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Akasaka Rikyu Ginza

赤坂璃宮 銀座店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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Savor our meals made with the best seasonal ingredients, purchased daily. We always stay one step ahead to provide the best service.

After adding some mild sweet flavors to the skin, the duck is roasted crisp in a special pot. The duck is raised in such a way as to make the skin thi read moreck and tasty. It is then wrapped in a tortilla with finely cut spring onions and cucumber to give you a pleasurable variety of textures. The chef goes to Tsukiji each day to find the best seasonal ingredients. No matter how good your cooking skills are, you can't make the perfect dish without the perfect ingredients. The chef brings the true taste of his ingredients in a way that deceptive seasoning could never accomplish. From the hors d'oeuvres , to the main course and dessert, we always pace ourselves to the customer. We are always careful to give you space to enjoy our cooking. We focus on hospitality. The customer knows best which situations to use our restaurant for. Our staff will never say no to casual conversation or an accidental locking of eyes. We make an effort to always be one step ahead so as to create the best service we can provide you. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-3569-2882 (+81-3-3569-2882)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
Three minute walk from the A2 exit of Ginza Station on the Tokyo Metro Lines. Turn west at Ginza 6-chome intersection, located on the fifth floor of the Kojun Building.
restaurantCuisine
Chinese / Yum Cha/Dim Sum,Chinese / Cantonese,Alcohol / Wine / Cantonese,Chinese
scheduleOpen
Weekdays & Saturday: Lunch 11:30 a.m.-3:30 p.m. (last orders at 3:00 p.m.); dinner: 5:30 p.m.-10:30 p.m. (last orders at 10:00 p.m.). Sunday & holidays: 11:30 a.m.-4:00 p.m. (last orders at 4:00 p.m.); dinner: 4:00 p.m.-9:00 p.m. (last orders at 8:30 p.m.)
blockClosed
Wednesdays
paymentsAverage price
Dinner: 12,000 JPY / Lunch: 3,000 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / UnionPay
QR Code Payments Accepted
d Payment
pin_dropAddress

Kojun Bldg. 5F, 6-8-7 Ginza, Chuo-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都中央区銀座6-8-7交詢ビル5F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM