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Jion Shoja

慈恩精舎

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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From the chef

Kusano brings his experience from a Japanese restaurant in Austria to the table

Jion Shoja_KUSANO MEGUMU

After achieving his childhood dream of becoming a cook at the family-oriented restaurant "Tenmaya", he moved on to Vienna, where he worked at a Japanese restaurant for six years. After returning to Japan and working at French and sushi restaurants in hotels, he has been putting his skills to use at his own shop for the past six months.

草野 潤KUSANO MEGUMU

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

086-278-1555 (+81-86-278-1555)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
A 15-minute walk from Higashi-Okayama station on the JR Sanyo Main Line and the JR Ako line
restaurantCuisine
Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Japanese / Shojin Ryori (Buddhist cuisine) / Kaiseki (course menu),Japanese
scheduleOpen
[Tuesday - Sunday/Public Holidays/Days Before Public Holidays] Lunch: 11am - 3pm (last order 2pm)/Dinner: 5pm - 9pm (last order 7pm)
blockClosed
Mondays
paymentsAverage price
Dinner: 4,000 JPY / Lunch: 2,100 JPY
credit_cardMethod of payment
pin_dropAddress

26-5 Yoneda , Naka-ku, Okayama, Okayama map

Jion Shoja_Outside view
local_taxiAddress (for taxi driver )
岡山県岡山市中区米田26-5
translateEnglish services
Unknown.
listFeatures
Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Tatami room / course meals / Kids menu / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.