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When in Sapporo, come dine in a pleasant atmosphere while you feast on the freshest crab and "ikura" (salted salmon roe) of Hokkaido, the "treasure chest of the sea."

We use only the freshest seasonal ingredients. Our menu features sumptuous items that let you experience the natural flavors of Hokkaido and the Erimo read more peninsula. The exceptional ingredients we use, which naturally include crab and "ikura," are specially selected at the peak of their freshness and taste to ensure your complete satisfaction. Our menu almost exclusively features seasonal ingredients from the Erimo peninsula, also known as the "treasure chest of the sea." We offer the latest flavor sensations. Locals and tourists alike will gain an appreciation of why Sapporo is truly deserving of the title "treasure chest of the sea." We take our cooking seriously, and we specialize in serving delicious and enjoyable food. Our menu selections will allow you to fully experience the bounty of Hokkaido's sea. The bar area downstairs is set in a pleasant, open atmosphere. Stop by, relax, and enjoy some memorable times. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

011-708-5544 (+81-11-708-5544)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A three-minute walk from West Exit of JR Sapporo Station
restaurantCuisine
Japanese / Sousaku Sushi (creative sushi),Japanese / General,Japanese / Sashimi (raw fish)/Seafood / Japanese,Japanese
scheduleOpen
[Weekdays, Saturdays, Holidays, Days before holidays] Dinner: 17:00-23:00 (last order 22:30) [Weekdays] Lunch: 11:30-14:30 (last order 14:30)
blockClosed
None
paymentsAverage price
Dinner: 4,500 JPY / Lunch: 750 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card
E-money Payments
(We require card payments of 5,000 yen or more.)
pin_dropAddress

5-11-2 Kita Nanajo Nishi , Kita-ku, Sapporo, Hokkaido map

Sapporo Modern Restaurant Erimotei_Outside view
local_taxiAddress (for taxi driver )
北海道札幌市北区北七条西5-11-2
translateEnglish services
Unknown.
listFeatures
Free Wi-Fi / Lunch / No smoking / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.

psychiatrysustainable initiatives
  • French cuisine featuring seafood delivered directly from fishing ports, mainly Erimo

    We offer French cuisine using ingredients from Hokkaido. Our top chefs prepare dishes using carefully selected ingredients, including seafood from the Erimo and Akkeshi Fisheries Cooperatives, Japanese Black Beef from Hidaka Mitsuishi, buckwheat flour from Horokanai, fromage from Hidaka, and haskap berries from Atsuma.

Japanese Dining Etiquette

Japanese Dining Etiquette - SUSHI Japanese Dining Etiquette - PRIVATE ROOM

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