this restaurant.'

With this, you can survive this year's scorching heat! 5 selected restaurants where you can recharge with exceptional eel dishes|Shizuoka

With this, you can survive this year's scorching heat! 5 selected restaurants where you can recharge with exceptional eel dishes|Shizuoka

When it comes to Doyo no Ushi no Hi, many people think of it as a 'day to eat eel.' Eel is a nutritious food, and its fragrant aroma, grilled with sweet sauce, stimulates the appetite. This time, we will pick up eel restaurants in Shizuoka Prefecture, a representative production area of eel in Japan. Among the fierce competition, we will introduce the exquisite taste that gathers voices saying, 'I want to eat eel from this restaurant.'

Savoring Exquisite Yakiniku and Eel in Popular Areas such as Sakae and Nagoya Station

Savoring Exquisite Yakiniku and Eel in Popular Areas such as Sakae and Nagoya Station

Aichi Prefecture's central city, Nagoya, boasts bustling areas like Nagoya Station and Sakae, which serve as hubs for tourism, shopping, and gourmet dining. In these areas, you'll find a gathering of confident eateries showcasing their specialties. Here, we've selected five recommended restaurants ranging from yakiniku to unagi cuisine. Why not indulge in the exquisite flavors unique to Nagoya, beloved by locals and sure to create unforgettable culinary memories during your time in Japan?

Savoring Exquisite Yakiniku and Eel in Popular Areas such as Sakae and Nagoya Station

Savoring Exquisite Yakiniku and Eel in Popular Areas such as Sakae and Nagoya Station

Aichi Prefecture's central city, Nagoya, boasts bustling areas like Nagoya Station and Sakae, which serve as hubs for tourism, shopping, and gourmet dining. In these areas, you'll find a gathering of confident eateries showcasing their specialties. Here, we've selected five recommended restaurants ranging from yakiniku to unagi cuisine. Why not indulge in the exquisite flavors unique to Nagoya, beloved by locals and sure to create unforgettable culinary memories during your time in Japan?

Nagoya: Recommended Sightseeing Spots and Famous Dishes from This City of Wonders

Nagoya: Recommended Sightseeing Spots and Famous Dishes from This City of Wonders

Nagoya, one of the most famous cities in Japan, is a popular tourist destination thanks to its attractions like iconic castles and ancient shrines, as well as a wide selection of unique local dishes. This article will offer recommendations for sightseeing spots, specialty foods, and restaurants where you can enjoy the local cuisine!

5 specialty eel restaurants in Tokyo to enjoy "The Midsummer Day of the Ox" since the Edo period

5 specialty eel restaurants in Tokyo to enjoy "The Midsummer Day of the Ox" since the Edo period

"The Midsummer Day of the Ox" is a day in the old Japanese calendar that marks the change of seasons. The custom of eating eel on "The Midsummer Day of the Ox" started in the Edo period to cheer people up who were said to be in poor health during this period. Here are some eel restaurants in Tokyo that are suitable for this occasion.

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