Yakiniku USHIGORO Omotesando branch
焼肉うしごろ 表参道店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
Yakiniku USHIGORO Omotesando branch sticks to ultimate domestic A5-grade Japanese black beef. Have happy moments with their ultimate Japanese BBQ.
They carefully select and offer only A5-grade Japanese black beef, which is the highest grade. These refined and exquisite dishes are delicate and dee read morep flavored gems. These dishes are served with their attentive and heartfelt service. Their simple-modern space is striving coziness. Their menu includes new dishes only available at the Omotesando branch, exquisite dishes using extremely rare black Japanese beef tongue (known as "black tongue") and raw meat that only restaurants approved by the public health center can serve. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Yakiniku USHIGORO Omotesando branch
焼肉うしごろ 表参道店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-3400-4129 (+81-3-3400-4129)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from the B2 Exit of Omotesando Station
- restaurantCuisine
- Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- 5:00 pm - 11:30 pm
- blockClosed
- None
- paymentsAverage price
- 10,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
-
2F, Urban Terrace Aoyama, 5-50-3, Jingumae, Shibuya-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都渋谷区神宮前5-50-3アーバンテラス青山2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / No smoking / Smoking allowed / Reservations / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
