Yakiniku Kakura Gion Branch

焼肉かくら　祇園店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-261-2766 (+81-92-261-2766)

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◆Assortment

[Top-quality delicacy] Saga Beef Royal Set *1 set for 2 people

Saga beef chateaubriand, specially selected Saga beef ribs, specially selected Saga beef loin, Saga beef top blade, grilled Saga beef sirloin, Saga beef flank steak, Saga beef ichibone

17,600 JPY

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Saga Beef Premium Set *1 set for 2 people

Thickly cut premium tongue, specially selected Saga beef loin, specially selected Saga beef ribs, and three rare cuts of Saga beef

13,200 JPY

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Kakura set *1 set for 2 people

Two rare cuts of Saga beef, lean Saga beef, specially selected skirt steak, black pork ribs, domestic chicken thighs

8,800 JPY

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◆Specially selected Saga beef

Saga beef Chateaubriand

8,800 JPY

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Saga beef special ribs

3,520 JPY

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Grilled Saga beef sirloin shabu-shabu served with a soft-boiled egg

4,180 JPY

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Saga beef top blade

3,850 JPY

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Specially selected Saga beef loin

3,960 JPY

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◆ Saga beef "rare cuts"

Mid-way through

This is the most tender red meat of the thigh, with a rich flavor and good taste.

1,298 JPY

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Vertical rose

It is fatty, tender, and sweet, with the richest flavor of all beef.

1,408 JPY

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Waxtail steak

This is the belly meat found between the "middle belly" and "outer belly" in the cow's abdomen. The more you chew it, the more flavor it releases.

1,518 JPY

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Kainomi

The higher the quality of the meat, the more beautiful the snow-fall flavor will be, but Kainomi has a light taste with a concentrated rich flavor.

1,628 JPY

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Chicken fillet

Unlike chicken breast, this beef is popular for its good balance of lean meat and marbling.

1,628 JPY

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Uchimomo

It has the least amount of fat among all beef varieties. Even though it is lean, it is relatively tender, so it is recommended for those who want to eat lean meat while avoiding fat.

1,408 JPY

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lamp

The meat is soft, has little marbling and a strong flavor. It has a good flavor and a deep taste.

1,628 JPY

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Turtle

Kamenoko beef has a strong red meat and little fat, giving it a refreshing taste and making it so delicious that you can eat as many slices as you want.

1,738 JPY

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Ichibo

It is a rare cut, with only about 2-4 kg being obtained from each cow. It is also very delicious, and usually commands a high price.

1,848 JPY

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Friends Triangle

Tomosankaku is characterized by its finely textured marbling and flavorful red meat.

1,848 JPY

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◆ Vegetables baked in foil

Potato butter

Recommended topping: Mentaiko...+165 yen (tax included) Mentaiko, a Kyushu specialty, goes perfectly with buttered potatoes.

605 JPY

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Corn Butter

495 JPY

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garlic

550 JPY

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◆Vegetables Grilled vegetables

Assorted grilled vegetables

1,078 JPY

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Pumpkin

220 JPY

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Onion

220 JPY

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eggplant

220 JPY

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green pepper

330 JPY

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King oyster mushrooms

385 JPY

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Lettuce (6 slices)

528 JPY

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◆Hormone *You can choose between salt or sauce.

Reasons for sticking to domestically produced hormones

Japanese beef is delicious with marbled sashimi. It has a rich umami flavor. The reason why there is a difference in taste between Japanese beef and beef from other countries seems to be due to the feed they are given. If you compare the taste, you will see the difference.

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Domestically produced horumon is sweeter and tastier. We will strive to provide safe, fresh and tasty domestically produced horumon, and will continue to work hard to hear "It's delicious!" from our customers.

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Hormone set (4 kinds)

2,200 JPY

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Domestic striped intestine

968 JPY

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Domestic round intestine

1,078 JPY

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Domestic Mino

1,078 JPY

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Domestic liver

748 JPY

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◆Seafood

Seafood platter

2,750 JPY

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shrimp

968 JPY

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Scallops

946 JPY

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squid

935 JPY

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◆ Tongue Beef tongue

Beef tongue

We use "non-frozen beef tongue" at our restaurant. We purchase fresh, unfrozen "raw tongue" and cut it by hand in our restaurant, so that it can be served fresh.

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Salted beef tongue

2,750 JPY

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Beef tongue with salt and green onions

2,750 JPY

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Thickly sliced premium tongue

3,850 JPY

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◆Yakiniku beef

Saga beef ribs

1,628 JPY

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Saga beef lean meat

1,628 JPY

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Grilled Saga beef lean meat shabu-shabu

2,068 JPY

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Specially selected skirt steak

2,178 JPY

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◆Yakiniku Pork

Black Pig

"Kagoshima Kurobuta" pork is raised in Kagoshima. Its meat has fine fibers, is easy to bite into, and is soft. It also has a high content of umami ingredients such as amino acids, giving it a sweet and savory flavor.

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Black pork ribs

1,210 JPY

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Coarsely ground wieners

715 JPY

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◆Yakiniku Chicken

Chicken thigh

682 JPY

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◆Noodles and soup

Original spicy noodles

Many repeat customers. Spicy and delicious!

1,012 JPY

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Japanese style cold noodles

Japanese-style cold noodles made with dashi stock. *The noodles are made with buckwheat flour.

935 JPY

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Bibimbap noodles with soft-boiled egg

990 JPY

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Saga beef udon

A luxurious udon that can only be found at our restaurant.

2,178 JPY

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Seaweed soup

550 JPY

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Egg soup

605 JPY

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Seaweed and egg soup

638 JPY

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Yukgaejang soup

770 JPY

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◆One item

Korean-style spicy choregi salad / Kakura original salad

748 yen each

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Colorful Caesar Salad

968 JPY

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Sesame salad with lotus root chips and tofu

748 JPY

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Assortment of 4 types of kimchi

880 JPY

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Assortment of 3 kinds of namul

660 JPY

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Kimchi

440 JPY

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Kakuteki

495 JPY

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Oi Kimchi/Seasonal Kimchi

528 yen each

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Brassica napus namul

440 JPY

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Bean sprout namul

440 JPY

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Spinach Namul

495 JPY

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[Limited to 10 servings] Japanese Black Beef Yukhoe

1,980 JPY

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Seafood Kimchi Jjigae

Recommended: Jjigae with rich seafood flavor

1,188 JPY

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Tofu chige

The richness of the chige belies the healthiness of tofu

946 JPY

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Chige udon

Chewy udon noodles with the spiciness and flavor of chige

1,078 JPY

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Saga Beef Roast Beef

Excellent

2,508 JPY

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Seafood chijimi

1,078 JPY

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Fukuoka Amaou Monaka

550 JPY

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◆ Rice

[Made with Saga Prefecture-grown Sagabiyori rice] Large rice

Medium: 220 yen Small: 165 yen

275 JPY

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Seaweed-wrapped rice balls

198 JPY

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Saga beef special pepper rice for 2

3,828 JPY

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Stone-grilled bibimbap

990 JPY

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Stone-grilled garlic rice

990 JPY

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Bowser

880 JPY

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remarks

Regarding Japanese Black Beef Yukhoe: (1) In general, eating raw meat carries the risk of food poisoning. (2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw meat.

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Enjoy the original flavor of meat with the "Saga Beef Lean Meat Set"

The set includes cuts with less fat, such as [rump], [aitchbone], and [lamb sin], which are appealing for their tenderness. [Uchimomo], [shoulder loin], and [red meat] allow you to enjoy the natural flavor of the meat.

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Enjoy rare cuts with the "Saga Beef Belly (Kalbi) Set"

This set is centered around belly meat, allowing you to enjoy the deliciousness of Saga beef, which has a lot of fat. In addition to "Kalbi" and "Nakao Kalbi", it also includes rare cuts that can only be taken in small quantities from one cow, such as "Kainomi", "Tatebari", "Uchiharami" and "Sasami".

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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