Suian
粋庵
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Offering a new enjoyment of Japanese cuisine with various dishes featuring bluefin tuna and Japanese Black Wagyu beef.
Mr. Ishida was born in Aomori. He is the head chef at Suian. Born and raised in Aomori Prefecture, a region abundant in culinary ingredients, he developed an appreciation for a wide variety of foods and recipes from a young age. Aspiring to become a chef, he honed his skills in a Japanese restaurant in Tokyo, mastering traditional techniques and styles of Japanese cuisine. He further enhanced his experience by working at a kappo izakaya, honing his ability to delight a wide range of guests. In April 2025, he assumed his current role when the restaurant opened. He delights both domestic and international guests with a variety of dishes that lavishly feature high-quality bluefin tuna and Omi beef, one of the finest Japanese Black Wagyu varieties.
石田 伸一郎Shinichiro Ishida
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Suian
粋庵
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
03-6206-4317 (+81-3-6206-4317)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3-minute walk from Ochanomizu Station on the JR lines, 3-minute walk from Shin-ochanomizu Station on the Tokyo Metro Chiyoda Line, 3-minute walk from Awajicho Station on the Tokyo Metro Marunouchi Line
- restaurantCuisine
- Japanese / General,Japanese / Japanese Beef Steak,Japanese / Soba (noodles) / Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 2:00 pm, Last entry 2:00 pm / Dinner 5:00 pm - 10:000 pm (L.O. 9:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
(UnionPay is also accepted) -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
PayPay / d Payment / au PAY
- pin_dropAddress
-
105, WATERRAS MALL, 2-101, Kandaawaji-cho, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区神田淡路町2-101,105 ワテラスモール
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
