1. Sushi Monji
Sushi Monji, located a 3-minute walk from Kitashinchi Station, is a restaurant where guests can enjoy sushi made with seasonal fresh fish. The balance between carefully selected seafood sourced from all over Japan and the sushi rice is exquisite, spreading a rich flavor in the mouth. The "Omakase Course" features sushi and dishes made with seasonal ingredients, allowing guests to experience the four seasons of Japan.
When seated at the spacious counter seats, the beauty of the furnishings that evoke Japanese culture immediately catches the eye. The restaurant also offers private tatami rooms in a separate building, allowing guests to enjoy their meals in a quiet environment. The head chef of the restaurant is memorable for his warm smile and provides detailed explanations about the dishes. Since there are staff members who speak English, even first-time visitors can feel at ease at this restaurant.
Sushi Monji
Open:
[Weekdays, Saturday] Lunch 11:30 am - 2:00 pm (L.O. 1:15 pm) Table seating: Smoking is prohibited, Tatami rooms: Smoking allowed. / Dinner 18:00 pm - 12:00 am *Closes when out of ingredients. Available to enter after 10:00 pm.Closed:
Sunday, National HolidaysAverage price:
[Dinner] 20,000 JPYAccess:
3-minute walk from Kitashinchi Station on JR Tozai LineAddress:
3F, Yakushido Bldg., 1-3-19, Dojima, Kita-ku, Osaka-shi, Osaka More Details Reservation 2. Sushi Fukushima
Sushi Fukushima, located a 2-minute walk from Shin-Fukushima Station, is a sushi restaurant known for its friendly atmosphere. The seasonal ingredients delivered from all over Japan pair perfectly with the rice seasoned with their homemade vinegar. The price range is reasonable, and customers can easily consult about the contents of the "omakase" courses, which include options with a la carte dishes or sushi-only courses.
The interior of the restaurant offers a luxurious atmosphere while also conveying the warmth of wood, creating a relaxed ambiance. In addition to counter seats where guests can feel comfortable dining alone, there are also spacious table seats available. The drink selection is well-stocked, focusing on popular brands of sake, and guests can enjoy combinations of seasonal dishes and a variety of sushi.
Sushi Fukushima
Open:
Lunch 12:00 pm - 2:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 10:30 pm)Closed:
NoneAverage price:
[Dinner] 7,000 JPYAccess:
2-minute walk from Exit 2 of JR Shin-Fukushima Station on the JR Kansai Line / 5-minute walk from Exit 3 of JR Fukushima Station on the JR Loop LineAddress:
1F, meet Me, 1-2-17, Fukushima, Fukushima-ku, Osaka-shi, Osaka More Details Reservation 3. Sushi Nagayoshi
Sushi Nagayoshi, located a 3-minute walk from Shin-Fukushima Station, is a restaurant where guests can enjoy authentic Edomae sushi. Each ingredient is carefully prepared, such as the 'Kohada,' which is cooked while assessing the level of fat, and the 'Toro,' mainly made from fresh wild tuna. There are 3 types of 'Omakase courses' available, allowing customers to choose the best course according to their budget and preferences.
The interior is a Japanese-modern space accented with nostalgic round windows and shoji screens. The counter seats, where guests can enjoy conversations with the friendly owner, offer a relaxed and inviting atmosphere. For groups of up to 6 people, the private rooms, decorated mainly in white, are recommended. Guests can enjoy a luxurious time savoring a course that combines nigiri and sake accompaniments together with drinks.
Sushi Nagayoshi
Open:
[Weekdays, Saturday, Day before National Holidays] Dinner 6:00 pm- (L.O. 11:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 10,000 JPYAccess:
3 minutes walk from Shin-Fukushima Station on the JR Tozai Line Address:
2-3-23, Fukushima, Fukushima-ku, Osaka-shi, Osaka More Details Reservation 4. SUSHI-FUMI
Sushi Fumi, located a 3-minute walk from Fukushima Station, is a sushi restaurant where guests can enjoy Edomae sushi and seasonal dishes. The "Omakase Course" offers a variety of dishes made with seasonal seafood, including simmered and grilled items, as well as diverse nigiri sushi served one after another. Among the nigiri, the "Simmered Anago" made with the finest conger eel and the "Tamagoyaki" containing pike conger fish paste provide a blissful taste experience.
Upon opening the door, there is a beautiful cypress counter with a total of 10 seats. The space is elegant yet has a calm atmosphere. For those who want to dine without worrying about their surroundings, there are also private rooms available for parties of 2 or more. The restaurant is flexible in accommodating orders outside of the course menu, including nigiri. The attentive service, friendly atmosphere, and reasonable pricing are also appealing.
SUSHI-FUMI
Open:
[Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm, [Sunday, National Holidays] Lunch 11:30 am - 2:00 pmClosed:
WednesdayAverage price:
[Dinner] 15,000 JPYAccess:
3-minute walk from Fukushima Station. Cross the level crossing onto the Seiten-dori Shopping Street and turn right at the second corner. Then turn left at the first corner. It is on the left-hand side of the road.Address:
1F, 3S Bldg., 7-7-24, Fukushima, Fukushima-ku, Osaka-shi, Osaka More Details Reservation 5. Sushi Ogido
Sushi Ogido, located a 3-minute walk from Nishi-Umeda Station, is a sushi restaurant renowned for its authentic Edomae sushi and seasonal dishes. The recommended option is the "Omakase Course," which allows guests to enjoy both more than 10 pieces of exquisite nigiri and seasonal Japanese cuisine. The nigiri includes aged toppings with rich umami and a moist texture, as well as toppings seared over charcoal. It is a must-visit restaurant where guests can experience the profound depth of sushi.
![10 Sushi and Japanese Restaurants Offering "Omakase" in the Umeda Area of Osaka]()
Among the many renowned restaurants in Kitashinchi, this is a hidden gem known only to those in the know. It has the charm of a hideaway, with only 6 counter seats inside. The calm atmosphere allows even first-time visitors to relax comfortably. In addition to the high quality of the sushi and dishes, the warm personality of the chef and the stylish hospitality are also well regarded. There is a wide variety of sake available, and guests can easily consult about the perfect drink to pair with the day's dishes.
Sushi Ogido
Open:
Dinner 6:00 pm - 11:00 pm (L.O. 9:00 pm)Closed:
IrregularAverage price:
[Dinner] 20,000 JPYAccess:
3-minute walk from Nishi-Umeda Station on Osaka Metro Yotsubashi Line, 5-minute walk from Kitashinchi Station on JR LineAddress:
2F, Dojima Leisure Bldg., 1-5-35, Dojima, Kita-ku, Osaka-shi, Osaka More Details Reservation 6. Sushidokoro Yamamoto
Sushidokoro Yamamoto, located a 5-minute walk from Kitashinchi Station, is a restaurant where guests can enjoy dishes made with fresh seafood from Kyushu. The 'Omakase Course' features not only sushi and sashimi but also exquisite local specialties such as 'Gomasaba,' a traditional dish from Hakata, Fukuoka. It is one of the restaurants highly recommended for those who want to experience authentic Japanese cuisine in Osaka's Umeda area.
The high-quality space with a comfortable Japanese atmosphere features a spacious counter. Guests can enjoy carefully prepared sushi and dishes while watching skilled chefs at work. Private rooms accommodating up to 6 people, ideal for groups and families, are also available. As it operates by reservation only, this restaurant offers a blissful time to spend in a calm and relaxing environment.
Sushidokoro Yamamoto
Open:
[Weekdays, Saturday] Dinner 6:00 pm - 11:00 pm, [Saturday] Open only when reservations are made. Dinner 5:00 pm - 11:00 pmClosed:
Sunday, National HolidaysAverage price:
[Dinner] 20,000 JPYAccess:
From Kitashinchi Station on the JR Tozai Line, go through a narrow alley toward the Hotel Monterey Le Frere Osaka. It is in the left direction.Address:
3F, East Wing, Shin-Nihon Shinchi Bldg., 1-7-6, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka More Details Reservation 7. Kurubushi
Located a 4-minute walk from Tenjinbashisuji Rokuchome Station, Kurubushi is a restaurant where creative Japanese cuisine can be fully enjoyed in a course format. The menu consists exclusively of a fully reserved "Omakase Course," featuring 13 to 15 seasonal dishes with skillful arrangements. Signature dishes by the chef, such as "Kuroge Wagyu Beef Tartare with Caviar" and "Seasonal Steamed Dishes," are all memorably delicious.
The interior features a Japanese-style atmosphere. The decor is carefully designed, including a counter made from a single slab of cherry wood, ink-colored walls, and furnishings that highlight the warmth of wood. The main seating consists of a 6-seat counter where guests can enjoy their meals while watching the cooking process, but there are also table seats available that are convenient for groups and families.
Kurubushi
Open:
[Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 12:00 am *By reservation only. 2-part system: Part 1 starts at 6:00 pm, Part 2 starts at 9:00 pmClosed:
TuesdayAverage price:
[Dinner] 15,000 JPYAccess:
4-minute walk from Osaka Metro Tenjimbashisuji 6-chome StationAddress:
4-12, Naniwa-cho, Kita-ku, Osaka-shi, Osaka More Details Reservation 8. Shokudo Uchi no
Shokudo Uchino, located a 2-minute walk from Oebashi Station, is a Japanese restaurant where guests can enjoy creative cuisine in a homely atmosphere. The "Omakase Course," which includes about 10 dishes, offers original dishes that cherish the basics of Japanese cuisine with a focus on dashi broth while incorporating fresh ideas. Especially notable is the "Adult Gyudon," a signature dish featuring freshly cooked rice topped with beef shoulder loin, praised for its exquisite combination.
This restaurant, with the concept of "delicious and enjoyable," offers a relaxing space that soothes tired minds and bodies. The smooth wooden texture of the counter seats stands out, complemented by warm lighting that gently illuminates the dishes and carefully selected tableware. All of these elements warmly embrace the guests' hearts. The "Omakase Course" is offered in 2 sessions at 6:00 PM and 8:30 PM, so it is recommended to make a reservation according to the travel schedule.
Shokudo Uchino
Open:
[Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 12:00 am) * 2 parts: from 6:00 pm and 8:30 pm / Complete reservation systemClosed:
SundayAverage price:
[Dinner] 20,000 JPYAccess:
About 272m from Oebashi Station. Located on the Dohama Annex Bldg 4F.Address:
4F, Dohama Annex Bldg., 1-4-7, Dojima, Kita-ku, Osaka-shi, Osaka More Details Reservation
9. MINAMI sushi OSAKA
MINAMI sushi OSAKA is a refined sushi restaurant tucked away on the second floor of a building in Osaka’s lively Minami district. Opened in 2016 and renewed in Shinsaibashi in 2024, it is helmed by Mr. Minami, a sushi artisan dedicated to delivering creative and high-quality cuisine. The restaurant offers only one course—Today’s Sushi Kaiseki—which centers on nigiri sushi and features rare cuts of tuna, aged seafood with rich umami, and premium side dishes made with top-grade seafood or wagyu beef. This thoughtfully composed course unfolds like a “sushi theater,” delighting diners with every bite.
The serene Japanese-style interior creates a warm, hidden retreat in the city. Its discreet location and calm ambiance make it a favorite among food lovers in Minami seeking an intimate, elegant experience. With lunch and dinner available on weekdays and all-day service on weekends, the restaurant is ideal for both local Kansai diners and gourmet travelers exploring Osaka.
MINAMI sushi OSAKA
Open:
[Weekdays] Lunch 11:30 am - 2:00 pm Offering the same course menu as dinner. / Dinner 5:30 pm - 11:00 pm, [Saturday, Sunday] Weekends 11:30 am - 11:00 pm Offering the same course menu as dinner,with continuous service throughout the day.Closed:
IrregularAverage price:
[Dinner] 16,000 JPYAccess:
5-minute walk from Shinsaibashi Station, Yotsubashi Station, and Honmachi Station on OsakaMetroAddress:
2F, 4-3-14, Bakuro-machi, Chuo-ku, Osaka MapMore Details Reservation 10. Sushi Hoshiyama
Sushi Hoshiyama, located a 5-minute walk from Kitahama Station, is a restaurant that offers Edomae sushi made with carefully selected ingredients and the meticulous craftsmanship of skilled chefs. The menu consists only of an "Omakase course," but the restaurant confirms guests' preferences in advance and serves each dish with great care. Guests can enjoy a variety of ingredients, including the springy texture of "Kuruma Ebi", the visually stunning "Kohada", the classic "Maguro", and the specially prepared "Steamed Awabi".
![10 Sushi and Japanese Restaurants Offering "Omakase" Around Umeda, Osaka]()
The restaurant has only counter seats, creating a calm atmosphere that makes it easy for individuals to visit alone. Since the style involves listening to guests' preferences and requests to provide the most suitable ingredients and dishes, guests can also enjoy a special feeling of "just for me." Additionally, the tableware includes historic porcelain called Ko-Imari and antique glasses, offering visual enjoyment as well. Pairing with the wide selection of sake and champagne is also recommended.
Sushi Hoshiyama
Open:
[Monday, Wednesday, Holidays, Day Before Holidays] 17:30 - 22:30 (last order 22:00)Closed:
TuesdayAverage price:
[Dinner] 15,000 JPYAccess:
Five-minute walk heading east from JR Kitashinchi Station.Address:
3F Taniyasu Rowa Building, 1-9-9 Sonezakishinchi, Kita-ku, Osaka, Osaka More Details
Disclaimer: All information is accurate at time of publication.