Umeda/Kitashinchi, Osaka, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ), Restaurant search result : Page 1

Hakuundai Grand Front Osaka Branch

白雲台　グランフロント大阪店

Osaka Station/Umeda Station,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: Dinner: 5,000JPY / Lunch: 1,000JPY

Open: 11:00 am - 11:00 pm (L.O. 10:30 pm)

Closed: Irregular

English services: English menu and English-speaking staff available.

Access: Direct connection from Osaka Station. Located on the 7th floor of the Grand Front Osaka South Building.

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：Available
：Few Seats Left

Osaka Fukushima Yakiniku Toppuku

大阪福島焼肉とっぷく

Fukushima/Noda,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: Dinner: 7,500JPY / Lunch: 2,500JPY

Open: 11:30 pm - 11:00 pm (L.O. 10:30 pm)

Closed: None

English services: English-speaking staff available.

Access: 5-minute walk from Fukushima Station on JR Line

Shokudoen Kita Shinchi Branch

食道園　北新地店

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak

Average price: 8,500JPY

Open: [Monday-Friday] Dinner 5:00 pm - 3:00 am (L.O. 2:30 am), [Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:15 pm)

Closed: Sunday, National Holidays

English services: English menu available.

Access: 5-minute walk from Exit 11-41 of Kitashinchi Station on JR Tozai Line

Miyazaki Beef Yakiniku Matsushin

宮崎牛焼肉　松心

Higashi-Dori/Doyama,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)

Average price: Dinner: 6,500JPY / Lunch: 1,500JPY

Open: [Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, National Holidays, Day before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) [Wednesday, Thursday, Friday, Saturday, Sunday] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm)

Closed: Monday (If it falls on National Holiday, the following day will be closed.)

English services: English menu available.

Access: 1 minute walk from Nakatsu Station on the Subway Midosuji Line / 7 minute walk from Nakatsu Station on the Hankyu Kobe Main Line

YAKINIKU Maru Kitashinchi

焼肉マル　北新地店

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Gyutan (beef tongue)

Average price: 5,000JPY

Open: 5:00 pm - 5:0 0am (L.O. 4:30 am)

Closed: None

English services: English menu available.

Access: 67m from Kitashinchi Station

Korean Restaurant Yuchun

焼肉冷麺ユッチャン

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / General / Yakiniku (grilled meat) / Naengmyeon (Korean cold noodle)

Average price: 8,000JPY

Open: Lunch 11:30 am-3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 9:00 pm

Closed: Irregular

English services: English menu available.

Access: 3-minute walk from JR Kitashinchi Station

Jukusei Horumon Yamagatagyu Sumibiyakiniku Ushigatari

熟成ホルモン・山形牛　炭火焼肉　牛語

Fukushima/Noda,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: 8,000JPY

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)

Closed: Tuesday

English services: English menu available.

Access: 1-minute walk from Shin-Fukushima Station on the JR Tozai Line. It is behind the Osaka Fukushima Post Office.

Shabuzen Umeda Branch

しゃぶ禅　梅田店

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Sake

Average price: Dinner: 8,000JPY / Lunch: 1,000JPY

Open: [Monday - Saturday] Lunch 11:45 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:30 pm) [Sunday, National Holidays] Lunch 11:45 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

Closed: None

English services: English menu available.

Access: It can be accessed from various lines at Umeda Station. 162m from Kitashinchi Station

Sandaime Wakihiko Shouten Shin-Fukushima Main Branch

三代目　脇彦商店　新福島本店

Fukushima/Noda,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (Japanese BBQ)

Average price: 10,000JPY

Open: [Monday - Friday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm), [Saturday, Sunday, National Holidays] Dinner 4:00 pm - 10:30 pm

Closed: None

English services: Unknown.

Access: 1-minute walk from Shin-Fukushima Station on JR Tozai Line, 70 meters from Shin-Fukushima Station

Yakiniku Tanmiya

焼肉　炭味家

Osaka Station/Umeda Station,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: 8,000JPY

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) *Food L.O. 11:30 pm

Closed: Tuesday

English services: English menu and English-speaking staff available.

Access: 7-minute walk from JR Fukushima Station on the Osaka Loop Line / 10-minute walk from Shin-Fukushima Station on the JR Tozai Line

Niku no Asatsu

肉のあさつ

Higashi-Umeda/Ohatsutenjin/Taiyuji,Umeda/Kitashinchi,Osaka

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Average price: 6,000JPY

Open: Dinner 5:00 pm - 12:00 am (L.O. 11:30 pm)

Closed: Irregular

English services: English menu and English-speaking staff available.

Access: 3-minute walk from Exit 7 of Higashi-Umeda Station on the Osaka Metro Midosuji Line / Located on the 3rd floor of the building next to Ohatsu Tenjin Shrine

Kuroge Wagyu Dining YO-U

黒毛和牛ダイニング　様　（YO−U）

Osakananko (Osaka South Port),Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)

Average price: Dinner: 8,000JPY / Lunch: 3,000JPY

Open: Lunch: 11:30 - 14:30 (last order 14:00) / 17:30 - 22:00 (last order 21:00)

Closed: Dinner on the first and the third Wednesday (Depends on events we have)

English services: English menu available.

Access: There is a shuttle bus to the Grand Prince Hotel Osaka Bay from Umeda. Located close to the Nakafuto Station exit.

Beef Tenderloin Yakiniku Restaurant SHINBA

牛ヒレ焼肉の名紋神刃　

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Japanese Beef Steak / Steak / Yakiniku (grilled meat)

Average price: 30,000JPY

Open: [Monday-Saturday, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 10:00 pm)

Closed: Sunday, National Holidays

English services: English menu available.

Access: Within walking distance of JR Kitashinchi Station. Close to ANA Crowne Plaza Hotel. There is an intercom on the right at the front of the building.

Sumibi Yakiniku Kyoro-chan

炭火焼肉キョロちゃん

Tenmabashi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Horumon (offal meat)

Average price: 3,500JPY

Open: [Monday-Saturday] Dinner 5:00 pm - 11:30 pm (L.O. 11:00 pm) / [Sunday, National Holidays] Dinner 5:00 pm - 10:30 pm (L.O. 10:30 pm)

Closed: None

English services: English menu available.

Access: 2-minute walk from Morinomiya Station Exit A (JR) / 2-minute walk from Morinomiya Station Exit 5 / 8-minute walk from Tamatsukuri Station Exit 3

Niku Bakuren

肉ばくれん

Tenjinbashi/Tenjinbashi-suji,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: 8,000JPY

Open: [Monday-Saturday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)

Closed: Sunday

English services: English-speaking staff available.

Access: 4-minute walk from Tenjimbashisuji 6-chome Station on Osaka Metro Tanimachi Line

Cow specialty store Itamae Yakiniku Ichigyu Kitashinchi Branch

雌牛専門店　板前焼肉一牛　北新地店

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Japanese Beef Steak

Average price: 6,000JPY

Open: [Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)

Closed: Sunday

English services: English menu available.

Access: 5-minute walk from Kitashinchi Station on the JR Tozai Line. 3 minutes walk from Higobashi Station on Subway Yotsubashi Line.

San Bettei Kitashinchi Branch

燦別邸　北新地店

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)

Average price: 10,000JPY

Open: Dinner 5:30 pm - 2:00 am (L.O. 1:00 am)

Closed: Sunday

English services: English menu available.

Access: 1-minute walk from Exit 11-21 of Kitashinchi Station Exit. Go up to the ground and turn left. At the end of the street, turn right and walk 40 meters. The restaurant is on the second floor of the building on the left.

Kuroge Wagyu Nikusho Ichie Koshitsu Bettei

黒毛和牛肉匠いちえ　個室別邸

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)

Average price: 6,000JPY

Open: [Monday, Tuesday, Saturday, National Holidays] Dinner 5:00 pm -1 2:00 am / [Wednesday-Friday, Day Before National Holidays] Dinner 5:00 pm - 5:00 am

Closed: Sunday

English services: English menu available.

Access: From Kitashinchi Station on the JR Tozai Line, go southeast to Eirakucho-dori Street, and you will find it near Miyakojima Taxi

Yakiniku GUTS Hanare

焼肉GUTS　離れ

Tanimachi/Tanimachi-yonchome,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean

Average price: 5,000JPY

Open: [Monday-Friday, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O.11:30 pm), [Saturday, Sunday, National Holidays] Dinner 3:00 pm - 12:00 am (L.O.11:30 pm)

Closed: None

English services: English menu available.

Access: 2-minute walk from exit 3 of Tanimachi 6-chome Station. Go east and head for Gojukkensuji Street. Turn left at the end of the road and go along Gojukensuji Street on the right.

：Available
：Few Seats Left

Niku no Akai

肉のあかい

Kita-Shinchi,Umeda/Kitashinchi,Osaka

Yakiniku (Japanese BBQ),Yakiniku/Steak / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew) / Yakiniku (grilled meat)

Average price: Dinner: 10,000JPY / Lunch: 10,000JPY

Open: [Weekdays, Saturday, National Holidays, Day Before National Holidays] Lunch 11:00 am - 2:00 pm (L.O.1:30 pm) / Dinner 6:00 pm - 11:00 pm (L.O.10:30 pm)

Closed: Sunday

English services: English menu available.

Access: 4-minute walk from Exit C72 of Nishi-Umeda Station. 4-minute walk from Kita Shinichi Station on JR Tozai Line.

：Available
：Few Seats Left

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Search Results: Umeda/Kitashinchi, Osaka, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) / Yakiniku (Japanese BBQ)

Hakuundai Grand Front Osaka Branch

Osaka Fukushima Yakiniku Toppuku

Shokudoen Kita Shinchi Branch

Miyazaki Beef Yakiniku Matsushin

YAKINIKU Maru Kitashinchi

Korean Restaurant Yuchun

Jukusei Horumon Yamagatagyu Sumibiyakiniku Ushigatari

Shabuzen Umeda Branch

Sandaime Wakihiko Shouten Shin-Fukushima Main Branch

Yakiniku Tanmiya

Niku no Asatsu

Kuroge Wagyu Dining YO-U

Beef Tenderloin Yakiniku Restaurant SHINBA

Sumibi Yakiniku Kyoro-chan

Niku Bakuren

Cow specialty store Itamae Yakiniku Ichigyu Kitashinchi Branch

San Bettei Kitashinchi Branch

Kuroge Wagyu Nikusho Ichie Koshitsu Bettei

Yakiniku GUTS Hanare

Niku no Akai