Top 15 Restaurants in Okinawa as Recommended by Top Japanese Chefs Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide-

Update-date: Jun 18 2024

Author: SAVOR JAPAN

Categories: Okinawa

Top 15 Restaurants in Okinawa as Recommended by Top Japanese Chefs

Because of its tropical atmosphere, Okinawa has become a popular destination for tourists both from Japan and abroad. The island is also home to a lot of attractions, as well as a plethora of gastronomic destinations. This article will feature the top 15 restaurants in Okinawa as recommended by top Japanese chefs. If you are heading to Okinawa but not sure where to go, this might help you decide.

See full listings of restaurants found in and around Okinawa.

1. Pengin Shokudo

Mr. and Mrs. Pengin, creators of the famed [Pengin Shokudo's Ishigaki-jima Chili Oil], first opened [Pengin Shokudo] as a tasting venue for their popular chili oil. With a philosophy of serving dishes as if to their own family, they use home-grown, carefully-selected fruits and vegetables. Their menu, inspired by the concept of [Nuchi-sugui (the medicine of life)], uses chemical-free, seasonal, natural ingredients, offering meals that nourish both body and mind. Experience their heartfelt cuisine that expresses their unspoken thoughts. Visit and discover the [Pengin's home cuisine].

Pengin Shokudo

Open: [Thursday - Saturday, National Holidays, Day before National Holidays] Dinner from 7:00 pm (reservations are always required)
Closed: Monday, Tuesday, Wednesday, Sunday
Average price: [Dinner] 12,000 JPY
Access: 30 minutes by car from Ishigaki Airport
Address: 199-1 Okawa, Ishigaki city, Okinawa Map
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2. Agu Tonkatsu Coshon Ukishima-dori branch

3. Agu Tonkatsu Coshon Ukishima-dori branch

At the Agu Tonkatsu COSHION Ukishima-dori branch in Okinawa, enjoy a unique pork cutlet experience. Popular with locals and tourists, the highlight is the [Gold Agu Pork] cutlet, a rare, juicy, and savory treat that is double-deep-fried to enhance its flavor. This crispy, simple dish is a favorite among women and seniors. Complement it with our seasonal Okinawan vegetable deep-fries, Orion Beer, and awamori. Our neat restaurant is ideal for sightseeing trips, family outings, or dates.

Agu Tonkatsu Coshon Ukishima-dori branch

Open: 11:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 1,500 JPY / [Lunch] 1,000 JPY
Access: From Makishi Station, go west along Kokusai-dori Street. From [Mutsumi-bashi Bridge], go south along [Shijo Hon-dori Shopping Street]. Turn left at Ukishima-dori Street, then go straight for 10 meters.
Address: 3-3-21 Makishi, Naha city, Okinawa Map
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3. Izakaya Marusa Main branch

At this restaurant, guests can enjoy affordably priced, freshly caught sashimi and simmered fish. With 6-7 types of fish on offer, the selection varies based on the weather. The eatery's open, homely space is perfect for savoring classic Okinawan dishes like [Stir-Fried Bitter Melon with Meat, Tofu, and Other Vegetables] and [Okinawan-Style Braised Pork]. A choice of 10 types of island liquor and awamori, or local beer from Ishigaki-jima Island, makes it a popular spot among tourists.

Izakaya Marusa Main branch

Open: 6:00 pm - 0:00 am
Closed: Irregular
Average price: [Dinner] 4,000 JPY
Access: 150 meters from Art Hotel Ishigaki
Address: 503-1 Ishigaki, Ishigaki city, Okinawa Map
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4. Sumibi Yakitori BOND

Sumibi Yakitori BOND, opened in Naha-shi's Tsubogawa in April 2023, reinvents traditional Yakitori. Offering yakitori made with choice ingredients and a unique red wine and fruit sauce, it pairs well with wine. The menu features Italian influences and a dynamic blackboard menu accompanied by fine wines. Must-try dishes are "Kagoshima Shukei Tataki" and "Kagoshima Shukei Seared Thigh", highlighting Shukei chicken's richness. The restaurant also has a party-friendly secluded area and offers all-you-can-drink courses.

Sumibi Yakitori BOND

Open: [Monday - Thursday] Dinner 6:00 pm - 12:00 am (L.O. 11:00 pm) / [Friday, Saturday] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Irregular
Average price: [Dinner] 4,000 JPY
Access: 8-minute walk from Tsubogawa Station on the Yui Rail Line. It is on the first floor next to Poplar Children's Garden.
Address: 1F, Bay Bridge Tsubokawa, 2-5-11, Tsubogawa, Naha-shi, Okinawa Map
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5. 37 Steakhouse & Bar Naha

37 Steakhouse & Bar Naha is the go-to destination for anyone seeking an authentic American-style steakhouse. They specialize in serving steaks using aged in-house beef, offering an indescribably rich flavor. Their menu also features a wide variety of dishes incorporating Okinawan ingredients like goya (bitter gourd) and mango, which can be enjoyed alongside high-quality New World wines. The restaurant, boasting a 6m high ceiling, large windows, and a spacious luxurious area, ensures a relaxing dining experience. With private rooms and large screens available, it's an excellent venue for a variety of occasions, from private meetings to parties.

37 Steakhouse & Bar Naha

Open: Morning 6: 30 am -10: 00 am (L.O. 9: 30 am) / Lunch 11: 30 am - 3:00 pm (L.O. 2:30 pm) / Tea time 11: 30 am - 4:30 pm (L.O. 4:00 pm) / Dinner 5:30 pm - 10:30 pm (L.O. 9:30 pm)
Closed: None
Average price: [Dinner] 7,000 JPY / [Lunch] 2,000 JPY
Access: On the first floor in Hotel Blossom Naha
Address: 1F, Blossom Naha, 2-16-1, Makishi, Naha-shi, Okinawa Map
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6.Restaurant Sunpeer

Restaurant Sunpeer, situated on Yuinchi Hotel Nanjo's second floor, is a "health-friendly buffet" offering over 50 types of locally-sourced Japanese, Chinese, and Western dishes. With a monthly changing menu, each visit brings new culinary surprises. Large windows provide stunning panoramas over Nanjo City and Nakagusuku Bay, adding a special touch to meals. Ideal for dates, friend gatherings, or lunch meetings, this venue lets you unwind while enjoying the Pacific Ocean and blue sky views.

Restaurant Sunpeer

Open: Breakfast 7:00 am - 9:00 am, Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm), Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)
Closed: None
Average price: [Dinner] 3,300 JPY / [Lunch] 2,350 JPY
Access: Around 40 minutes by car from Naha Airport on the Naha Airport prefectural route
Address: 1688, Sashikishinzato, Nanjo-shi, Okinawa Map
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7. Shunsengyo to Sumibiyaki Yukari

Yukari, a Naha-based izakaya, specializes in seasonal fresh fish and charcoal grilling. Known for always stocking bluefin tuna, they offer dishes like "Charcoal Grilled Kamatoro" and various sashimi. They also provide sake pairings, sourcing from across Japan to complement their dishes. The restaurant's modern yet nostalgic atmosphere is enhanced by Jazz and Oldies tunes. Attention to detail extends to dishware, glasses, and chopstick rests, matching the interior design. It's an ideal venue for enjoying quality meals with close friends.

Shunsengyo to Sumibiyaki Yukari

Open: 6:00 pm - 12:00 am (L.O. 11:30 pm)
Closed: Irregular
Average price: [Dinner] 5,000 JPY
Access: From Prefectural Office Station on the Yui Rail, head towards the Kumoji intersection, go past 4°C and make the first left turn
Address: 2F, KY Corpo, 2-4-7, Kume, Naha-shi, Okinawa Map
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8. Echizen

Echizen is a crab restaurant that offers meticulously crafted dishes using crabs from Hokkaido. Each dish is artistically presented, perfectly seasoned, and precisely cooked. The restaurant pairs these dishes with premium sake and offers a selection of about 20 wines, including those from Kenzo Estate Winery. Upon entering, you're greeted by an extraordinary ambiance, featuring modern Japanese decor and a relaxing atmosphere. Echizen is ideal for special occasions such as dinners, dates, and celebratory events. It provides a quality dining experience for you and your special someone.

Echizen

Open: Dinner 5:00 pm - 11:00 pm (L.O 10:00 pm)
Closed: None
Average price: [Dinner] 15,000 JPY
Access: After getting off at Omoromachi Station on the Yui Rail Line, 6 minutes walk
Address: 1F, Omoro City Court GINOZA, 4-11-1, Omoromachi, Naha-shi, Okinawa Map
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9. STEAK HIKARU

Steak Hikaru is renowned for its Australian Wagyu beef steak, originating from cattle that share genes with Japanese Wagyu and are grain-fed for over 400 days. The meat is chilled during transportation to maintain its flavor. The restaurant also features two original sauces, [Hikaru Sauce] and [Onion Base], crafted by the chef. Typically, Okinawans enjoy their steak or yakiniku with alcohol, but it can be enjoyed without as well. Many customers visit after work. If you're looking for a high-quality steak in a peaceful atmosphere, this restaurant is worth a try.

STEAK HIKARU

Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] Regular time 11:00 am - 6:00 am (L.O. 5:30 am)
Closed: Sunday
Average price: [Dinner] 1,000 JPY
Access: 1 minute walk from the Matsuyama Intersection/ 389 meters away from Miebashi Station
Address: 1F, Marumitsu Bldg., 2-8-7, Matsuyama, Naha-shi, Okinawa Map
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10. Heaven's Truck

Heaven's Truck on Miyako Island, a popular resort destination in Okinawa, offers a memorable dining experience. The restaurant has a Tiffany Blue interior, terrace seating, and comfortable sofas, creating a unique atmosphere. The menu, packed with Okinawan charm, features classics like Taco Rice and Garlic Shrimp, as well as original dishes like "Omu-Taco Rice" and "Agu Noodles" made with local ingredients. Tropical-inspired sangrias and fresh fruit cocktails are also available. Ideal for families, friends on a trip, or dates, Heaven's Truck is a must-visit for anyone looking to fully enjoy Okinawa.

Heaven's Truck

Open: 11:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: Irregular
Average price: [Dinner] 5,000 JPY
Access: 5-minute drive from Shimojishima Airport
Address: 1443, Nagahama, Irabu, Miyakojima-shi, Okinawa Map
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11. Yamakasafai Minowa

Yamakasafai Minowa takes great pride in its shabu-shabu and sukiyaki courses, which mainly use the Okinawa brand Wagyu "Motobu Beef." This restaurant in the Miyakojima area is a Japanese-style space that is subdued and tastefully arranged, where customers can eat high-quality meat. Motobu Beef is an Okinawa Black Wagyu with excellent fattiness, a sweet taste, and an appealing melt-in-the-mouth feel. The wonderful flavors can be enjoyed with high-quality production. The courses that customers can enjoy eating and comparing Agu pork, a specialty Okinawa ingredient, are perfect for eating out with that special person. This restaurant comes highly recommended for special moments spent in Okinawa.

Yamakasafai Minowa

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Tuesday
Average price: [Dinner] 8,000 JPY
Access: From the bus stop in front of the public market, turn left at the traffic light, the first street on the right, it's the second house you see
Address: 560-1, Hirarashimozato, Miyakojima-shi, Okinawa Map
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12. Mahoroba Irori Okinawa Branch

Mahoroba Irori Okinawa provides a unique dining experience with Irori-yaki and seasonal Japanese cuisine. Dishes feature Okinawan ingredients like Motobu beef and "Paiton" Agu pork, paired with a diverse range of wines and sake. The interior showcases a traditional Japanese aesthetic, decorated with wallpaper inspired by the Okinawan sky and sea. With counter seating and spacious private rooms, the restaurant offers a memorable dining experience.

Mahoroba Irori Okinawa Branch

Open: [Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:30 pm (L.O. 11:00 pm)
Closed: Wednesday
Average price: [Dinner] 15,000 JPY / [Lunch] 6,000 JPY
Access: 122m from Yui Rail Omoromachi Station, 3-minute walk
Address: 1-2-14, Makabi, Naha-shi, Okinawa Map
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13. Minna No Daidokoro Wagaya

This restaurant in Yonabaru offers a diverse menu of Japanese, Western, and Chinese dishes, crafted by an experienced chef. Highpoints include the Miso-Grilled Soft Rib, with its enticing grilled miso aroma, and the Lightly Broiled Tuna Sashimi, served with an original avocado sauce. Each dish is meticulously prepared, and customers can even bring their own fish to be cooked to their preference. The ladies' menu, offering more variety, a dessert, and a two-hour all-you-can-drink deal, is especially appealing. The warm, comfortable atmosphere ensures repeat visits.

Minna No Daidokoro Wagaya

Open: [Monday, Tuesday, Thursday - Saturday, National Holidays] 6:00 pm - 3:00 am (L.O. 2:00 am) [Sunday] 6:00 pm - 1:00 am (L.O. 0:00 am)
Closed: Wednesday
Average price: [Dinner] 2,500 JPY
Access: Go toward the direction of Sashiki on National Route 331. Turn right at the first signal after Yonabaru three-forked road (there is Yonejima Ramen on the corner), then on the left
Address: 3118, Yonabaru, Yonabaru-cho, Shimajiri-gun, Okinawa Map
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14. Steak House Nakama

Visitors can relish an array of meats and steak cuts in a relaxed ambiance at this restaurant. The signature Agu Roast Pork dish, featuring locally sourced meat, is noted for its rich umami flavor, slight sweetness, and succulent juiciness. The restaurant's staff, with their friendly service and warm smiles, are dedicated to creating a welcoming atmosphere. A delightful dining experience is assured for both locals and tourists in Okinawa when they opt to dine here.

Steak House Nakama

Open: [Weekdays, Saturday, Sunday, Holidays] 17:00-24:00 (last order 23:00)
Closed: None
Average price: [Dinner] 3,000 JPY
Access: Exit Okinawa Highway at the Kyoda Interchange. 7 minutes by car from Kyoda Interchange along National Route 58, and 70 minutes by car from Naha Airport.
Address: 2247-1 Aza Nakama , Onnason, Kunigami-gun, Okinawa Map
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15. THE TACORICE HOUSE

"Just minutes from Yui Rail Makishi Station and near Kokusai-dori Yatai Mura, THE TACORICE HOUSE has opened its first physical store, following its success as a popular delivery chain. The restaurant offers an extensive range of authentic taco rice, with flavors from spicy taco meat to a Japanese twist of butter and soy sauce. The ""Half & Half Taco Rice"" delivers two flavors in one dish. The flavor profiles owe to the handmade taco meat and salsa sauce. Patrons can customize their toppings, including house-made soki. With a broad selection of drinks, including alcoholic beverages, it caters to any occasion.

THE TACORICE HOUSE

Open: [Weekdays, Saturday, Sunday, National Holidays] 10:30 am - 8:30 pm
Closed: Irregular
Average price: [Dinner] 1,200 JPY
Access: From Makishi Station, walk in the direction of the prefectural office. Turn left at the sign for Ryugu Street, cross Yatai Mura, and turn right at the first intersection.
Address: 101, M's road makishi, 3-11-12, Makishi, Naha-shi, Okinawa Map
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Although most of the restaurants in the article are located in Naha, there are still a lot of restaurants on the islands of Okinawa that pride themselves on the quality of their food. Why not enjoy exploring more of them as you go sightseeing?

Disclaimer: All information is accurate at time of publication.