Most international tourists who visit Japan will wish to sample traditional Japanese food. However, understanding the specifics of each meal may be surprisingly difficult. In such cases, the convenience of a foreigner-friendly restaurant is vital. As a result, the selection tends to incline toward places that provide English support and menus in English. The focus of this article is on sushi restaurants. These restaurants not only serve as a portal to the rich tapestry of Japanese culinary pleasures but also ensure that international guests have a smooth eating experience.
1. Sushi Oishi
Traditional Edo-style meets modern innovation. The skilled chef, who has excelled internationally, captivates with a sushi course enjoyable for everyone.
Located near Hamamatsucho Station, Sushi Oishi, founded in December 2022, has become a local gem, attracting a diverse clientele. The restaurant seamlessly combines traditional charm with modern aesthetics, featuring wooden elements and innovative Maultex at the counter. Noteworthy is its adaptability, offering service in English, reflecting the restaurant's embrace of the contemporary dining landscape. With a commitment to prioritizing guest satisfaction, the hospitality at Sushi Oishi is both attentive and personalized, ensuring a delightful experience for every visitor.
Chef Imai, renowned for his expertise in Tokyo's sushi and Japanese cuisine scene, showcases his skills at this establishment in Singapore. The restaurant presents authentic Edo-style sushi and seasonal Japanese dishes. Imai sources ingredients from Tsukiji Market, including some with designated brands, ensuring the pinnacle of taste and quality aligned with the seasons. The shari, crafted with rice cooked in a feathered pot and a unique vinegar blend, is exceptional. Don't miss the opportunity to savor the exquisite flavors of the 5-course "Omakase Sushi."
Sushi Oishi
Open:
[Weekdays, Saturday, Day before National Holidays] 6:00 pm - 11:00 pm (L.O. 9:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 12,000 JPYAccess:
5 minutes walk from South Exit of JR Hamamatsucho Station, 5 minutes walk from Tokyo Monorail Hamamatsucho Station, 7 minutes walk from Exit A3 and B5 of Daimon StationAddress:
1F, Tange Bldg., 2-11-2, Hamamatsucho, Minato-ku, Tokyo MapMore Details Reservation
2. Atelier Morimoto XEX Sushi
Produced by the Chef of Japanese Cuisine. Roppongi's "Adult Hideaway" enchanting with Sushi
Atelier Morimoto XEX Sushi is a restaurant where the masterful essence of Chef Masaharu Morimoto, who captures celebrities both domestically and internationally from its base in the United States, is poured into every dish. On the first floor lies the sushi floor, where a sushi counter crafted from a single slab of white wood offers a delightful experience of seasonal nigiri sushi and a fusion of Japanese and Western cuisine, uniquely Japanese in essence.
From appetizers to meticulously crafted sashimi, tempura, simmered dishes, and more, the menu offers a variety of courses that fully showcase the flavors of seasonal ingredients. Particularly noteworthy is the Edo-style nigiri sushi, skillfully prepared before your eyes with exquisite timing, showcasing the artistry of the chef. The extensive drink menu includes a variety of wines and sakes, allowing for delightful pairings with the dishes.
Atelier Morimoto XEX Sushi
Open:
[Monday-Thursday, Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) (Course L.O. 9:00 pm /A la Carte & Drink L.O. 10:00 pm) / [Friday, Saturday, Day Before National Holidays] Dinner 5:00 pm - 4:00 am (L.O. 3:00 am) (Course L.O. 2:00 am /A la carte L.O. 2:30 am / Drink L.O. 3:00 am)Closed:
IrregularAverage price:
[Dinner] 30,000 JPYAccess:
350m from Roppongi StationAddress:
1F, I.K.N. Roppongi Bldg., 7-21-19, Roppongi, Minato-ku, Tokyo MapMore Details Reservation
3. Tokyo Sushi ITAMAE SUSHI Ginza Corridor Branch
A piece to savor with loved ones. A hidden gem in Corridor Street, enjoy seasonal delicacies in a serene atmosphere.
Nestled in Ginza Corridor Street, this discreet establishment exudes the aura of a hidden gem. Renowned for its unwavering commitment to sourcing premium, naturally caught bluefin tuna and a curated selection of seasonal delights, it has become a noteworthy destination for those seeking a tranquil dining experience. The interior, crafted from wood and plaster, combines a casual atmosphere with subdued tones, providing a relaxed and private setting for patrons to savor a carefully chosen array of culinary treasures.
Since its establishment, the restaurant has maintained a steadfast dedication to premium, naturally caught bluefin tuna, sourcing high-quality specimens daily. Guests can indulge in the exquisite flavors of this top-tier, natural bluefin tuna. The long counter seats offer an interactive experience with the sushi chefs, making it a delightful choice for solo diners or romantic dates. Additionally, there are three tables with semi-private seating for four, providing an ideal setting for group dining and allowing everyone to enjoy their meals without any reservations.
Tokyo Sushi ITAMAE SUSHI Ginza Corridor Branch
Open:
11:30 am - 11:00 pm (L.O. 10:30 pm) / Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm)Closed:
NoneAverage price:
[Dinner] 5,000 JPY / [Lunch] 1,500 JPYAccess:
5-minute walk from Ginza Station, 3-minute walk from JR Shimbashi Station Ginza ExitAddress:
1F, J Bldg., 8-2-13, Ginza, Chuo-ku, Tokyo MapMore Details Reservation
4. Sushi Somei
Casual enjoyment of "Wa (和) "! A renowned restaurant for sushi and Japanese cuisine using seasonal, select ingredients.
Located a bit away from Ebisu Station, Sushi Somei is a well-kept secret, exuding the air of a hidden gem known to those in the know. Challenging the conventional notions of sushi establishments being "intimidating" or "formal," it boasts an inviting and friendly atmosphere. The immersive counter seats create an ideal setting for a sophisticated date, where patrons can enjoy sake or wine in a relaxed and intimate ambiance.
Sushi Somei places emphasis on what the chef deems "delicious" at the moment, sourcing ingredients from various regions across the country without a specific focus on origin. Utilizing seasonal vegetables and freshly caught seafood of the day, the menu goes beyond sushi, offering creatively crafted dishes that pair well with drinks. Whether you're in the mood for delectable sushi or other Japanese delicacies, it's a recommended choice for those seeking a delightful culinary experience.
Sushi Somei
Open:
[Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 12,000 JPYAccess:
Get out from Exit 4 at Ebisu Station on the Tokyo Metro Hibiya Line. Turn right at Seibu Shinkin Bank. Go down the road, and it is in front of the 1-chome Ebisu-nishi intersectionAddress:
1F, Ebisu Bricks, 1-4-10, Ebisunishi, Shibuya-ku, Tokyo MapMore Details Reservation 5. Beef Sushi Kintan
The only beef sushi in the world, enjoyable at the counter and in private rooms.
With a desire to create a special place for the customers in the streets of Ginza, KINTAN introduces a new concept: Beef Sushi Kintan, where the focus is on beef sushi. The seating options include a beautiful counter made of Japanese cypress and private rooms crafted entirely from the same warm wood. Both settings are ideal for hosting and welcoming important guests, embodying the essence of hospitality.
Crafted by both meat and sushi artisans, Beef Sushi Kintan offers over 20 variations of beef sushi, showcasing various cuts. Beyond the sushi, indulge in delights like the 'Uni Dog,' where the exquisite flavor of sea urchin harmonizes with Wagyu, or the 'Charcoal-grilled Sendai Wagyu beef filet with caviar,' where the melt-in-your-mouth Wagyu is paired with oceanic jewels. Each dish is a masterpiece that will leave you marveling at its deliciousness. Experience the bliss of savoring beef sushi with all your senses.
Beef Sushi Kintan
Open:
[Tuesday - Friday] Lunch 12:00 pm - 3:30 pm (L.O. 2:00 pm) / [Satuday, Sunday, Natioal Holidays] Lunch 12:00 pm - 4:00 pm (L.O. 2;00 pm) / [Tuesday - Friday] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm) / [Satuday, Sunday, Natioal Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
MondayAverage price:
[Dinner] 16,000 JPY / [Lunch] 5,000 JPYAccess:
6-minute walk from CI Exit of Ginza Station on Tokyo Metro Ginza Line / Hibiya Line / Marunouchi Line, 6-minute walk from Ginza Exit of Shimbashi StationAddress:
3F, FPG links GINZA Corridor, 8-2-16, Ginza, Chuo-ku ,Tokyo MapMore Details Reservation
Disclaimer: All information is accurate at time of publication.