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From the chef

As a sake and fish professional, Ms. Takahashi offers a luxurious Japanese experience.

umi _Izumi Takahashi

She was born in 1974 in Miyagi. She has a strong interest in cooking and a deep knowledge of presentation and tableware. Her interest in cooking, serving, and tableware has led to her own joy and interest in the culinary world. She started her career in 2017. Learn about sake and fish at Sakana BAR Ippo in Azabu-Juban. In 2024, she opened umi, serving guests daily as the proprietress.

高橋 いず美Izumi Takahashi

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

090-8798-8808 (+81-90-8798-8808)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3-minute walk from Kamakura Station
restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Japanese Sosaku (creative cuisine) / Japanese,Japanese
scheduleOpen
[Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] 11:00 am - 6:00 pm (L.O. 5:00 pm)
blockClosed
Wednesday
paymentsAverage price
3,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card / Prepaid Card
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / d Payment
pin_dropAddress

2F, Akari Bldg., 2-10-13, Komachi, Kamakura-shi, Kanagawa map

umi _Outside view
local_taxiAddress (for taxi driver )
神奈川県鎌倉市小町2-10-13 あかりビル2階
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Reservations / Reserved rooms / Child friendly / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.