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Exquisitely crafted Italian cuisine in a quiet corner of the city.

With domestic quail marinated for over four hours in herbs, honey, and balsamic; thoroughly grilled over a charcoal fire; and served with carrot souff read morele and salad, this dish is Chef Hamazaki's specialty. After taking the time to allow the flavor to completely permeate the quail meat, it has a characteristically rich taste. He likes to know the faces of the producers of his ingredients. For Japanese spiny lobsters in particular, he stocks while they're still alive and fresh, primarily sourced from his birthplace of Kagoshima. He also stocks the herbs that he uses in cooking in much the same way. Although the menu is fixed price only, the details can potentially be freely fine-tuned by customers who make requests in conversation with Chef Hamazaki. This improvisation is just one of the ways he shows his hospitality. For formal dinners, business events welcoming important guests, and more, the private inner room is the most suitable, where you can experience a calm moment surrounded by a seasonal atmosphere. The restaurant's charm lies in how it is able to adapt to different functions and numbers of people. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5772-8520 (+81-3-5772-8520)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Harajuku Station Takeshita Exit on the JR Yamanote Line / No.5 exit of Meiji-jingumae Station on the Tokyo Metro Chiyoda Line and Fukutoshin Line
restaurantCuisine
Western / Italian,Western / Seafood,Alcohol / Wine / Italian,Italian/French
scheduleOpen
[Tuesday-Saturday] Dinner: 6:00 pm - 11:00 pm (L.O. 8:00 pm) [Thursday - Sunday] Lunch: 12:00 pm - 3:30 pm (L.O. 1:30 pm)
blockClosed
Monday, Sunday Dinner
paymentsAverage price
Dinner: 20,000 JPY / Lunch: 15,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express
pin_dropAddress

2F Togo Kinenkan, 1-5-3 Jingumae, Shibuya-ku, Tokyo map

Ristorante Hamazaki_Outside view
local_taxiAddress (for taxi driver )
東京都渋谷区神宮前1-5-3 東郷記念館2F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Sommelier/wine steward / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.