Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Spend your time in a stylish Japanese-style space. It's a Yakiniku restaurant serving Kobe beef and other carefully selected beef.

The restaurant is a 6-minute walk from Sannomiya Station. Okatora is a three-story yakiniku restaurant located in a corner lined with restaurants. It read moreis run by manager Takayuki Kato and owner Koji Okamoto, both former professional baseball players. After retiring from the baseball team, Mr. Okamoto was involved in meat processing and distribution, so he has a lot of knowledge about meat. Okatora offers Kobe beef from Hyogo Prefecture and other carefully selected Wagyu beef. The key to its popularity is not only the freshness and taste of the dishes but also the presentation, which is both visually impressive and reasonably priced. The three-story restaurant is a stylish space with counter and table seating on the first floor, semi-private rooms on the second floor, and private rooms with sunken kotatsu on the third floor, making it suitable for any occasion. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

078-381-8729 (+81-78-381-8729)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
6-minute walk from the West Exit of Sannomiya Station on JR Kobe Line, 4-minute walk from the West Exit of Kobe Sannomiya Station on Hankyu Kobe Line
restaurantCuisine
Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
blockClosed
Irregular
paymentsAverage price
6,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
E-money Payments Accepted
Transportation IC Card
QR Code Payments Accepted
PayPay
pin_dropAddress

2-2-8, Kitanagasa-dori, Chuo-ku, Kobe-shi, Hyogo map

local_taxiAddress (for taxi driver )
兵庫県神戸市中央区北長狭通2-2-8
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Korean menu / Taiwan menu / Late-night service / No smoking / Special diet / Western cutlery / Reservations / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Search for attractions near Kobe Beef Yakiniku Okatora