One of Japan's traditional culinary cultures is yakitori. This time, we introduce restaurants where visitors to Osaka can enjoy delicious yakitori. From classic yakitori restaurants to wine bar-style and open terrace restaurants, we have selected five establishments with different atmospheres. Why not savor the profound flavors of yakitori in Osaka, known as the 'City of Food'?
Izakaya Yoshitsune Sakai Branch
Along with a wide variety of dishes, one can also enjoy the fun of an izakaya
Located just a 1-minute walk from Sakai Station, under the elevated tracks of the Nankai Main Line, Izakaya Yoshitsune Sakai offers a nostalgic atmosphere where guests can enjoy dishes made with fresh seasonal ingredients. The restaurant features a variety of classic yakitori such as 'yakitori,' 'tsukune,' and 'torikawa,' as well as seafood dishes, fried foods, hot pots, and even Kyoto and Osaka cuisine. There are also plenty of all-you-can-drink courses with generous portions available.
At the entrance of the restaurant, flags are displayed, and once inside, elements typical of an izakaya, such as large fishing flags and menus plastered on the walls, are abundant. The spacious interior, with a total of 120 seats, includes table seating as well as private rooms that can accommodate various group sizes. The restaurant supports English, Chinese, and Korean languages, and English menus are also available, allowing guests to comfortably immerse themselves in the Japanese izakaya experience and enjoy a pleasant and relaxed time.
Izakaya Yoshitsune Sakai Branch
Open:
[Weekdays, Day Before National Holidays] 3:00 pm - 11:00 pm (L.O. 10:30 pm) / [Saturday, Sunday, National Holidays] 2:00 pm - 11:00 pm (L.O. 10:30 pm)Closed:
IrregularAverage price:
[Dinner] 4,000 JPYAccess:
1-minute walk south from the south exit of Sakai Station on the Nankai Main Line / 7-minute walk west from Shukuin Station on the Hankai Line / 245m from Sakai StationAddress:
Shop Nankai Sakai, 1-10-1, Sakaebashi-cho, Sakai-ku, Sakai-shi, Osaka More Details Reservation Yakitori Bonzo Shinsaibashi Branch
Enjoy rare cuts of fresh local chicken in a skewer-free grilling style
Yakitori Bonzo Shinsaibashi, located a 7-minute walk from Shinsaibashi Station, is a yakitori restaurant that offers fresh local chicken from Miyazaki Prefecture grilled over charcoal in a barayaki style, without skewers. The restaurant's specialty, 'Charcoal-Aged Grilled Thigh,' is rich in meat flavor and very juicy. Additionally, the 'Charcoal-Grilled Sorires,' which allows diners to enjoy a rare, exceptionally tender part of the thigh known for its supreme taste, is a must-try dish.
The interior of the restaurant is a sophisticated space where one can feel the warmth of wood, with lighting and layout that exude a sense of style. It is equipped with counter seats, table seats, and semi-private rooms that offer a sense of privacy. The menu also features exquisite dishes such as the 'Sashimi Assortment' made with the rare 'Miyazaki Jitokko' chicken, and the 'Whole Tomato Tsukune,' which is outstanding in texture, taste, and sauce. This restaurant showcases an extraordinary dedication to chicken dishes.
Yakitori Bonzo Shinsaibashi Branch
Open:
[Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 2:00 am (L.O. 1:00 am)Closed:
NoneAverage price:
[Dinner] 4,000 JPYAccess:
7-minute walk from Shinsaibashi StationAddress:
1F, Southern Dia Bldg., 2-8-19, Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka More Details Reservation Charcoal-grilled Yakitori Sakamori Kita-shinchi Main Branch
Enjoy all-you-can-eat exquisite yakitori and all-you-can-drink premium alcohol
A 3-minute walk from Nishi-Umeda Station, Sumibi Yakitori Sakamori Kita-shinchi Main Branch is located on the second floor of a building slightly away from the bustling Kitashinchi area, giving it the appearance of a bar. Here, guests can enjoy a course and all-you-can-eat menu featuring fresh 'Kyo Aka Jidori' yakitori, along with an all-you-can-drink menu of a variety of alcoholic beverages, all for a fixed price for 2 hours. The appeal lies in being able to savor high-quality, luxurious yakitori and drinks to your heart's content without worrying about your wallet.
The interior of the restaurant, reminiscent of a wine cave, exudes luxury and a stylish atmosphere. Guests can enjoy their meals and drinks elegantly, feeling as if they are in a wine bar. The owner, a wine expert, has selected 35 types of wine that pair well with yakitori. Additionally, the restaurant offers 35 types of high-quality whiskey highballs, showcasing an impressive variety and quality of drinks. Despite the all-you-can-drink option, the speed of drink service is remarkably fast, which is a delightful aspect.
Charcoal-grilled Yakitori Sakamori Kita-shinchi Main Branch
Open:
[Monday-Saturday, National Holidays, Day Before National Holidays] 5:00 pm - 11:30 pm (L.O. 10:00 pm) / [Sunday] 2:30 pm - 11:30 pm (L.O. 10:00 pm)Closed:
NoneAverage price:
[Dinner] 10,000 JPYAccess:
3-minute walk from Nishi-Umeda Station on Osaka Metro Yotsubashi LineAddress:
2F, Houju Bldg., 2-2-38, Dojima, Kita-ku, Osaka-shi, Osaka More Details Reservation Charcoal-grilled Jidori & Fine Sake Ayamuya
The exquisite taste of yakitori that can only be achieved by adhering to the basics
Charcoal-grilled Jidori & Fine Sake Ayamuya, located just a 2-minute walk from Fukushima Station. If you want to taste truly delicious, classic yakitori, this is the place! It is a yakitori restaurant frequented by industry professionals as well. The meat used is Tanba Jidori from Hyogo Prefecture, known for its robust flavor and firmness. Each part of the chicken is carefully assessed and grilled to perfection at the optimal timing to ensure the best taste. This restaurant offers a unique yakitori experience while staying true to the basics.
The interior of the restaurant features a warm and calming atmosphere, utilizing the texture of wood. At the main counter seats, guests can enjoy the savory aroma of charcoal grilling and savor the carefully grilled yakitori. The restaurant also takes pride in its selection of sake, choosing the best matches for yakitori from all over Japan, regardless of brand recognition. Another delightful point is that the restaurant offers English support and has an English menu available. A night indulging in delicious yakitori and fine sake will surely become a wonderful memory of Osaka.
Charcoal-grilled Jidori Bishu Ayamuya
Open:
[Weekdays, Saturday, Day Before Holidays] 17:30 - 22:30 (last order 22:00)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 6,000 JPYAccess:
2 minutes on foot from Fukushima Station of the Osaka Loop Line.Address:
5-17-39 Fukushima, Fukushima-ku, Osaka, Osaka More Details Jiman ha Shizen Tori Ryori Kawadaya
Not only the cuisine, but also the view is a feast! Enjoy the proud nature to your heart's content.
The nearest station is Takiyafudo Station. Located in Tondabayashi City in the southeastern part of Osaka Prefecture, Jiman ha Shizen Tori Ryori Kawadaya is a restaurant where guests can enjoy local chicken dishes in a serene, nature-rich setting with a great view. The specialty is 'Satsuma Chiran Chicken Charcoal Grill,' featuring parent chicken from Kagoshima Prefecture grilled over charcoal. Additionally, guests can savor local dishes such as 'Kawachi Mizutaki' and 'Kawachi Sukiyaki' made with 'Yamato Chicken,' as well as a variety of meticulously prepared dishes using Kagoshima black pork and organic vegetables.
From the restaurant located on a hill, one can enjoy a panoramic view of the Kongō mountain range, making meals while gazing at the seasonal scenery truly exceptional. The interior of the restaurant is spacious and tranquil, featuring table seating and private rooms with sunken kotatsu-style seating. There are also terrace seats where one can feel the pleasant breeze, and a special menu is available exclusively for these seats. With a kids' menu available, families with children can dine with peace of mind. The delicious moments spent surrounded by nature will surely soothe the fatigue of your journey.
Jiman ha Shizen Tori Ryori Kawadaya
Open:
Lunch 11:30 - 15:00 / Dinner 15:00 -22:00 (last order 21:00)Closed:
NoneAverage price:
[Dinner] 3,000 JPY / [Lunch] 1,500 JPYAccess:
Turn west at the Tsuzuyama south intersection on highway 170, and travel 100m.Address:
20-1 Tsuzuyama , Tonda Bayashi-shi, Osaka More Details Reservation
Disclaimer: All information is accurate at time of publication.