Jion Shoja
慈恩精舎
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Our "Banquet Course" features plenty of carefully-chosen seasonal ingredients and fresh fish.
The banquet course features fresh, seasonal ingredients, and great care is given to the quality, amount, and to making the dishes look attractive. The course is available for ordinary celebrations and "Hoyo" Buddhist services.
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The "Vegetable Banquet" uses an abundance of vegetables that are easy on the body
A splendid 12-item luxury course featuring "Seasonal Vegetables" and "Special-order Goods" at a discounted price, day & night
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Our Specialty! "Lucky Lotus Roots Banquet"
Enjoy all the lotus roots you desire. Lotus roots are used as a "lucky" ingredient because of their holes, which are said to bring "good prospects (views) for the future".
4,500 JPY
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◆Recommended menu◆Specialty lotus root banquet: Jyodai no Hasu◆
Since the proprietress is a priest of the Jodo Shinshu sect, the restaurant is popular for its unusual dishes such as sashimi and kabayaki made with lotus root, a flower of Buddhism. Among them, the lotus root noodles, which are kneaded with lotus root, are very popular for their chewy texture!
5,500 yen
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Weekday Special Lunch: Small Dish Set - A Variety of Flowers
A visually stunning weekday special menu with 12 types of small dishes, limited to 40 meals per day, so book early♪ *Prices vary depending on the type of rice. ○ White rice 1,870 yen ○ Seasoned rice 2,090 yen ○ Original nigiri sushi 2,420 yen
From 1,870 yen
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Luxury Lunch ◆ Weekdays only ◆ Lotus Seasonal Banquet Course
◆ Lotus Seasonal Banquet Course ◆ Treat yourself on a weekday. Popular for ladies' parties and business entertainment. ○ White rice 2,090 yen ○ Seasonal seasoned rice 2,310 yen ○ Original nigiri sushi 2,750 yen *Photo
2.750 yen
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Luxury lunch ◆ Weekends available ◆ Heavenly maiden lotus ◆ Mini-kaiseki with lotus and seasonal dishes
■Three kinds of lotus in season■Fresh sashimi■Lotus tofu■Lotus shumai■Lotus manju with amber sauce■Lotus fried with minced chicken and seasonal vegetables■Specialty lotus udon■Seasonal cooked rice■Pickles■Lotus tea/Lotus monaka/Lotus ice cream
3. 300 yen
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◆Bodai no Lotus◆Mini Kaiseki meal of lotus and seasonal cuisine
It is popular for celebrations, get-togethers, and family dinners.
4. 400 yen
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◆Memorial service banquet◆
Using seasonal ingredients, you can also enjoy our specialty lotus cuisine. This rare kaiseki meal has been very well received.
6.600 yen
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◆Celebration Banquet◆
Lotus is known as an auspicious ingredient. Our restaurant's proud banquet cuisine, made with carefully selected ingredients, will add a touch of elegance to any celebratory occasion.
6. 600 yen
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◆Good luck lotus leaf roll
[Renkatsu] is a popular rolled sushi made by wrapping lotus root paste in pork and deep frying it. As the name suggests, it is considered to bring good luck. It is the most popular takeout item.
980 yen
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Children's Lunch Box ◆ Momota ◆
Recommended♪ A well-balanced lunch box made with the concept of meat, fish, and vegetables for even the younger elementary school students! Mini chawanmushi included for an additional 324 yen
1.540 yen
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◆Children◆Momotaro Bento Special
A well-balanced lunch box with meat, fish, and vegetables. Recommended for older children. ◆Mini chawanmushi included for an additional 324 yen
3. 300 yen
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■ Tsunashima lotus root tempura
Tsunashima lotus root goes really well with tempura! Crispy on the outside, chewy on the inside!
660 yen
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Seasonal lotus root tofu
Chewy and slightly sweet, made with Tsunashima lotus root, soy milk and seasonal ingredients.
495 yen
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Lotus root shumai (3 pieces)
This is a popular dish. Enjoy it hot.
660 yen
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Lotus root sashimi
Smooth and cool! Enjoy with wasabi and soy sauce.
880 yen
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Most popular!! Lotus root noodles
Powdered lotus root is mixed with udon flour. Thin, chewy, and nutritious udon noodles. Enjoy cold in summer and warm in winter.
880 yen
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Grilled lotus root
Is this lotus root? It's exactly like grilled eel.
935 yen
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The ultimate lotus root ice cream
This is the ultimate dish made with the utmost care using only the finest ingredients, including beef and chicken. We make it together with Tajima Kano Farm.
550 yen
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Assorted fresh sashimi
1.430 yen
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Assorted seasonal tempura
Enjoy seasonal ingredients
1100 yen
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Jion Shoja
慈恩精舎
Help desk
Shop
086-278-1555 (+81-86-278-1555)
- location_onAccess
- A 15-minute walk from Higashi-Okayama station on the JR Sanyo Main Line and the JR Ako line
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Japanese / Shojin Ryori (Buddhist cuisine) / Kaiseki (course menu),Japanese
- scheduleOpen
- [Tuesday - Sunday/Public Holidays/Days Before Public Holidays] Lunch: 11am - 3pm (last order 2pm)/Dinner: 5pm - 9pm (last order 7pm)
- blockClosed
- Mondays
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 2,100 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
26-5 Yoneda , Naka-ku, Okayama, Okayama map
- local_taxiAddress (for taxi driver )
- 岡山県岡山市中区米田26-5
- translateEnglish services
- Unknown.
- listFeatures
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Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Tatami room / course meals / Kids menu / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions