Teppanyaki Cocoro (Grand Park Otaru)
鉄板焼き こころ (グランドパーク小樽)
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A gastronomic space for adults. Enjoy Hokkaido ingredients such as Shiraoi Wagyu Beef, high-quality vegetables, and seafood.
The concept is "a space for adults to enjoy fresh Hokkaido ingredients with special arrangements while feeling Otaru." The restaurant offers a dinner read morecourse that features a variety of northern delicacies such as Shiraoi Beef grilled in front of your eyes, abalone and surf clams from the waters near Otaru, and fresh vegetables of Hokkaido, a "treasure field of ingredients." This restaurant can be used for a wide range of occasions, for a beautiful time with your loved ones, entertaining important customers, and so on. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
Course menu
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Teppanyaki Cocoro (Grand Park Otaru)
鉄板焼き こころ (グランドパーク小樽)
Help desk
Shop
0134-21-3402 (+81-134-21-3402)
- location_onAccess
- 5-minute walk from Otaru Chikko Station on the JR Hakodate Main Line / Immediately from Sasson Expressway Otaru IC
- restaurantCuisine
- Japanese / Teppanyaki (iron griddle grilling) / Teppanyaki,Yakiniku/Steak
- scheduleOpen
- [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:30 pm - 9:00 pm (L.O. 8:00 pm)
- blockClosed
- Tuesday
- paymentsAverage price
- 25,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / UnionPay
- pin_dropAddress
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2F, Grand Park Otaru, 11-3, Chikko, Otaru-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道小樽市築港11-3 グランドパーク小樽2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
- Sister Restaurant
- psychiatrysustainable initiatives
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Hokkaido's proud Wagyu beef and abalone and surf clams caught in the waters off Otaru, Hokkaido
We will be serving dishes made with seasonal ingredients, such as Hokkaido's famous Wagyu beef, abalone and surf clams caught in the waters off Otaru, Hokkaido. As we always use seasonal ingredients, the menu will be a surprise until the day of the event.
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Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews