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Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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From the chef

Maximizing the potential of meat and pursuing the ideal meat dish.

RUSTEAKS_Ryosuke Kato

Mr. Ryosuke Kato was born in Tokyo. After graduating from school, he worked at a hotel in Tokyo, where he studied service and then honed his skills in French and Italian restaurants. Specializing in international fusion cuisine, he came to specialize in meat dishes after becoming independent. In 2015, he opened RUSTEAKS in Hiroo. He has been involved in various producing businesses up to the present.

加藤 良介Ryosuke Kato

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6277-1963 (+81-3-6277-1963)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
8-minute walk from the west exit of Ebisu Station in the direction of Hiroo
restaurantCuisine
Western / Californian Cuisine,Western / Steak,Alcohol / Wine / Steak,Yakiniku/Steak
scheduleOpen
Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm), [Weekdays] Dinner 5:30 pm - 11:00 pm (L.O. 9:30 pm), [Saturday, Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm)
blockClosed
None
paymentsAverage price
10,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / American Express / Master Card
pin_dropAddress

B1F, Hiroo Nishikawa Bldg., 5-22-3, Hiroo, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都渋谷区広尾5-22-3 広尾西川ビルB1F
translateEnglish services
English menu available.
listFeatures
English menu / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / Sommelier/wine steward / course meals / Take out / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.