5 Exceptional Meat Restaurants Near Nagoya Station Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-date: Jan 27 2025

Author: SAVOR JAPAN

5 Exceptional Meat Restaurants Near Nagoya Station

Wagyu beef and other meat dishes are a must-try when visiting Japan. The quality of wagyu beef is known around the world, and the cooking methods and serving styles are evolving in a variety of ways. In this issue, we will introduce five meat restaurants in Nagoya where you can savor carefully selected, delicious Wagyu beef and brand-name pork in a sophisticated space with a great atmosphere.

See full listings of Yakiniku restaurants found in and around Nagoya.

1. Pes.

Pes. offers dishes prepared with skills honed in Central and South America and Europe. The "Ceviche," a famous Peruvian dish, brings a citrusy, authentic flavor. The "Asado," a South American barbecue grilled over wood, adds a unique touch. The "Genovese," representing Genoa, Italy, is a standout. Located near Nagoya Station, the restaurant features an island kitchen and an 8-seat counter where the chef's performance becomes part of the dining experience, filling both hearts and stomachs.

Pes.

Open: [Tuesday-Saturday, National Holidays, Day Before National Holidays] Dinner 6:30 pm - 9:30 pm (L.O. 6:30 pm) (Door Open 6:00 pm, Course Start 6:30 pm)
Closed: Monday, Sunday
Average price: [Dinner] 18,000 JPY
Access: 8-minute walk from Exit 1 of Nagoya Station on JR lines. 6-minute walk from Exit 3 of Kamejima Station on the Nagoya Municipal Subway Higashiyama Line.
Address: 1F, west M bill, 2-14-13, Meieki, Nishi-ku, Nagoya-shi, Aichi Map
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2. Nikuya Setsugekka NAGOYA

A fusion of Japanese and French cuisine. Creative meat dishes of the highest-grade brand of Japanese beef.

The owner of "Nikuya Setsugekka NAGOYA," a meat expert with over 60 years of experience in Wagyu beef, selects the highest grade Wagyu beef from all over Japan, including "Matsuzaka beef," "Hida beef," "Omi beef," "Kobe beef" and "Sendai beef". The restaurant's original specialty is "Nori-maki", a fusion of sushi and Wagyu beef. This flavorful dish is made by wrapping Wagyu beef and condiments with Japanese nori (seaweed).

Right next to Nagoya Station! 5 meat restaurants with a great atmosphere

There are a beautiful array of seasonal dishes that combine Japanese and French culinary techniques. To fully enjoy the marriage of seasonal ingredients and brand-name Japanese beef, we recommend the 13 course menu (reservation required). For an additional charge, you can choose a special brand of beef such as Chateaubriand, for the main course. You can taste it with wine selected by the sommelier.

Nikuya Setsugekka NAGOYA

Open: Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm) *Courses L.O. 9:30 pm *Drink L.O. 10:30 pm
Closed: Irregular
Average price: [Dinner] 30,000 JPY
Access: Directly connected to Underground Unimall - 2-minute walk from Nagoya Station Exit 5, 213 meters away from Meitetsu Nagoya Station
Address: B1F, Daisanhoriuchi Bldg., 4-6-23, Kakueki, Nakamura-ku, Nagoya-shi, Aichi Map
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3. HILLS CLUB

Reservations only. Enjoy Japanese cuisine made from specially selected Kuroge Wagyu beef.

HILLS CLUB has won many titles. The chef pays particular attention to the ingredients used in his signature course, which combines carefully selected Japanese black beef from all over Japan with traditional Japanese cuisine. Appetizers and seasonal soups using fresh seasonal seafood and vegetables purchased from the Yanagibashi General Market, known as Nagoya's kitchen, are also popular.

A private restaurant where you can relax in comfort with reservations only. The restaurant has counter seating, sofa seating for 2-4 people, private rooms for small groups up to 20 people, and a bar counter, where you can enjoy fine dining and a variety of wines and spirits in a luxurious space of a higher rank.

HILLS CLUB

Open: [Weekday, Saturday, National Holodays, Day Before National Holidays] Dinner 5:00 pm - 10:30 pm [Special Business Hours on National Holidays] Lunch 12:00 - Reservation only
Closed: Sunday
Average price: [Dinner] 12,000 JPY
Access: In front of Exit No.4 of Marunouchi Station on Nagoya Municipal Subway Sakura-dori Line
Address: 2F, Marunouchi Hills Plaza, 2-19-19, Marunouchi, Naka-ku, Nagoya-shi, Aichi Map
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4. Amiyakitei Meieki Nishi Branch

Prime Culinary Discoveries: Five Exceptional Meat Restaurants Just Steps from Nagoya Station

The Amiyakitei Meieki Nishi Branch is located just a short walk from the Taiko Exit of Nagoya Station. This restaurant lets guests enjoy more delicious than average Japanese BBQ in private spaces such as box seats and individual rooms. It was previously a meat wholesaler, and they carefully select high quality and affordable meat found by going all around Japan. Their menu boasts items such as the Beef Salted Tongue, seasoned with spices and herbs, and the Domestic Japanese Black Wagyu Specially Selected Galbi, which regular customers always order.

Amiyakitei Meieki Nishi Branch

Open: [Monday - Thursday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Friday] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) / [Saturday] 11:30 am - 12:00 am (L.O. 11:00 pm) / [Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 2,500 JPY / [Lunch] 1,000 JPY
Access: 4-minute walk from Taiko-dori South Entrance of Nagoya Station
Address: 9-5, Tsubaki-cho, Nakamura-ku, Nagoya-shi, Aichi Map
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5. YAKINIKUMAFIA NAGOYA NISHIKI

A new style of yakiniku with high-quality marbled meat grilled in a custom-made pan

"Wagyu Jingisukan" is made using world-class Miyazaki brand Ozaki beef and grilled in a custom-built pot that costs 500,000 yen. This is a completely new style of yakiniku, only available at YAKINIKUMAFIA NAGOYA NISHIKI. In addition to the deliciousness of the wagyu beef, the vegetables that absorb the richness and flavor of the meat are also delicious.

The restaurant is cool and stylish and offers an extraordinary experience. The lively open kitchen and loud background music make it a fun and exciting place to eat. Counter seats and table seats are available, and the staff will grill the meat over the counter (depending on how crowded it is), so you can enjoy the food being prepared right in front of you.

YAKINIKUMAFIA NAGOYA NISHIKI

Open: [Monday-Saturday, Day before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 10:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 15,000 JPY
Access: 5-minute walk toward Daily Yamazaki from Exit 1 of Sakae Station on the Higashiyama Line
Address: 3F, RayOne Nishiki Bldg., 3-20-14, Nishiki, Naka-ku, Nagoya-shi, Aichi Map
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Disclaimer: All information is accurate at time of publication.