Kyotohyokiroppongiten
京都 瓢嘻 六本木店
Map
PrintAppearance of restaurant
Nearest stations
- Tokyo Metro Hibiya Line - Roppongi Station - 2-minute walk
- Toei Oedo Line - Roppongi Station - 2-minute walk
- Information
- Map
- restaurantCuisine
- Kaiseki (course menu),Japanese
- scheduleOpen
- [ Weekday,Holidays] Lunch 12:00 pm - 3:00 pm (last order 1:30 pm)
[ Weekday,Holidays] Dinner 6:00 pm - 11:00 pm (last order 10:30 pm)
[ Sunday] Dinner 6:00 pm - 10:30 pm (last order 9:00 pm)
- blockClosed
- None
No fixed holidays, but we may close temporarily.
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 5,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
(Our store accepts cashless payments.) -
E-money Payments Accepted
Prepaid IC Card / Transportation IC Card -
QR Code Payments Accepted
Alipay / WeChat Pay / au PAY / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay
(Rakuten Edy, nanaco, WAON, iD, QUICPay, PayPay)
- local_taxiAddress (for taxi driver )
- 東京都港区六本木6-7-7MERCURY六本木1F,2F map
- callPhone Number
- 03-5414-1196 (+81-3-5414-1196)
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Lunch / Smoking allowed / Child friendly / Tatami room / Kotatsu (heated table)
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Map
Other restaurants in Roppongi, Tokyo
- Kushikatsu Chisen
-
Roppongi, Tokyo
Kaiseki (course menu),Japanese / General / Kushiage (deep-fried skewers) / Kaiseki (tea-ceremony dishes)
- Hishinuma - Japanese cuisine
-
Roppongi, Tokyo
Kaiseki (course menu),Japanese / Suppon (soft-shelled turtle) / Wine / Fugu (blowfish)
- Kaiseki Mita Basara Bettei
-
Roppongi, Tokyo
Kaiseki (course menu),Japanese / Sukiyaki (hot pot stew) / General / Kaiseki (tea-ceremony dishes)
- Nishiazabu Kappo Takumi
-
Roppongi, Tokyo
Kaiseki (course menu),Japanese / General / Suppon (soft-shelled turtle) / Kaiseki (tea-ceremony dishes)