Suian
粋庵
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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Dinner
- Azusa Course
- 12,000 JPY per person
- The highest class course with the best of the best. This is a top-class course that includes Omi beef, seasonal vegetables, and more. Reservations required. If you would like to change the sweet dish, add both grilled and fried dishes, etc., we will do our best to accommodate your request. (*An additional charge may be incurred depending on the contents.
［Course Contents]
Appetizer: We will procure special ingredients.
Appetizers: We will procure special ingredients.
Sashimi: Assorted sashimi (seasonal seafood)
Main dish: We will procure special ingredients.
Fried dish: One creative dish
Palate cleanser: One dish of the day
Meal: We procure special ingredients.
Sweet: We will procure special ingredients. - The menu is subject to change according to availability.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- Kaede Course
- 8,000 JPY per person
- This course offers a well-balanced selection of the restaurant's signature dishes, including sashimi, steak, and fried dishes. The main dish is a steak of real tuna, which is rare inside and has an exquisite texture and multi-layered flavor. You will discover a new taste of tuna! Reservations required.
［Course Contents]
Appetizer: Steamed egg custard
Appetizer: Assorted appetizers
Sashimi: 3 kinds
Main dish: Rare tuna steak
Rare steak of Omi beef is available for +2000 yen.
Fried dish: assorted tempura
Palate cleanser: Chef's feeling
Meal: Cold soba noodles
Sweet: Handmade strawbali rice cake - The menu is subject to change according to availability.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- Today's recommended course: Rare Tuna Steak
- 6,000 JPY per person
- Rare steak of fresh tuna is the main dish. Omakase-omakase-plan with 3 kinds of sashimi and other recommended dishes of the day.
This is the restaurant's signature course that includes an assortment of seasonal appetizers and creative Japanese cuisine with a little extra care.
Seasonal hors d'oeuvres
Assorted appetizers
Sashimi (3 kinds)
Main dish: Rare tuna steak
Cold soba noodles
Roasted tea ice cream - The menu is subject to change according to availability.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- Today's recommended course: Assorted Tempura
- 6,000 JPY per person
- Main dish is an assortment of seasonal tempura. Omakase-omakase-plan with recommended dishes of the day such as 3 kinds of sashimi
This is the restaurant's signature course that includes an assortment of seasonal appetizers and creative Japanese cuisine with a little extra care.
Seasonal hors d'oeuvres
Assorted appetizers
Sashimi (3 kinds)
Main dish: Assorted seasonal tempura
Cold soba noodles
Roasted tea ice cream - The menu is subject to change according to availability.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Dinner
- Seats Only
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
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Lunch
- Seats Only
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 60 minutes for this course.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Suian
粋庵
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
03-6206-4317 (+81-3-6206-4317)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3-minute walk from Ochanomizu Station on the JR lines, 3-minute walk from Shin-ochanomizu Station on the Tokyo Metro Chiyoda Line, 3-minute walk from Awajicho Station on the Tokyo Metro Marunouchi Line
- restaurantCuisine
- Japanese / General,Japanese / Japanese Beef Steak,Japanese / Soba (noodles) / Japanese,Japanese
- scheduleOpen
- [Weekdays, Saturday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 2:00 pm, Last entry 2:00 pm / Dinner 5:00 pm - 10:000 pm (L.O. 9:00 pm)
- blockClosed
- Sunday
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
(UnionPay is also accepted) -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
PayPay / d Payment / au PAY
- pin_dropAddress
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105, WATERRAS MALL, 2-101, Kandaawaji-cho, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区神田淡路町2-101,105 ワテラスモール
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
