Japanese restaurant Saishun APA Hotel Sendai Eki Itsutsubashi

和食・割烹　彩旬　アパホテル　仙台駅五橋

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050-2030-4678 (+81-50-2030-4678)

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022-266-4911 (+81-22-266-4911)

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The set, which includes char-grilled beef tongue, char-grilled beef loin, and other delicacies from the Tohoku region, can be ordered by one person. The all-you-can-drink plan, including local sake from Tohoku, is available only for hotel guests, so please ask in advance if you are staying at the hotel.

From 2,970 JPY

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Charcoal grilling

Japanese restaurant Saishun APA Hotel Sendai Eki Itsutsubashi_Thickly sliced beef tongue that you'll want to try in Sendai: "Sendai specialty charcoal-grilled beef tongue"

Thickly sliced beef tongue that you'll want to try in Sendai: "Sendai specialty charcoal-grilled beef tongue"

Beef tongue is a specialty gourmet dish that you definitely want to try in Sendai. At Washoku Kappo Saishun, they serve luxurious thick-cut beef tongue grilled over charcoal. You can fully enjoy the unique flavor and soft texture of beef tongue.

1,430 JPY

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Charbroiled beef loin and seasonal vegetables with Sendai miso garlic sauce

1,760 JPY

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Japanese restaurant Saishun APA Hotel Sendai Eki Itsutsubashi_A special product of Ishinomaki Port, Miyagi: "Extra large grilled dried Kinka mackerel"

A special product of Ishinomaki Port, Miyagi: "Extra large grilled dried Kinka mackerel"

Kinka mackerel is caught off the coast of Kinkazan in Ishinomaki, Miyagi Prefecture. The meat is packed with flavor, and the fat has a clean, sharp aftertaste. Be sure to try this brand of mackerel that Ishinomaki Port is proud of.

1 fish 1760 yen

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Large dried and grilled Kinka mackerel (half)

990 JPY

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Enjoy charcoal-grilled "Miyagi specialties"

You can enjoy charcoal-grilled Miyagi specialties such as Teikyosan triangular fried tofu and sasa kamaboko.

From 550 yen

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Teikyozan Charcoal-grilled triangular fried tofu

660 JPY

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Bamboo shoots grilled with miso sauce

550 JPY

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Charcoal grilled snacks (ray fin, salmon flakes, dried squid)

990 JPY

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A la carte dish (cold)

Enjoy fresh seasonal fish with "Today's Sashimi Platter of Five Kinds"

Enjoy the simple sashimi of fresh, seasonal fish selected for each season. Enjoy the seafood that is only available in that season.

1,870 JPY

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Today's Assortment of Three Types of Sashimi

1,100 JPY

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Zao cream cheese and crunchy smoked daikon radish

660 JPY

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Zao cream cheese and bonito sake kasu

660 JPY

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Japanese-style salad of colorful radish and boiled whitebait

880 JPY

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Today's Carpaccio with Spicy Wasabi Flavor

880 JPY

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Sanriku Swordfish Nanbanzuke

770 JPY

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Snacks

Three delicacies (Kesennuma squid salted in soy sauce, Zao cream cheese and bonito sake kasu, and sea squirt salted in soy sauce)

990 JPY

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Assorted pickles

550 JPY

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Seafood Natto

550 JPY

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Kesennuma salted squid

440 JPY

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Edamame

440 JPY

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cold tofu

440 JPY

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A la carte dish (hot)

Assorted seasonal tempura

1,210 JPY

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Sendai-style salted oden with oxtail

1,100 JPY

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Deep-fried Miyagi Prefecture forest chicken, made with special ginjo soy sauce

990 JPY

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Beef tendon stewed in Sendai miso

770 JPY

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Large fried oysters from Sanriku with tartar sauce

990 JPY

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Salt-grilled red shrimp

770 JPY

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Fluffy rolled omelet made with local eggs (Zao Jinyoran)

660 JPY

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Food and dining

Tendon

1,210 JPY

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Apa President Curry

990 JPY

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Hot Neapolitan Spaghetti

880 JPY

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Three types of nigiri sushi

770 JPY

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Hand-pulled Katsuri Udon (hot/cold)

550 JPY

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Chopped soba noodles (hot/cold)

550 JPY

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Two types of rice balls

440 JPY

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cooked rice

330 JPY

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miso soup

220 JPY

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Shiroishi hot noodles, a specialty of Shiroishi City, Miyagi Prefecture

770 JPY

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sweetness

Sendai specialty Zunda mochi

770 JPY

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Rich pudding made with Zao Jinyoran eggs

550 JPY

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Brown honey and kinako seasoned almond tofu

550 JPY

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Haagen-Dazs Ice Cream (Vanilla/Matcha)

440 JPY

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Saishun Set

Charcoal grilled beef loin set

Charbroiled beef loin and seasonal vegetables Sendai miso garlic sauce Edamame Two recommended small dishes Choice of two drinks

3,630 JPY

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Charcoal grilled beef tongue set

Sendai specialty charcoal grilled beef tongue Edamame Two recommended small dishes Choice of two drinks

2,640 JPY

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Meal

Date meal

Sendai specialty charcoal grilled beef tongue Bamboo shoots grilled with miso sauce Seafood bowl (seven kinds) small bowl Crab vinegar Chawanmushi miso soup Pickles sweetness

4,950 JPY

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Michinoku meal

A nine-item assortment including sashimi and local dishes Chawanmushi Shiraishi Warm Noodles (small)

3,080 JPY

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Recommended all-you-can-drink plan

Japanese restaurant Saishun APA Hotel Sendai Eki Itsutsubashi_Enjoy fine food and drinks to your heart's content. Accommodation benefits: Various plans with all-you-can-drink Tohoku local sake

Enjoy fine food and drinks to your heart's content. Accommodation benefits: Various plans with all-you-can-drink Tohoku local sake

Set meals filled with Tohoku's delicious food and alcohol, such as charcoal-grilled beef tongue and charcoal-grilled beef loin, can be ordered for one person. The all-you-can-drink plan is only available to hotel guests, and you can enjoy Tohoku's local sake, so if you are staying at the hotel, please inquire in advance.

From 2970 yen

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Charcoal grilled beef tongue set + 90 minutes all-you-can-drink

Sendai specialty charcoal grilled beef tongue Edamame Two recommended small dishes + 90 minutes all-you-can-drink

2,970 JPY

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Charcoal grilled beef loin set + 90 minutes all-you-can-drink

Charbroiled beef loin and seasonal vegetables Sendai miso garlic sauce Edamame Two recommended small dishes + 90 minutes all-you-can-drink

3,960 JPY

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Roast beef, seared sushi, warm udon and seasonal vegetable tempura set + 90 minutes all-you-can-drink

*1650 yen without all-you-can-drink

2,970 JPY

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.