Hikariya Nishi
ヒカリヤ ニシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Opening the way in the field of cuisine with the broad knowledge that he learned from his pioneers and renowned restaurant abroad
Born in Tochigi in 1975. He wanted to be a chef as he was enjoying his grandmother's cooking who lived in France. After graduating from [Ecole Curiner Kokuritsu], a cooking school, he worked under Mr. Kazunori Otowa at [Auberge] in Utsunomiya. Then he went to Europe and accumulated experiences at renowned restaurants in Lyon, Florence, Barcelona, London. After returning to Japan, he became the master chef of [Niki Club] in Nasu. He has also been working for restaurants in Roppongi and Ginza. As the grand chef of [Hikariya] group since 28 years old, he has been devoting himself to natural French cuisine, respecting the thoughts of the producers of the ingredients, raising chefs of the next generation, and educating people about food.
田邉 真宏Masahiro Tanabe
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- The Reasons Why I Recommend.
- Rare in Tokyo, a French restaurant using ingredients from Nara Prefecture. Using unique vegetables from Nara Prefecture such as Yamatona, it is finished as a dish rich in flavor. It is as delicate as contemporary art and can be enjoyed with your eyes. In France, it's like a neo bistro, so I think it's a shop that you can enjoy with friends and so on.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Hikariya Nishi
ヒカリヤ ニシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
0263-38-0186 (+81-263-38-0186)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5 minutes by car from JR Matsumoto Station. Take [Town Sneaker], Matsumoto City Circle Bus from Matsumoto station, and get off at [Agetsuchimachi] (Northern Course) or [Museum of Weights and Measures] (Eastern Course).
- restaurantCuisine
- Western / French,Alcohol / Wine / French,Italian/French
- scheduleOpen
- [Monday, Tuesday, Thursday - Sunday, National Holidays, Days before Naional Holidays] Lunch 11:30 am - 2:30 pm / Dinner 5:30 pm - 10:00 pm
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 7,000 JPY / Lunch: 3,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
- pin_dropAddress
-
4-7-14 Ote, Matsumoto , Nagano map
- local_taxiAddress (for taxi driver )
- 長野県松本市大手4-7-14
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Sommelier/wine steward / course meals / Kids menu / All you can drink / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
