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Clam

Clam (Hamaguri: はまぐり)

Clam

Best seasons

  • Jan.
  • Feb.
  • Mar.
  • Apr.
  • May
  • Jun.
  • Jul.
  • Aug.
  • Sep.
  • Oct.
  • Nov.
  • Dec.

Specialty areas.

Ibaraki-ken,　Chiba-ken,　Kumamoto-ken

Recommendation.

Grilled, steamed in sake, nimono (simmered), deep fried and soup.

Restaurants with this menu item.

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