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Five barbecued chicken sets - The taste passed down from the Father of Yakitori
Only the freshest young Japanese chicken is cooked and served as a selection of five yakitori skewers. The yakitori grilled with the secret sauce passed down from the founder of Funachu, the "father of yakitori," to the skilled chefs is all exquisite.
1,730 JPY
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Special unaju set (Broiled eel on rice) - Enjoy the finest eel to your heart's content.
Specially selected Japanese eel is grilled carefully over charcoal, then served on top of the perfectly cooked original blend rice as the signature dish. It is a satisfying set with eel liver soup and pickles.
5,500 JPY
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Hitsumabushi (Chopped kabayaki eel on rice) - Fully savor charcoal-grilled eel.
You can enjoy Japanese eel grilled over charcoal in various ways in Hitsumabushi. The combination of condiments and special dashi broth provides a wide variety of tastes. Indulge in the restaurant's signature eel to your heart's content.
6,500 JPY
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Yakitori
Yakitori
350 JPY
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Negima
350 JPY
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Meatballs
350 JPY
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lever
350 JPY
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river
350 JPY
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Chicken fillet
350 JPY
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hearts
350 JPY
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Sand
350 JPY
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Belly
350 JPY
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Chicken wings
580 JPY
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Chicken fillet with plum paste
350 JPY
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The taste inherited from the "Father of Yakitori" "Omakase 5-piece Set"
We offer an assortment of our top 5 recommended skewers of yakitori made with extremely fresh domestic young chicken. All of our yakitori are delicious, grilled in a secret sauce handed down to our craftsmen by the founder of Funachu, also known as the "father of yakitori."
1,730 JPY
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Taste comparison set
900 JPY
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sashimi
Tuna pieces
1,280 JPY
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Tuna and green onion mayonnaise
980 JPY
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Assortment of 3 kinds of sashimi
2,200 JPY
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Assortment of 6 kinds of sashimi
4,400 JPY
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gem
Edamame
550 JPY
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Cucumber with sesame and salt
600 JPY
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Salted cabbage
600 JPY
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Tomato slices
600 JPY
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Prosciutto Caesar Salad
880 JPY
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Assorted pickles
880 JPY
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Chicken steak
950 JPY
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grilled fish
950 JPY
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Chicken liver shigure
700 JPY
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Salted fish
780 JPY
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Fried food
Fried chicken
850 JPY
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"Chicken Nanban" made with carefully selected chicken
Chicken Nanban is a Miyazaki specialty dish that is popular with a wide range of generations. [Funachu] Uses carefully selected fresh chicken to create a hearty yet flavorful dish. The combination of the homemade tartar sauce and the fragrant fried chicken is also exquisite.
850 JPY
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Fried pork belly
650 JPY
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french fries
600 JPY
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Crunchy Cheese Sticks
680 JPY
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Spring Roll
600 JPY
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Fried Shumai
600 JPY
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Fish and chips
680 JPY
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Fried octopus balls
680 JPY
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Fried Horse Mackerel
580 JPY
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Chicken Spare Ribs
680 JPY
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Teba Gyoza
680 JPY
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Eel
Grilled eel
5,000 JPY
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Grilled eel
5,000 JPY
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Grilled eel, half
3,800 JPY
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Grilled eel (half)
3,800 JPY
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"Hitsumabushi" - Enjoy charcoal-grilled eel to the fullest
Hitsumabushi is a dish where you can enjoy charcoal-grilled domestic eel in a variety of ways. By combining it with condiments and special soup stock, you can discover a variety of delicious flavors. Why not enjoy our proud eel to the fullest?
6,500 JPY
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A little extravagant: "Special Unadon"
This menu allows you to enjoy the restaurant's specialty, charcoal-grilled eel, at a slightly more reasonable price.
4,300 JPY
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Enjoy our proud eel to your heart's content with our "Specially Selected Unaju"
The restaurant's proud unaju consists of carefully selected domestic eel, carefully grilled over charcoal and served on top of fluffy, original rice blend.
5,500 JPY
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Eel is disgusting
500 JPY
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Funachu Ariake Branch
鮒忠 有明店
Help desk

Shop
03-5530-5888 (+81-3-5530-5888)
- location_onAccess
- 106 meters from Tokyo Big Sight Station
- restaurantCuisine
- Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Unagi (eel) / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- [Weekdays] Lunch 11:00 am - 2:00 pm / Dinner 5:00 pm - 9:00 pm, [Saturday, Sunday, National Holidays] When events take place 11:00 am - 9:00 pm *The restaurant opens during the above hours during events. Please contact the restaurant directly for opening hours on Saturday, Sunday, and National Holidays.
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 4,500 JPY / Lunch: 1,200 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay / Alipay / WeChat Pay
(※VISA touch can be used)
- pin_dropAddress
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2F, TFT Bldg. Wanza Ariake Bay Mall East, 3-6-11, Ariake, Koto-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都江東区有明3-6-11 TFTビルワンザ有明ベイモール東館2F
- translateEnglish services
- English-speaking staff available.
- listFeatures
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English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions